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From bratwurst to strudel, our library of German recipes offers highlights of this hearty cuisine.
Recipe #72160
I found this recipe on EthnicGrocer.com and fixed for a holiday meal with other German favorites. It was wonderful and hearty on a cold December day,...
"I found this recipe on EthnicGrocer.com and fixed for a holiday meal with other German favorites. It was wonderful and hearty on a cold December day, and it was even better the second day. Tastes great with a warm rye bread."
Ingredients: pepper, garlic, lemon juice...
Prep Time:45 mins
Total Time: 2 hrs 45 mins
Just like Gramma used to make on the old wood-burning stove! Excellent to serve with bacon and eggs for breakfast or as a side-dish for a light supper...
Originally a turkish dish of spit-roasted meat, döner kebab is now the best-selling fast food in Germany. This version using chicken is adapted from...
"Originally a turkish dish of spit-roasted meat, döner kebab is now the best-selling fast food in Germany. This version using chicken is adapted from Australian Women's Weekly."
Ingredients: cucumbers, dried oregano...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
This recipe is from an area in France that is at the border of Germany and used to belong to Germany. The dish is popular in both countries and there...
"This recipe is from an area in France that is at the border of Germany and used to belong to Germany. The dish is popular in both countries and there are as many variations as families that make it. Eat it as a snack or add a green salad and maybe a hard boiled egg and you have the perfect summer lunch."
Ingredients: creme fraiche, oil, onions...
Prep Time:5 mins
Total Time: 20 mins
Translated from the German recipe of Maria Hedwig Stuber. Posted by request.
I started with Mom's recipe and modified it over the 25 years of my marriage. Also I learned a method of rolling the "pigs" from one of...
"I started with Mom's recipe and modified it over the 25 years of my marriage. Also I learned a method of rolling the "pigs" from one of Martha Stewart's books."
Ingredients: garlic salt, olive oil...
Prep Time:30 mins
Total Time: 2 hrs 30 mins
Easy to make whole grain bread with a lot of seeds in it. Tasty and healthy at the same time. Germany is known for its bread variety. This is my little...
"Easy to make whole grain bread with a lot of seeds in it. Tasty and healthy at the same time. Germany is known for its bread variety. This is my little personal addition to this variety. This bread was inspired by a recipe I found ounce in a regional cookbook. I like especially the nutty flavor of the whole spelt flour and the delicate different flavors..."
Ingredients: flax seeds, dry yeast...
Prep Time:10 mins
Total Time: 2 hrs 40 mins
This is great breakfast cake. The topping should be gooey. Cherry pie filling can be added as a topping for variety.
"This is great breakfast cake. The topping should be gooey. Cherry pie filling can be added as a topping for variety."
Ingredients: butter flavor shortening, eggs...
Prep Time:2 hrs
Total Time: 2 hrs 30 mins
this one I have been making for ten years, and always turns out fine for me even now in a different machine..Give it a try eat with ham and cheese and...
"this one I have been making for ten years, and always turns out fine for me even now in a different machine..Give it a try eat with ham and cheese and homemade potato soup, yummy"
Ingredients: cocoa powder, warm water...
Prep Time:10 mins
Total Time: 3 hrs 10 mins
"This sauce goes well with Spaetzle."
Ingredients: mushrooms, seasoning salt...
Prep Time:15 mins
Total Time: 35 mins
This is best served hot, but equally good cold! This is an authentic german recipe...everyone says it is the best! It is also great cooked ahead of...
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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