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    German Recipes

    From bratwurst to strudel, our library of German recipes offers highlights of this hearty cuisine.

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    Newest German Recipes

    Recipe #479004

    Mia's Sour Liver Badenian Style
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    This is my version of the classic recipe #479003

    Mia's Sour Liver Badenian Style

    By Mia in Germany on May 6, 2012

    Recipe #479004

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    "This is my version of the classic recipe #479003"

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    Ingredients: pepper, low-fat whipping cream...

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    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #479003

    Badenian Sour Liver (Badisches Saures Leberle)
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    This is the traditional way how sour liver is made in Baden.

    Badenian Sour Liver (Badisches Saures Leberle)

    By Mia in Germany on May 6, 2012

    Recipe #479003

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    "This is the traditional way how sour liver is made in Baden."

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    Ingredients: pepper, low-fat whipping cream...

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    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #478860

    Everything Pretzels
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    For the seeded topping, generally use 8 tablespoons any combination of seeds/pepper/garlic/onion mixture to 1 tablespoon kosher or sea salt.

    Everything Pretzels

    By gailanng on May 3, 2012

    Recipe #478860

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    "For the seeded topping, generally use 8 tablespoons any combination of seeds/pepper/garlic/onion mixture to 1 tablespoon kosher or sea salt."

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    Ingredients: cumin seeds, fresh ground black pepper...

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    Prep Time:1 mins

    Total Time: 16 mins

    Recipe #478826

    Kratzede - Pancake Scrapings
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    Kratzede are the Badenian version of Austrian "Schmarrn". The regions of Breisgau, Ortenau, the Black Forest and some Upper Rhine towns once...

    Kratzede - Pancake Scrapings

    By Mia in Germany on May 2, 2012

    Recipe #478826

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    "Kratzede are the Badenian version of Austrian "Schmarrn". The regions of Breisgau, Ortenau, the Black Forest and some Upper Rhine towns once were part of Outer Austria, so the cuisine is strongly influenced by Austrian cooking. A fluffy pancake is torn up with the spatula after firming up in the pan. The scrapings can be eaten either as a..."

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    Ingredients: mineral water, eggs, milk...

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    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #478757

    Sweet and Sour Cabbage
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    Great with pork steaks, or schnitzel. A Curtis Stone recipe for Coles.

    Sweet and Sour Cabbage

    By Chickee on April 30, 2012

    Recipe #478757

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    "Great with pork steaks, or schnitzel. A Curtis Stone recipe for Coles."

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    Ingredients: olive oil, garlic cloves...

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    Prep Time:5 mins

    Total Time: 55 mins

    Recipe #478606

    Brown Butter Gingersnaps
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    A really different gingersnap recipe from Nook & Pantry blog. The original recipe doesn't include lemon zest, but I feel it was a great addition...

    Brown Butter Gingersnaps

    By gailanng on April 27, 2012

    Recipe #478606

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    "A really different gingersnap recipe from Nook & Pantry blog. The original recipe doesn't include lemon zest, but I feel it was a great addition and may increase the amount slightly in the future."

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    Ingredients: cinnamon, dark brown sugar...

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    Prep Time:20 mins

    Total Time: 32 mins

    Recipe #478486

    Raspberry Linzer Cheese Danishes
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    This makes such a gorgeous presentation and even a novice can handle the prep. Something for Christmas or Easter morning, brunch, dessert or simply to...

    Raspberry Linzer Cheese Danishes

    By gailanng on April 25, 2012

    Recipe #478486

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    "This makes such a gorgeous presentation and even a novice can handle the prep. Something for Christmas or Easter morning, brunch, dessert or simply to make any day special. From Rachel Ray."

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    Ingredients: confectioners' sugar, cream cheese...

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    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #478356

    German Goulash
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    My dad and I made dinner every night of the week while my mom worked nightshift. Let's just say that we came up with some interesting meals. This...

    German Goulash

    By Chef #1225945 on April 23, 2012

    Recipe #478356

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    "My dad and I made dinner every night of the week while my mom worked nightshift. Let's just say that we came up with some interesting meals. This is probably one of my favorites though. Can be made on the stovetop or in the crockpot."

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    Ingredients: cut green beans, smoked kielbasa...

    2 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    German Butter Cookies
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    One of the perks of getting married was this recipe. These are the lightest buttery cookies I have ever had. The dough is a little temperamental but worth...

    German Butter Cookies

    Recipe #478320

    German Butter Cookies

    By Bekah Balmer on April 22, 2012

    Recipe #478320

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    "One of the perks of getting married was this recipe. These are the lightest buttery cookies I have ever had. The dough is a little temperamental but worth the time."

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    Ingredients: sugar, vanilla, flour...

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    Prep Time:0 mins

    Total Time: 9 mins

    Recipe #478280

    Pannekoeken (Apple Pie Pancake/German)
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    I was watching Diners, Drive-ins and Dives and this was made and looked too good. Luckily it was submitted for publishing on the site and wasn't on...

    Pannekoeken (Apple Pie Pancake/German)

    By diner524 on April 21, 2012

    Recipe #478280

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    "I was watching Diners, Drive-ins and Dives and this was made and looked too good. Luckily it was submitted for publishing on the site and wasn't on food.com. This is a recipe courtesy of Maria Bayer, Magnolia Pancake Haus. People eat it for breakfast at the restaurant but could also be served as a dessert."

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    Ingredients: eggs, granny smith apples...

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    Prep Time:15 mins

    Total Time: 35 mins

    Chopped Liver Pate
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    Chopped Liver Pate is the fancy name for Chopped Liver (Jewish Style)

    WARNING, THIS RECIPE IS BAD FOR THE HEART, BUT GOOD FOR THE SOUL

    Chopped Liver Pate

    Recipe #477632

    Chopped Liver Pate

    By f1diva_7269685 on April 8, 2012

    Recipe #477632

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    "Chopped Liver Pate is the fancy name for Chopped Liver (Jewish Style) WARNING, THIS RECIPE IS BAD FOR THE HEART, BUT GOOD FOR THE SOUL"

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    Ingredients: chicken fat, hard-boiled eggs...

    1 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #477157

    Pumpkin Soup
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    I found this recipe on the Taste of Home website. After being in Switzerland and having Kurbis Soup (Pumpkin Soup), I have been looking for a recipe to...

    Pumpkin Soup

    By Chef Luciano on April 1, 2012

    Recipe #477157

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    "I found this recipe on the Taste of Home website. After being in Switzerland and having Kurbis Soup (Pumpkin Soup), I have been looking for a recipe to make at home. This recipe is delicious! Perfect for Fall nights. I use milk instead of whipping cream in order to save calories. Pumpkin seeds would also be a nice crunchy garnish."

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    Ingredients: pepper, heavy whipping cream...

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    Prep Time:5 mins

    Total Time: 20 mins

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    Newest Reviews for German Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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