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"I haven't tried this but it sounds interesting."
Ingredients: cream, Kahlua...
Prep Time: 3 mins
Total Time: 3 mins
By evelyn/athens on June 17, 2011
Recipe #442713
"From Van Gogh's Table. Thanks to roz for directing me to this recipe."
Ingredients: eggs, golden delicious apples...
Prep Time: 20 mins
Total Time: 1 hrs 15 mins
"A flourescent green concoction perfect for lounge lizards."
Ingredients: Rose's lime juice, prepared sweet-and-sour mix...
Prep Time: 3 mins
Total Time: 3 mins
"This refreshing drink is great served throughout the summer, it's so yummy"
Ingredients: cola, lemon juice...
Prep Time: 5 mins
Total Time: 5 mins
"Heres a festive Martini that is yummy, and year round good, but for Halloween fun serve it in Recipe #187366. Everyone at the party will love it!"
Ingredients: cream of coconut, vanilla vodka...
Prep Time: 10 mins
Total Time: 10 mins
"I heard an interview on NPR with Dorie Greenspan, the author of a cookbook called "Around My French Table." The author describes this as a great dish that far surpasses the description or list of ingredients. She also says there are a million variation -- use rice instead of bread, add nuts, apples, spinach, etc. The recipe I'm posting here..."
Ingredients: pepper, fresh chives...
Prep Time: 25 mins
Total Time: 2 hrs 25 mins
"These chocolate-covered cherry mice are fun to create and make an adorable presentation for parties, bake sales, and of course, Halloween. Let the kids help by setting up a production line, and they will have a ball. These candy mice are almost too cute to eat. Check out the step-by-step instructions with photos before you begin. Here's the link:..."
Ingredients: chocolate chips, paraffin wax...
Prep Time: 30 mins
Total Time: 35 mins
"I made this for Halloween Night and my guests were so impressed. My dad couldn't stop raving about it, he thought I bought it from a bakery or Cake Boss! The pistachio filling is soooo good. I serve with Blue Bunny Pistachio Almond ice cream, yum! Please read directions throughly before starting the tips will help. Recipe from Phyllis Hoffman..."
Ingredients: milk chocolate chips, pistachios...
Prep Time: 1 hrs
Total Time: 2 hrs
"A quick cream cheese salsa dip topped with prepared guacamole decorated with a sour cream spider web. The optional chips are Halloween shapes cut out of tortillas and baked. The prep and cooking time includes the chips. Posted by request."
Ingredients: cream cheese, 8-inch flour tortillas...
Prep Time: 20 mins
Total Time: 27 mins
"This is a very cute idea for around Halloween. When I first saw the recipe, I thought "YUCK", but then I tried it and it is really good and kids think it is GREAT because it is prepared and served in a pumpkin. 2 hours is the time I baked my 10 to 12 lb pumpkin and it was almost too long."
Ingredients: cream of chicken soup, hamburger meat...
Prep Time: 30 mins
Total Time: 2 hrs 30 mins
"Thank you Country Home for this wonderful recipe!! I wanted to share with you all:-) The recipe needed to be written out for ease of use so I did (they had it jumbled up on the website). I added walnuts to the recipe...love those! If you don't have BUTTERMILK then use cow's milk mixed with 2 TBSP of white Vinegar. I also included the frosting..."
Ingredients: eggs, salt, shortening...
Prep Time: 20 mins
Total Time: 45 mins
"I found this recipe on the internet. This stuff is great. It makes a perfect holiday treat (Halloween, THanksgiving, Christmas.) If needed you can freeze the bread ahead of time. By the time you get to your party, it'll be ready to serve."
Ingredients: cream cheese, eggs...
Prep Time: 15 mins
Total Time: 30 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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