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    German Recipes

    From bratwurst to strudel, our library of German recipes offers highlights of this hearty cuisine.

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    Sizzled Chicken Schnitzel
    Sizzled Chicken Schnitzel

    By Angel91805 on May 27, 2012

    Recipe #197000

    "This is a huge favorite of my family!! I like to serve this with mashed potaoes and green beans."

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    Ingredients: dried basil, eggs, olive oil...

    Prep Time: 5 mins

    Total Time: 20 mins

    Sizzled Chicken Schnitzel

    Oma's Country Green Beans With Bacon & Onion (Gruene Bohnen)
    Oma's Country Green Beans With Bacon & Onion (Gruene Bohnen)

    By BecR on May 25, 2012

    Recipe #344562

    "Our family favorite country-style green beans, with bacon and onion. These are just like my German grandmother made (the lemon is my addition) -- she always used fresh green beans from the farmer's market -- but canned green beans will do just fine. Delicious! A really great side dish (can be made ahead) for the holidays, or anytime."

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    Ingredients: cut green beans, fresh lemon juice...

    Prep Time: 15 mins

    Total Time: 45 mins

    Oma's Country Green Beans With Bacon & Onion (Gruene Bohnen)

    Authentic Black Forest Cake (Schwarzwald Kirsch Kuchen)
    Authentic Black Forest Cake (Schwarzwald Kirsch Kuchen)

    By Bekah_Goertzen on May 24, 2012

    Recipe #343698

    "As a German woman, it breaks my heart to see all of these 'black forest cakes' in North America made with sickeningly sweet icing and gross cherry pie filling.This cake isn't meant to be very sweet but is rather a dessert for adults with deep rich flavours and enough alcohol to make your head spin! If you cannot get fresh cherries you can use canned..."

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    Ingredients: cocoa powder, kirsch, dry milk...

    Prep Time: 72 hrs

    Total Time: 72 hrs 20 mins

    Authentic Black Forest Cake (Schwarzwald Kirsch Kuchen)

    Salad With Radish and Green Onions
    Salad With Radish and Green Onions

    By Inge 1505 on May 7, 2012

    Recipe #126693

    "Small red mild radish are a favorite salad ingredient with many Germans. One of the many salad variations we usually eat. We prefer the mild nutty flavor of a medium-priced walnut oil to the fruity flavor of olive oil, the grainy texture of the country-style mustard and some tang from the vinegar, but feel free to use what you like best. I often sub..."

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    Ingredients: cider vinegar, pepper...

    Prep Time: 15 mins

    Total Time: 15 mins

    Salad With Radish and Green Onions

    "Keep it Going" German Friendship Cake
    "Keep it Going" German Friendship Cake

    By Karen=^..^= on May 7, 2012

    Recipe #26995

    "Yes, this sounds bizarre, but it really is tasty and I have had some that was going around for months. It is a nice thing to start at work, school, church, etc. Try it...it's like a chain cake instead of a chain letter :)"

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    Ingredients: cinnamon, crushed pineapple...

    Prep Time: 240 hrs

    Total Time: 240 hrs 50 mins

    "Keep it Going" German Friendship Cake

    Apple Strudel
    Apple Strudel

    By LifeIsGood on May 7, 2012

    Recipe #424773

    "A yummy recipe from Beyond Parsley cookbook. This makes 2 strudel rolls. If you're not familiar with phyllo dough. It can be delicate. I unroll the phyllo sheets and keep them covered with a slightly damp, clean kitchen towel - taking out 1 sheet at a time to work with. This keeps your phyllo from drying out. Use a pastry brush to spread the melted..."

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    Ingredients: cinnamon, confectioners' sugar...

    Prep Time: 30 mins

    Total Time: 1 hrs

    Apple Strudel

    Black Forest Cake
    Black Forest Cake

    By SweetySJD on May 6, 2012

    Recipe #189942

    "From what I hear this is a pretty authentic German recipe. You can replace the alcohol with cherry juice if it's not your thing."

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    Ingredients: confectioners' sugar, kirsch...

    Prep Time: 40 mins

    Total Time: 1 hrs 15 mins

    Black Forest Cake

    Buttermilk Bread
    Buttermilk Bread

    By WendyinGermany on May 1, 2012

    Recipe #158790

    "This is an authentic German bread recipe found on chefkoch.de. My husband, being German, finds North American bread recipes to "sweet" for sandwiches. This bread is very good and quite healthy. You can use either white flour, whole wheat, ry or whole grain. I prefer using whole grain. If you substitute rye flour you may have to use..."

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    Ingredients: flax seeds, salt, sesame seeds...

    Prep Time: 15 mins

    Total Time: 1 hrs 10 mins

    Buttermilk Bread

    Grilled Reuben Sandwich
    Grilled Reuben Sandwich

    By Sage on April 30, 2012

    Recipe #171139

    "My husband created the best Reuben around! Serve with a dill pickle and Enjoy!"

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    Ingredients: Russian salad dressing, gouda cheese...

    Prep Time: 15 mins

    Total Time: 20 mins

    Grilled Reuben Sandwich

    German Butter Cookies
    German Butter Cookies

    By Bekah Balmer on April 23, 2012

    Recipe #478320

    "One of the perks of getting married was this recipe. These are the lightest buttery cookies I have ever had. The dough is a little temperamental but worth the time."

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    Ingredients: sugar, vanilla, flour...

    Prep Time: 0 mins

    Total Time: 9 mins

    German Butter Cookies

    Schlagsahne (Sweetened Cream Topping)
    Schlagsahne (Sweetened Cream Topping)

    By Celticevergreen on April 21, 2012

    Recipe #296392

    "Use as a quick cake topping. Even though it is not really a dairy product, you should still keep anything topped with this topping in the refrigerator."

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    Ingredients: powdered sugar, vanilla extract...

    Prep Time: 5 mins

    Total Time: 5 mins

    Schlagsahne (Sweetened Cream Topping)

    German Cucumber Salad
    German Cucumber Salad

    By Dreamer in Ontario on April 21, 2012

    Recipe #423689

    "I grew up eating this salad and love it. It's a bit different than most North American cucumber salads I've seen as there is no sour cream in it, only a simple oil and vinegar dressing. Usually it's been made using only cucumbers but sometime cooked green and/or yellow beans and/or tomatoes are added. The quantity of oil and vinegar dressing may need..."

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    Ingredients: fresh ground pepper, green beans...

    Prep Time: 15 mins

    Total Time: 15 mins

    German Cucumber Salad

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    Newest Reviews for German Recipes

    Mom's Chicken Fajitas

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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