Hanukkah Sweet Recipes

"These were the homemade version of timbits in my house while I was growing up. Best eaten the night made, but just as wonderful the day after."

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Ingredients: eggs, milk, oil...

"Low-Fat, sweet, and usually suitable to any Holiday. Traditionally, we enjoy them on Hanukah. something a little different than the traditional potato.Great with sour cream, apple sauce, whip cream or just hot from the pan...."

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Ingredients: cinnamon, cooking spray, eggs...

"From ww magazine. A nonstick mini-donut pan is a must for this recipe."

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Ingredients: confectioners' sugar, dutch process cocoa...

"My girls ages 7, 6, and 4 help me roll them!! A perfect fall Sunday afternoon activity."

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Ingredients: eggs, milk, salt...

"My former neighbor, Carol, shared this recipe (her own creation) after we sampled some of these delicious "doughnut hole" shaped treats at her house. Carol always was experimenting with whole wheat baked goods, and we really enjoyed these unique tasting doughnuts. They do taste wheaty, but if you enjoy wheat products, this is the recipe for..."

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Ingredients: cinnamon sugar, cooking oil...

"These are SO yummy! They're not a lot of work, because you can cheat & use instant mashed potatoes. I always think I should half the recipe - but always decide not to - and they disappear SO quick! ENJOY!"

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Ingredients: confectioners' sugar, cooking oil...

"From http://thesaripartygirl.multiply.com/ Tips: If you dont have nutmeg, you can leave it out. You have to really flatten the dough and poke a big hole into the center, as the doughnut will puff up, and close the doughnut a little."

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Ingredients: cinnamon, eggs, icing sugar...

"Good old A.B. sure does know his way around the kitchen! Here's a great recipe from Good Eats I thought I'd post. We're making these right now and I cannot wait to eat some! You will need a kitchen scale for this, as you have to weigh the flour. Cooking time includes time to rise."

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Ingredients: eggs, warm water, milk...

"A different version of honey cake - I don't think I have ever seen one with rye flour in it. Adapted from an very old holiday issue of Good Housekeeping. A good snack cake to have with your tea."

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Ingredients: medium rye flour, eggs...

"You can also use this filling as a frosting, freeze it up for "ice cream" or just eat as is! I did! Perfect for our vegetarian friends! This recipe is long and involved, but it produces a delicious product (and healthier than deep-fried cannolis). Crepes are tricky little suckers - expect to lose a few (I did) - so it's hard to tell how..."

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Ingredients: nonfat milk, confectioners' sugar...

"This sweet and mild salsa goes exceptionally well with the Cumin-Scented Beet Latkes recipe I posted on this site. Both are from Bon Appétit Magazine (December 2004)."

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Ingredients: fresh lemon juice, green onions...