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    You are in: Home / Cuisine / North American / Central American / Guatemalan / Guatemalan Beginner Cook
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    Guatemalan Beginner Cook Recipes

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    Curtido De Repollo - El Salvadorean Cabbage Salad

    Curtido De Repollo - El Salvadorean Cabbage Salad

    By What's Cooking?

    5 Reviews

    My Love (Of) Stuffed Cucumbers (Pepinos Rellenos)

    My Love (Of) Stuffed Cucumbers (Pepinos Rellenos)

    From the Farm - Radish Salad - Longmeadow

    From the Farm - Radish Salad - Longmeadow

    Chile Relleno Casserole

    Chile Relleno Casserole

    Most Popular Guatemalan Beginner Cook Recipes

    Oven Baked Sweet Plantains
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    MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.

    Oven Baked Sweet Plantains

    Recipe #80130

    Oven Baked Sweet Plantains

    By Ang11002 on January 5, 2004

    Recipe #80130

    Add to Cookbook Add to Menu

    "MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan."

    View Full Recipe

    Ingredients: cooking spray, plantains...

    35 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Chile Relleno Casserole
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    a great family pleaser without the frying!

    Chile Relleno Casserole

    Recipe #24361

    Chile Relleno Casserole

    By k.west on April 8, 2002

    Recipe #24361

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    "a great family pleaser without the frying!"

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    Ingredients: whole green chilies, eggs...

    18 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    From the Farm - Radish Salad - Longmeadow
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    The tops of radishes had just poked through the soil, and now I know those bright red radishes are ready for the picking. My FIL was a lovely soul from...

    From the Farm - Radish Salad - Longmeadow

    Recipe #456695

    From the Farm - Radish Salad - Longmeadow

    By Andi of Longmeadow Farm on May 20, 2011

    Recipe #456695

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    "The tops of radishes had just poked through the soil, and now I know those bright red radishes are ready for the picking. My FIL was a lovely soul from the Caribbean, and served this lovely, sparkling, nutritious radish salad for a bit of a palette cleansing, and also aside "frijoles con arroz", which was a perfect compliment to this dish...."

    View Full Recipe

    Ingredients: red radishes, limes, mint...

    8 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    More Most Popular Guatemalan Beginner Cook Recipes

    Newest Guatemalan Beginner Cook Recipes

    Recipe #475955

    Pupusas Con Curtido (Masa Cakes With Spicy Slaw)
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    Pupusas are considered to be a national dish of El Salvador. They can also be found in Guatemala and Honduras.

    Pupusas Con Curtido (Masa Cakes With Spicy Slaw)

    By Celticevergreen on March 8, 2012

    Recipe #475955

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    "Pupusas are considered to be a national dish of El Salvador. They can also be found in Guatemala and Honduras."

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    Ingredients: distilled white vinegar, kosher salt...

    Be the first to review!

    Prep Time:15 mins

    Total Time: 25 mins

    My Love (Of) Stuffed Cucumbers (Pepinos Rellenos)
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    I do have another love. I have to admit it, but it's the mighty cucumber. I literally could wile away hours eating and devouring sliced cucumbers in...

    My Love (Of) Stuffed Cucumbers (Pepinos Rellenos)

    Recipe #456725

    My Love (Of) Stuffed Cucumbers (Pepinos Rellenos)

    By Andi of Longmeadow Farm on May 20, 2011

    Recipe #456725

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    "I do have another love. I have to admit it, but it's the mighty cucumber. I literally could wile away hours eating and devouring sliced cucumbers in all kinds of ways. However, my favorite would always include two other magnificent ingredients that get me dancing just like our cattle. The addition of red pimento peppers and wonderfully fresh, good..."

    View Full Recipe

    Ingredients: cream, cream cheese, cucumbers...

    3 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    From the Farm - Radish Salad - Longmeadow
    Handle

    Select One

    The tops of radishes had just poked through the soil, and now I know those bright red radishes are ready for the picking. My FIL was a lovely soul from...

    From the Farm - Radish Salad - Longmeadow

    Recipe #456695

    From the Farm - Radish Salad - Longmeadow

    By Andi of Longmeadow Farm on May 20, 2011

    Recipe #456695

    Add to Cookbook Add to Menu

    "The tops of radishes had just poked through the soil, and now I know those bright red radishes are ready for the picking. My FIL was a lovely soul from the Caribbean, and served this lovely, sparkling, nutritious radish salad for a bit of a palette cleansing, and also aside "frijoles con arroz", which was a perfect compliment to this dish...."

    View Full Recipe

    Ingredients: red radishes, limes, mint...

    8 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    More New Guatemalan Beginner Cook Recipes

    Healthy Guatemalan Beginner Cook Recipes

    Oven Baked Sweet Plantains
    Handle

    Select One

    MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.

