Greens Side Dishes Recipes

"Nicely flavored"

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Ingredients: margarine, parmesan cheese...

"This is a vegetarian recipe I've come up with, simply because I usually don't have the salt pork or hamhock traditionally included on hand. It's still got plenty of flavor!"

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Ingredients: cider vinegar, chopped tomatoes...

"Not sure where I found this baby bok choy recipe, it's either from Gourmet or Bon Appetit. It's quick, delicious, and compliments any Asian stir-fry."

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Ingredients: baby bok choy, garlic...

"We had this excellent side dish last night with some Chinese steamed fish and jasmine rice...it was wonderful and SO easy! This is a recipe I tweaked a bit from a book called, simply, Dim Sum by Vicki Liley"

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Ingredients: cornstarch, baby bok choy...

"My husbands friend came to visit one night while we were BBQing and gave us this recipe. We invited him for dinner that night and he made the dish, and needless to say, I was hooked! I even got up the next morning and heated some for breakfast! Grilling this on a charcoal grill tastes best, but either will do. If there are left overs, it is good with..."

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Ingredients: grape tomatoes, margarine...

"I can eat all of these in a single sitting when I'm really craving collards!"

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Ingredients: pepper, collard greens, garlic...

"Found online at www.fooddownunder.com, while looking for economical 'African' recipes. Tasty and nutritious, a vegetarian main dish or a good side dish. You could easily add garlic, cooking it with the onions, add some mushrooms, adding with the tomatoes, and I think some chilli, fresh, powdered or flaked, would also add a bit of spice to this..."

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Ingredients: pepper, oil, onions...

"This is a great recipe if you like spinach and feta cheese. The times I've made it for other people, they really enjoyed this unusual rice dish. I used white rice in this recipe that was freshly made for the recipe, but I think that leftover rice would work too. I also used Kraft Parmesan cheese, but think that freshly grated Parmesan would be even..."

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Ingredients: pepper, egg whites, eggs...

"Back when Kmart still has its old time cafeterias, we used to eat this. Try it you'll like it!"

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Ingredients: green beans, ranch dressing...

"Ginger and soy sauce give this dish an Asian flair. You may substitute spinach or bok choy for the kale."

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Ingredients: fresh gingerroot, kale...

"I cook greens every week for the calcium. The most healthful calcium sources are greens because the absorption rate ranges from 40-64 percent, versus 32 percent for milk, according to the Physician's Committee For Responsible Medicine. I got this recipe from Neal Barnard, M.D.'s (the PCRM's president and founder) book, Breaking The Food Seduction with..."

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Ingredients: low sodium vegetable broth, fresh lemon juice...