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    You are in: Home / Cuisine / North American / Central American / Guatemalan
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    Guatemalan Recipes

    From Arroz con Pollo to Guatemalan Salsa, our members' favorite Guatemalan recipes highlight the best of this Latin cuisine.

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    Most Popular Guatemalan Recipes

    Oven Baked Sweet Plantains
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    MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.

    Oven Baked Sweet Plantains

    Recipe #80130

    Oven Baked Sweet Plantains

    By Ang11002 on January 5, 2004

    Recipe #80130

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    "MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan."

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    Ingredients: cooking spray, plantains...

    35 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Chile Relleno Casserole
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    a great family pleaser without the frying!

    Chile Relleno Casserole

    Recipe #24361

    Chile Relleno Casserole

    By k.west on April 8, 2002

    Recipe #24361

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    "a great family pleaser without the frying!"

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    Ingredients: whole green chilies, eggs...

    18 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Recipe #79384

    Plantain Soup
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    I love hispanic food and plantains are one of my favorite things to eat. Here is a unique soup for all you adventurous chefs:) Please do not let your...

    Plantain Soup

    By Ang11002 on December 21, 2003

    Recipe #79384

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    "I love hispanic food and plantains are one of my favorite things to eat. Here is a unique soup for all you adventurous chefs:) Please do not let your plantains turn yellow-black because they will turn sweet. Must use green plantains."

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    Ingredients: cilantro, cumin...

    10 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    From the Farm - Radish Salad - Longmeadow
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    The tops of radishes had just poked through the soil, and now I know those bright red radishes are ready for the picking. My FIL was a lovely soul from...

    From the Farm - Radish Salad - Longmeadow

    Recipe #456695

    From the Farm - Radish Salad - Longmeadow

    By Andi of Longmeadow Farm on May 20, 2011

    Recipe #456695

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    "The tops of radishes had just poked through the soil, and now I know those bright red radishes are ready for the picking. My FIL was a lovely soul from the Caribbean, and served this lovely, sparkling, nutritious radish salad for a bit of a palette cleansing, and also aside "frijoles con arroz", which was a perfect compliment to this dish...."

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    Ingredients: red radishes, limes, mint...

    8 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #139724

    Salvadorian Pupusas
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    My boyfriend and I love going to Salvadorian restaurants in DC and ordering these hot and cheesy corn cakes with curtido (a condiment resembling coleslaw)...

    Salvadorian Pupusas

    By Valeria on October 3, 2005

    Recipe #139724

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    "My boyfriend and I love going to Salvadorian restaurants in DC and ordering these hot and cheesy corn cakes with curtido (a condiment resembling coleslaw) and hot sauce. In the restaurants, you see the cook making these very fast, and I'm always amazed by how thin they get the outer layer of dough without any holes. The filling always stays inside,..."

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    Ingredients: light olive oil, white cheese...

    8 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #65395

    Mango-Avocado Salsa
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    This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions...

    Mango-Avocado Salsa

    By Calla Lily on June 24, 2003

    Recipe #65395

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    "This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!"

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    Ingredients: garlic salt, mangoes...

    8 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #26052

    Guatemalan Corn Cake
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    Moist and delicious, with a fun ingredient. Similar to a pound cake.

    Guatemalan Corn Cake

    By Donna M. on April 22, 2002

    Recipe #26052

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    "Moist and delicious, with a fun ingredient. Similar to a pound cake."

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    Ingredients: eggs, vanilla, vegetable oil...

    6 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 15 mins

    Recipe #48630

    Green Rice
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    This recipe was found in the "Cooking Light" magazine. If you enjoy tomatillos, you will enjoy this.

    Green Rice

    By James Craig on December 13, 2002

    Recipe #48630

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    "This recipe was found in the "Cooking Light" magazine. If you enjoy tomatillos, you will enjoy this."

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    Ingredients: fresh cilantro, garlic...

    6 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Rice With Chayote (Fritanga)
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    Chayote is a relative of squashes and has a gentle flavor. This is a classic dish in Guatemala.

    Rice With Chayote (Fritanga)

    Recipe #307534

    Rice With Chayote (Fritanga)

    By mary winecoff on June 5, 2008

    Recipe #307534

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    "Chayote is a relative of squashes and has a gentle flavor. This is a classic dish in Guatemala."

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    Ingredients: chives, pepper, chayotes...

    6 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #199986

    Guatemalan Icebox Cookies
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    Guatemalan recipe using cayenne pepper, chocolate, cinnamon, and black pepper to make some seriously good cookies

    Guatemalan Icebox Cookies

    By Papagayita on December 10, 2006

    Recipe #199986

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    "Guatemalan recipe using cayenne pepper, chocolate, cinnamon, and black pepper to make some seriously good cookies"

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    Ingredients: cinnamon, cocoa powder...

    5 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Curtido De Repollo - El Salvadorean Cabbage Salad
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    This spicy Salvadoreno coleslaw is the traditional zesty topping for pupusas (thick corn tortillas stuffed with cheese). You can also try serving it with...

    Curtido De Repollo - El Salvadorean Cabbage Salad

    Recipe #207798

    Curtido De Repollo - El Salvadorean Cabbage Salad

    By What's Cooking? on January 26, 2007

    Recipe #207798

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    "This spicy Salvadoreno coleslaw is the traditional zesty topping for pupusas (thick corn tortillas stuffed with cheese). You can also try serving it with fish or black beans, inside burritos or on top of quesadillas."

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    Ingredients: cumin, distilled white vinegar...

    5 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Curtido
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    This Salvadorean condiment resembling coleslaw is customarily paired with pupusas.

    Curtido

    Recipe #139725

    Curtido

    By Valeria on October 3, 2005

    Recipe #139725

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    "This Salvadorean condiment resembling coleslaw is customarily paired with pupusas."

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    Ingredients: olive oil, onions, oregano...

    5 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

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    Newest Reviews for Guatemalan Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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