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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    Goose Recipes

    Make your holiday special with one of our members' favorite goose recipes, from classic Christmas goose to more creative riffs.

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    featured recipe
    Christmas Goose

    Christmas Goose

    By Mrs. "B"

    0 Reviews

    Roast Goose With Apples

    Roast Goose With Apples

    Roast Goose With Juniper Sauce

    Roast Goose With Juniper Sauce

    GOOSE - ROAST PORT GLAZED GOOSE with TAWNY PORT GRAVY

    GOOSE - ROAST PORT GLAZED GOOSE with TAWNY PORT GRAVY

    Most Popular Goose Recipes

    Perfect Spiced Roast Goose
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    You really can't go wrong with this recipe! This will be a holiday showstopper, it has a rub that caramelizes the goose when baking, plan ahead the...

    Perfect Spiced Roast Goose

    Recipe #200763

    Perfect Spiced Roast Goose

    By Kittencalskitchen on December 16, 2006

    Recipe #200763

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    "You really can't go wrong with this recipe! This will be a holiday showstopper, it has a rub that caramelizes the goose when baking, plan ahead the goose needs to marinade for about 4 hours. Cooking time is for a 10-12 pound goose, I strongly suggest to use a meat thermometer for best results --- a 10-12 pound goose with feed about 8 people if you..."

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    Ingredients: cider vinegar, cinnamon, goose...

    7 Reviews

    Prep Time:4 hrs

    Total Time: 6 hrs

    GOOSE - ROAST PORT GLAZED GOOSE with TAWNY PORT GRAVY
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    This makes a delicious goose!!! It was originally a recipe from Emeril Lagasse, in which I added the tarragon.

    GOOSE - ROAST PORT GLAZED GOOSE with TAWNY PORT GRAVY

    Recipe #80727

    GOOSE - ROAST PORT GLAZED GOOSE with TAWNY PORT GRAVY

    By Alan Leonetti on January 11, 2004

    Recipe #80727

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    "This makes a delicious goose!!! It was originally a recipe from Emeril Lagasse, in which I added the tarragon."

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    Ingredients: goose, dried thyme, tawny port...

    4 Reviews

    Prep Time:40 mins

    Total Time: 4 hrs 25 mins

    Recipe #239457

    Savory Blackening Rub for Fish and Poultry
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    A quick blackening rub to add some flavor to fish and poultry.

    Savory Blackening Rub for Fish and Poultry

    By Chef #533592 on July 9, 2007

    Recipe #239457

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    "A quick blackening rub to add some flavor to fish and poultry."

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    Ingredients: cumin, oregano, paprika...

    2 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    More Most Popular Goose Recipes

    Newest Goose Recipes

    Roast Goose With Apples
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    When I was reading about holiday food traditions around the world, this one sounded so good to me: Russian Roast Goose with Apples. I personally never...

    Roast Goose With Apples

    Recipe #440375

    Roast Goose With Apples

    By Sommer Clary on October 26, 2010

    Recipe #440375

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    "When I was reading about holiday food traditions around the world, this one sounded so good to me: Russian Roast Goose with Apples. I personally never had roast goose over the holidays, although I hear about it everywhere! In Russia, a roast goose with apples is like a Thanksgiving turkey with stuffing. Roasting a goose is not the same as roasting..."

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    Ingredients: goose, dried bay leaves...

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    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #407808

    Waterfowl Delight
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    I have tried this with duck, goose and chicken. They were all pretty good.

    Waterfowl Delight

    By Catnip46 on January 11, 2010

    Recipe #407808

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    "I have tried this with duck, goose and chicken. They were all pretty good."

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    Ingredients: pepper, goose, fresh mushrooms...

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    Prep Time:0 mins

    Total Time: 1 hrs 30 mins

    Recipe #405081

    Duckling With Port-Wine and Red Currant Sauce
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    This is a recipe I tried about 20 years ago and today I still get requests for it. It is a wonderful glaze for duck or goose! If you are looking for...

    Duckling With Port-Wine and Red Currant Sauce

    By Kim A. Heaphy on December 28, 2009

    Recipe #405081

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    "This is a recipe I tried about 20 years ago and today I still get requests for it. It is a wonderful glaze for duck or goose! If you are looking for something that is calorie-wise, you may wish to look elsewhere!"

