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    You are in: Home / Course / Soups/Stews / Gumbo
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    Gumbo Recipes

    Simmer your way to kicked-up Cajun flavor with our library of gumbo recipes loaded with chicken, shrimp and Andouille sausage.

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    Quick & Easy Chicken-Sausage Gumbo
    Quick & Easy Chicken-Sausage Gumbo

    By Chef #189605 on May 10, 2012

    Recipe #109348

    "This is a Southern Living recipe. It is delicious and easy!"

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    Ingredients: diced tomatoes, cooked rice...

    Prep Time: 20 mins

    Total Time: 45 mins

    Quick & Easy Chicken-Sausage Gumbo

    Cajun Jambalaya With Catfish, Scallops and Shrimp
    Cajun Jambalaya With Catfish, Scallops and Shrimp

    By Rita~ on April 14, 2012

    Recipe #477281

    "A smokey, spicy, seafood Jambalaya. I made with brown rice because that is what we enjoy, please do use your favorite rice but adjust liquid and cooking times accordingly. Do check out Recipe #477279, it is what gives the smokiness."

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    Ingredients: andouille sausages, catfish fillets...

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Cajun Jambalaya With Catfish, Scallops and Shrimp

    Duck and Andouille Gumbo
    Duck and Andouille Gumbo

    By Gumbo1 on January 22, 2012

    Recipe #472274

    "Duck and Andouille Gumbo, I prefer using wild duck but if that is not available to you store bought duck will work fine. The recipe calls for one duck, that is one large store bought duck. I used wild wood ducks when I made this gumbo originally and due to their small size I ended up using three. Either way, duck makes a really good gumbo. Cooking..."

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    Ingredients: andouille sausages, duck stock...

    Prep Time: 1 hrs

    Total Time: 5 hrs

    Duck and Andouille Gumbo

    Louisiana Chicken Gumbo
    Louisiana Chicken Gumbo

    By Charlotte J on January 17, 2012

    Recipe #169394

    "I'm a coward when it comes to okra. Yes, I know it is used for its thickening qualities, but I just can't bring myself to use this vegetable."

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    Ingredients: diced tomatoes, cooked rice...

    Prep Time: 10 mins

    Total Time: 1 hrs 20 mins

    Louisiana Chicken Gumbo

    Mardi Gras Gumbo
    Mardi Gras Gumbo

    By Timothy J Higgins Eva on December 22, 2011

    Recipe #350247

    "Straight from Cajun Country, featuring duck, fresh sausage and several blends of spices, so let the good times roll!"

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    Ingredients: pepper, ducklings, cucumbers...

    Prep Time: 30 mins

    Total Time: 2 hrs 35 mins

    Mardi Gras Gumbo

    Gumbo Crecent City Seafood Gumbo
    Gumbo Crecent City Seafood Gumbo

    By Timothy J Higgins Eva on December 22, 2011

    Recipe #469613

    "This seafood gumbo is adapted from Poppy Tooker’s famous recipe. If you are from New Orleans then you probably have heard of Poppy, but if not you may recall her from Bobby Flay’s Food Network show “Throwdown” were she used this recipe to shame and humiliate Mr. Flay."

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    Ingredients: fresh ground black pepper, shrimp...

    Prep Time: 1 hrs

    Total Time: 3 hrs 30 mins

    Gumbo Crecent City Seafood Gumbo

    Smoked Sausage Gumbo (Slow Cooker)
    Smoked Sausage Gumbo (Slow Cooker)

    By Virginia Cherry Blossom on September 24, 2011

    Recipe #373944

    "Simple, relatively healthy gumbo that can be made in the slow cooker. If your gumbo thickens upon standing, stir in additional broth. Found recipe in, "Simple 1-2-3 Slow Cooker," Cookbook."

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    Ingredients: dried oregano, dried thyme...

    Prep Time: 15 mins

    Total Time: 5 hrs 15 mins

    Smoked Sausage Gumbo (Slow Cooker)

    How to Prepare Fresh Okra (Bamia) Before Cooking
    How to Prepare Fresh Okra (Bamia) Before Cooking

    By UmmBinat on June 16, 2011

    Recipe #366751

    "This is a way to prepare fresh okra before adding it to any recipe so that it doesn't become slimy while cooking. Original recipe from The Complete Middle East Cookbook by Tess Mallos."

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    Ingredients: oil, vinegar, fresh okra...

    Prep Time: 30 mins

    Total Time: 35 mins

    How to Prepare Fresh Okra (Bamia) Before Cooking

    Gumbo Style Chicken Creole
    Gumbo Style Chicken Creole

    By cellogirl2 on June 13, 2011

    Recipe #312896

    "Cooked leftover chicken can be tossed into this gumbo and simmered with tomatoes, mushrooms, chile peppers, a little of this and a little of that. Delicious chicken gumbo consistency with tomato base. Makes plenty to last for several days. Serve over hot cooked rice and sprinkle with filet powder, if desired."

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    Ingredients: fresh parsley, green bell peppers...

    Prep Time: 15 mins

    Total Time: 1 hrs

    Gumbo Style Chicken Creole

    Gumbo
    Gumbo

    By Chef Jeff S on March 14, 2011

    Recipe #222333

    "This is the basic gumbo. Add or subtract at your will. This starts mild purposely not throw off any newcomers to spice. Very flavorful, though."

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    Ingredients: pepper, dried thyme...

    Prep Time: 10 mins

    Total Time: 55 mins

    Gumbo

    Authentic Cajun Chicken and Sausage Gumbo
    Authentic Cajun Chicken and Sausage Gumbo

    By Irishcolleen on March 6, 2011

    Recipe #377598

    "Some people think that New Orleans cuisine is Cajun cuisine. It isn't. It's Creole cuisine, where most sauces and gravies are prepared with tomato. To delight in true Cajun cuisine, one must travel west of New Orleans into Acadiana, where, in my opinion, the food is much better! Just be sure that you like spicy, because most of it is highly seasoned...."

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    Ingredients: green onions, onions, parsley...

    Prep Time: 30 mins

    Total Time: 1 hrs 30 mins

    Authentic Cajun Chicken and Sausage Gumbo

    Chicken and Sausage Gumbo
    Chicken and Sausage Gumbo

    By **Pebbles** on February 13, 2011

    Recipe #92236

    "This is the BEST gumbo I have ever had. (No okra!) Hearty and classic. If you can't find andouille, use a good smoked sausage or kielbasa. The gravy is so rich, have lots of bread to sop it up. A friend gave me this recipe, so I don't know the origin."

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    Ingredients: andouille sausages, dried thyme leaves...

    Prep Time: 45 mins

    Total Time: 1 hrs 45 mins

    Chicken and Sausage Gumbo

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    Newest Reviews for Gumbo Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

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    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

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    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

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