    Oven Baked Sweet Plantains

    Recipe #80130

    Oven Baked Sweet Plantains

    By Ang11002 on January 5, 2004

    Recipe #80130

    Add to CookbookAdd to Menu

    "MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan."

    View Full Recipe

    Ingredients: cooking spray, plantains...

    35 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    From the Farm - Radish Salad - Longmeadow
    Handle

    Select One

    The tops of radishes had just poked through the soil, and now I know those bright red radishes are ready for the picking. My FIL was a lovely soul from...

    From the Farm - Radish Salad - Longmeadow

    Recipe #456695

    From the Farm - Radish Salad - Longmeadow

    By Andi of Longmeadow Farm on May 20, 2011

    Recipe #456695

    Add to CookbookAdd to Menu

    "The tops of radishes had just poked through the soil, and now I know those bright red radishes are ready for the picking. My FIL was a lovely soul from the Caribbean, and served this lovely, sparkling, nutritious radish salad for a bit of a palette cleansing, and also aside "frijoles con arroz", which was a perfect compliment to this dish...."

    View Full Recipe

    Ingredients: red radishes, limes, mint...

    8 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #48630

    Green Rice
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    This recipe was found in the "Cooking Light" magazine. If you enjoy tomatillos, you will enjoy this.

    Green Rice

    By James Craig on December 13, 2002

    Recipe #48630

    Add to CookbookAdd to Menu

    "This recipe was found in the "Cooking Light" magazine. If you enjoy tomatillos, you will enjoy this."

    View Full Recipe

    Ingredients: fresh cilantro, garlic...

    6 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    More Healthy Guatemalan Beginner Cook Recipes

    Quick & Easy Guatemalan Beginner Cook Recipes

    Oven Baked Sweet Plantains
    Handle

    Select One

    MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.

    Oven Baked Sweet Plantains

    Recipe #80130

    Oven Baked Sweet Plantains

    By Ang11002 on January 5, 2004

    Recipe #80130

    Add to Cookbook Add to Menu

    "MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan."

    View Full Recipe

    Ingredients: cooking spray, plantains...

    35 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #65395

    Mango-Avocado Salsa
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    This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions...

    Mango-Avocado Salsa

    By Calla Lily on June 24, 2003

    Recipe #65395

    Add to Cookbook Add to Menu

    "This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!"

    View Full Recipe

    Ingredients: garlic salt, mangoes...

    8 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Curtido De Repollo - El Salvadorean Cabbage Salad
    Handle

    Select One

    This spicy Salvadoreno coleslaw is the traditional zesty topping for pupusas (thick corn tortillas stuffed with cheese). You can also try serving it with...

    Curtido De Repollo - El Salvadorean Cabbage Salad

    Recipe #207798

    Curtido De Repollo - El Salvadorean Cabbage Salad

    By What's Cooking? on January 26, 2007

    Recipe #207798

    Add to Cookbook Add to Menu

    "This spicy Salvadoreno coleslaw is the traditional zesty topping for pupusas (thick corn tortillas stuffed with cheese). You can also try serving it with fish or black beans, inside burritos or on top of quesadillas."

    View Full Recipe

    Ingredients: cumin, distilled white vinegar...

    5 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    More Quick & Easy Guatemalan Beginner Cook Recipes

    Recommended Guatemalan Beginner Cook Recipes

    Curtido De Repollo - El Salvadorean Cabbage Salad
    Handle

    Select One

    This spicy Salvadoreno coleslaw is the traditional zesty topping for pupusas (thick corn tortillas stuffed with cheese). You can also try serving it with...

    Curtido De Repollo - El Salvadorean Cabbage Salad

    Recipe #207798

    Curtido De Repollo - El Salvadorean Cabbage Salad

    By What's Cooking? on January 26, 2007

    Recipe #207798

    Add to Cookbook Add to Menu

    "This spicy Salvadoreno coleslaw is the traditional zesty topping for pupusas (thick corn tortillas stuffed with cheese). You can also try serving it with fish or black beans, inside burritos or on top of quesadillas."

    View Full Recipe

    Ingredients: cumin, distilled white vinegar...

    5 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #48630

    Green Rice
    Handle

    Select One

    This recipe was found in the "Cooking Light" magazine. If you enjoy tomatillos, you will enjoy this.

    Green Rice

    By James Craig on December 13, 2002

    Recipe #48630

    Add to Cookbook Add to Menu

    "This recipe was found in the "Cooking Light" magazine. If you enjoy tomatillos, you will enjoy this."

    View Full Recipe

    Ingredients: fresh cilantro, garlic...

    6 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    More Recommended Guatemalan Beginner Cook Recipes

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    Newest Reviews for Guatemalan Beginner Cook Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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