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These potatoes are a staple in our home. Whether accompanying roast lamb or chicken, or just on their own, we have them a couple of times a week. They...
"These potatoes are a staple in our home. Whether accompanying roast lamb or chicken, or just on their own, we have them a couple of times a week. They are delicious and the ones that get overly-brown in the pan and stick a bit are MINE! Clean up is a little tricky with this recipe, unless you line your pans with foil, but I find that just filling..."
Ingredients: fresh coarse ground black pepper, dried oregano...
Prep Time:10 mins
Total Time: 1 hrs 30 mins
Middle Eastern style spread for Pita bread. This recipe is very tasty and easy to make. This is a very popular dish in this region. The base is usually...
"Middle Eastern style spread for Pita bread. This recipe is very tasty and easy to make. This is a very popular dish in this region. The base is usually Chickpeas and Tahini, but the flavor added to the base vary widely from one chef to the next. Tahini is a sesame paste, you can usually find it in the Mediterranean section of your grocery store."
Ingredients: ground cumin, feta cheese...
Prep Time:20 mins
Total Time: 20 mins
Very simple to make and so flavorful- this is a real treat!
"Very simple to make and so flavorful- this is a real treat!"
Ingredients: fresh Italian parsley, fresh ground black pepper...
Prep Time:10 mins
Total Time: 22 mins
When I first saw this recipe I though it was "Geek"-style, not Greek. Tried them anyway, and they're very good, geeky or Greeky!
"When I first saw this recipe I though it was "Geek"-style, not Greek. Tried them anyway, and they're very good, geeky or Greeky!"
Ingredients: pepper, garlic, lemon juice...
Prep Time:5 mins
Total Time: 50 mins
These are absolutely delicious, and easy to prepare!
"These are absolutely delicious, and easy to prepare!"
Ingredients: fresh ground black pepper, dried oregano...
Prep Time:15 mins
Total Time: 1 hrs 25 mins
We've got a new local dairy (in such a small country, local also means national), that makes some of the best cheeses (and soy milk and soy puddings)....
"We've got a new local dairy (in such a small country, local also means national), that makes some of the best cheeses (and soy milk and soy puddings). This recipe really showcases their ricotta and feta cheeses. This is a great vegetarian dish to serve, we usually have some kind of variation after the Yom Kippur fast day. I also like to add some za'atar..."
Ingredients: dried oregano, eggs...
Prep Time:10 mins
Total Time: 55 mins
These potatoes have so much flavor and taste to them, they are delicious!!
I used to drool over the potatoes my aunt made at our huge family reunions, but not be able to eat them because they are traditionally cooked alongside...
"I used to drool over the potatoes my aunt made at our huge family reunions, but not be able to eat them because they are traditionally cooked alongside lamb. Here is my vegan-ized version. Enjoy!""
Ingredients: garlic, lemon juice, olive oil...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
This goes back years and has remained a family favorite --- you may adjust the amounts to suit your taste and the recipe may be doubled :)
Goes great with with Kebabs and many grilled foods.
"Goes great with with Kebabs and many grilled foods."
Ingredients: lemon juice, long grain rice...
Prep Time:5 mins
Total Time: 27 mins
Goes great with steaks, moussaka, pastitsio, or as a lunch with a piece of warm pita bread.
Another recipe which I found in Greek chef and restaurateur Theodore Kyriakou’s ‘real greek food', which he co-authored with food writer Charles Campion....
By bluemoon downunder on October 20, 2005
Recipe #141988
"Another recipe which I found in Greek chef and restaurateur Theodore Kyriakou’s ‘real greek food', which he co-authored with food writer Charles Campion. So simple, so delicious and so quintessentially Greek! A really quick to make, fabulous side dish to serve with grilled meat and fish dishes, or with pasta and rice dishes. This recipe - for a classic..."
Ingredients: fresh ground pepper, dill weed...
Prep Time:10 mins
Total Time: 10 mins
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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