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    You are in: Home / Cuisine / North American / Central American / Guatemalan / Guatemalan Picnic
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    Curtido De Repollo - El Salvadorean Cabbage Salad
    Curtido De Repollo - El Salvadorean Cabbage Salad

    By What's Cooking? on September 29, 2008

    Recipe #207798

    "This spicy Salvadoreno coleslaw is the traditional zesty topping for pupusas (thick corn tortillas stuffed with cheese). You can also try serving it with fish or black beans, inside burritos or on top of quesadillas."

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    Ingredients: cumin, distilled white vinegar...

    Prep Time: 15 mins

    Total Time: 15 mins

    Curtido De Repollo - El Salvadorean Cabbage Salad

    Curtido
    Curtido

    By Valeria on March 17, 2008

    Recipe #139725

    "This Salvadorean condiment resembling coleslaw is customarily paired with pupusas."

    View Full Recipe

    Ingredients: olive oil, onions, oregano...

    Prep Time: 20 mins

    Total Time: 2 hrs 20 mins

    Curtido

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