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From roasted pork to pineapple and poi, our library of Hawaiian recipes highlights the best of this island cuisine.
Got this recipe from our pastor's wife while stationed in Hawaii. It is VERY easy and is always a big hit! I don't remember how many ounces...
"Got this recipe from our pastor's wife while stationed in Hawaii. It is VERY easy and is always a big hit! I don't remember how many ounces are in the cans, so the amounts are approximates."
Ingredients: ginger ale, ice...
Prep Time:10 mins
Total Time: 10 mins
Easy to make, last weeks and tastes delicious! You will find yourself putting this on almost anything once it's in your refrigerator.
"Easy to make, last weeks and tastes delicious! You will find yourself putting this on almost anything once it's in your refrigerator."
Ingredients: ginger, garlic cloves...
Prep Time:15 mins
Total Time: 20 mins
Great for luaus, family gatherings, barbecues and other occasions where you have a few mouths to feed.
"Great for luaus, family gatherings, barbecues and other occasions where you have a few mouths to feed."
Ingredients: cider vinegar, crushed pineapple...
Prep Time:10 mins
Total Time: 2 hrs 10 mins
This is a simple way of making traditional Hawaiian kalua pig without having to dig a hole in your back yard.
"This is a simple way of making traditional Hawaiian kalua pig without having to dig a hole in your back yard."
Ingredients: hawaiian sea salt, liquid smoke flavoring...
Prep Time:10 mins
Total Time: 20 hrs 10 mins
"Huli Huli," means turn, turn. Chicken halves are cooked on metal frame screens that are turned repeatedly over a charcoal fire, somewhat like...
""Huli Huli," means turn, turn. Chicken halves are cooked on metal frame screens that are turned repeatedly over a charcoal fire, somewhat like a rotisserie. Below is a basic recipe for hawaiian barbecue."
Ingredients: ketchup, garlic cloves...
Prep Time:24 hrs
Total Time: 24 hrs
Recipe #30291
The Macadamia nut crust keeps the chicken moist and adds a rich nutty flavor. You can also use the crust for fish. Serve with Mango Salsa or Chutney....
"The Macadamia nut crust keeps the chicken moist and adds a rich nutty flavor. You can also use the crust for fish. Serve with Mango Salsa or Chutney. Posted by request from Sam Choy's "Island Flavors". Prep time includes marinating and chilling."
Ingredients: coconut flakes, eggs...
Prep Time:2 hrs
Total Time: 2 hrs 8 mins
Every time I make these rolls, I get raving compliments! This is an excellent potluck dish! It is very important to use McCormick brand coconut extract...
"Every time I make these rolls, I get raving compliments! This is an excellent potluck dish! It is very important to use McCormick brand coconut extract for the right flavor! For the fluffiest rolls, make sure all the ingredients and the kitchen are warm. This was intended to be a copycat of King's Hawaiian Rolls, but according to my husband,..."
Ingredients: coconut extract, eggs, milk...
Prep Time:3 hrs
Total Time: 3 hrs 20 mins
spam sushi... made by hawaiian people
"spam sushi... made by hawaiian people"
Ingredients: fresh seaweed, honey...
Prep Time:30 mins
Total Time: 45 mins
Recipe #131502
This is a popular condiment in Hawaii, but you can use it wherever you are. It goes great with rice and Asian-style dishes and it's easy to make....
"This is a popular condiment in Hawaii, but you can use it wherever you are. It goes great with rice and Asian-style dishes and it's easy to make. Remember to keep it refrigerated to preserve the flavor and color."
Ingredients: dried hot red chili peppers, fresh ginger...
Prep Time:5 mins
Total Time: 8 hrs 5 mins
Baked chicken wing appetizers with a fruity pineapple-orange based sauce. Very good! Great for parties and sports get-togethers.
"Baked chicken wing appetizers with a fruity pineapple-orange based sauce. Very good! Great for parties and sports get-togethers."
Ingredients: pineapple preserves, dry sherry...
Prep Time:6 hrs
Total Time: 7 hrs
Recipe #113329
This recipe is simple, delicious and can be prepared and cooked in one hour. It looks as if you spent the day in the kitchen cooking (at least my husband...
By Maureen - Chef #202171 on March 14, 2005
Recipe #113329
"This recipe is simple, delicious and can be prepared and cooked in one hour. It looks as if you spent the day in the kitchen cooking (at least my husband always thought so). I found this recipe in an American Heart Association cookbook back in the '70's."
Ingredients: parsley, parsley sprigs...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
This is something I came up with when I had some pineapple and wanted to make muffins. I hope you like it! SOURCE: Me :)
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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