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    Ingredients: pepper, ducklings, lemon juice...

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    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    More New Goose Recipes

    Quick & Easy Goose Recipes

    Recipe #239457

    Savory Blackening Rub for Fish and Poultry
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    Select One

    A quick blackening rub to add some flavor to fish and poultry.

    Savory Blackening Rub for Fish and Poultry

    By Chef #533592 on July 9, 2007

    Recipe #239457

    Add to Cookbook Add to Menu

    "A quick blackening rub to add some flavor to fish and poultry."

    View Full Recipe

    Ingredients: cumin, oregano, paprika...

    2 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #348168

    Ed's Seared Foie Gras With Roasted Garlic Onion Jam
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    This was the most delectable, restaurant quality foie gras I have ever had! And I was served this at home, wearing blue jeans and crocs, sitting at the...

    Ed's Seared Foie Gras With Roasted Garlic Onion Jam

    By Trinkets on January 8, 2009

    Recipe #348168

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    "This was the most delectable, restaurant quality foie gras I have ever had! And I was served this at home, wearing blue jeans and crocs, sitting at the kitchen table drinking La Crema Chardonnay, all comfy and cozy. The way one should feel knowing there's no huge bill coming your way! DH used Stonewall Kitchen's Roasted Garlic Onion Jam for the sauce...."

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    Ingredients: thick bread, cracked black pepper...

    1 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #402838

    Roast Goose With Baked Apple
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    This delicious recipe is excellent for any special occasion, especially Christmas time.

    Roast Goose With Baked Apple

    By Rebecca A. L. on December 7, 2009

    Recipe #402838

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    "This delicious recipe is excellent for any special occasion, especially Christmas time."

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    Ingredients: pepper, goose, fat...

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    Prep Time:30 mins

    Total Time: 30 mins

    More Quick & Easy Goose Recipes

    Recommended Goose Recipes

    Recipe #242126

    Grilled Marinated Goose Breast
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    This recipe was given to me by a German gentleman. A really good way to prepare goose breasts that gives a texture and flavor similar to a fine steak....

    Grilled Marinated Goose Breast

    By bshemyshua on July 24, 2007

    Recipe #242126

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    "This recipe was given to me by a German gentleman. A really good way to prepare goose breasts that gives a texture and flavor similar to a fine steak. Especially when barbecued over a medium or medium low heat. Temperature is usually shown on a gas grill, but most charcoal grills don't have a gauge. The best way to gauge temperature, is to place your..."

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    Ingredients: meat tenderizer, garlic powder...

    1 Reviews

    Prep Time:1 hrs 5 mins

    Total Time: 1 hrs 25 mins

    Recipe #78315

    Roast Goose with Forcemeat and Spiced Cranberry and Apple Stuffi
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    I just ordered my goose (a 14lb one) for Christmas, so I'm looking for a recipe now. I found this elsewhere, but it looks like "the one"....

    Roast Goose with Forcemeat and Spiced Cranberry and Apple Stuffi

    By JustJanS on December 8, 2003

    Recipe #78315

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    "I just ordered my goose (a 14lb one) for Christmas, so I'm looking for a recipe now. I found this elsewhere, but it looks like "the one". Obvously, prep times are a guess."

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    Ingredients: goose, cranberries...

    1 Reviews

    Prep Time:1 hrs

    Total Time: 5 hrs

    More Recommended Goose Recipes

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    Newest Reviews for Goose Recipes

    Ed's Seared Foie Gras With Roasted Garlic Onion Jam

     1 Reviews

    "Excellent recipe. My husband doesn't care for foie gras, but he says it's good. Would enjoy again and again" 

    By MMcWillis
    on January 8, 2009

    Goose (Or Duck) Rillettes

     0 Reviews

    "jeeesus!! You make 'rillettes' and me stupid French self, I have never ever made any!! I have a 'foie gras making' week end planned with friends but,..." more 

    By lafrance
    on January 28, 2008

    Roast Goose With Wild Rice-Chestnut Stuffing

     1 Reviews

    "We thoroughly enjoyed this stuffing - in a chicken not a goose. I'm not at all sure that I can recall ever having eaten goose but when I think of goose..." more 

    By bluemoon downunder
    on December 24, 2007

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