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    You are in: Home / Cuisine / European / German / German Low Fat
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    Healthy German Low Fat Recipes

    Hot German Potato Salad
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    This was passed down from my Great-Great-Grand Mother who came from Germany in the 1800's.

    Hot German Potato Salad

    Recipe #11923

    Hot German Potato Salad

    By Lali on September 21, 2001

    Recipe #11923

    "This was passed down from my Great-Great-Grand Mother who came from Germany in the 1800's."

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    Ingredients: distilled white vinegar, eggs...

    Prep Time:10 mins

    Total Time: 30 mins

    German Potato Salad
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    This is an oldy but a goody. Got this from my grandmother. Always reminds me of her.

    German Potato Salad

    Recipe #27415

    German Potato Salad

    By ratherbeswimmin' on May 6, 2002

    Recipe #27415

    "This is an oldy but a goody. Got this from my grandmother. Always reminds me of her."

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    Ingredients: cider vinegar, pepper, onions...

    Prep Time:30 mins

    Total Time: 30 mins

    Latkes (Potato Pancakes)
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    Latkes (Potato Pancakes)

    Recipe #11194

    Latkes (Potato Pancakes)

    By Teresa Johnson on August 29, 2001

    Recipe #11194

    ""

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    Ingredients: eggs, onions, paprika...

    Prep Time:30 mins

    Total Time: 50 mins

    Oven Chipped Potatoes
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    Posted for Zaar 2005 World Tour. This comes from a cookbook of countries along the Danube. The recipe is from Germany. I have not tried this recipe...

    Oven Chipped Potatoes

    Recipe #134023

    Oven Chipped Potatoes

    By Kumquat the Cat's friend on August 19, 2005

    Recipe #134023

    "Posted for Zaar 2005 World Tour. This comes from a cookbook of countries along the Danube. The recipe is from Germany. I have not tried this recipe yet. Update: Just tried this the other night. The potatoes have a really nice texture! I could see adding garlic or more onion if you want. I recommend sprinkling the salt more evenly over the potatoes..."

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    Ingredients: pepper, dried thyme...

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    German Sauerkraut and Potato Balls
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    Who said they didn't like sauerkraut? C'mere! I got something for ya'! (I'll make you a believer yet!) The dipping sauce I used in the...

    German Sauerkraut and Potato Balls

    Recipe #35385

    German Sauerkraut and Potato Balls

    By Sue Lau on July 27, 2002

    Recipe #35385

    "Who said they didn't like sauerkraut? C'mere! I got something for ya'! (I'll make you a believer yet!) The dipping sauce I used in the pic is honey mustard, but you could use whatever you like."

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    Ingredients: eggs, onions, potatoes...

    Prep Time:25 mins

    Total Time: 28 mins

    Strawberry Adult Drink!!!
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    My German teacher made this for us many years ago, the last day of our courses. I believe its a German drink that is popular in the high mountains of...

    Strawberry  Adult Drink!!!

    Recipe #170262

    Strawberry Adult Drink!!!

    By katia on May 29, 2006

    Recipe #170262

    "My German teacher made this for us many years ago, the last day of our courses. I believe its a German drink that is popular in the high mountains of the country. Maybe due to the cold!"

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    Ingredients: ice cubes, lime juice, vodka...

    Prep Time:5 mins

    Total Time: 10 mins

    Pretzels
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    Pretzels

    Recipe #54482

    Pretzels

    By Mimi Bobeck on February 21, 2003

    Recipe #54482

    ""

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    Ingredients: coarse salt, eggs, salt...

    Prep Time:15 mins

    Total Time: 30 mins

    Potato Pancakes
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    This recipe is from Mrs. Rudolph Hellwege and Mrs. Otto Hemmann, from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry...

    Potato Pancakes

    Recipe #39291

    Potato Pancakes

    By Charlotte J on September 3, 2002

    Recipe #39291

    "This recipe is from Mrs. Rudolph Hellwege and Mrs. Otto Hemmann, from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first recipe I posted from it Recipe #38782"

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    Ingredients: eggs, onions, raw potatoes...

    Prep Time:10 mins

    Total Time: 16 mins

    German Curry Sauce for Wurst
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    If you've ever been to Germany, then you will be familiar with the ever present "Schnell Imbiss" stands. Similar to a hot dog stand, the...

    German Curry Sauce for Wurst

    Recipe #37911

    German Curry Sauce for Wurst

    By HeatherFeather on August 20, 2002

    Recipe #37911

    "If you've ever been to Germany, then you will be familiar with the ever present "Schnell Imbiss" stands. Similar to a hot dog stand, the Schnell Imbiss stand sells a variety of wurst dishes including the famous "Currywurst," a grilled bratwurst, cut into slices, and served with a ladleful of warm curry sauce. Curry sauce is also served over "pommes"..."

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    Ingredients: ketchup, mild curry powder...

    Prep Time:0 mins

    Total Time: 5 mins

    German-Style Green Beans
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    This is a nice side dish to any German entree, especially pork. It can be made in the crockpot, or on the stovetop.

    German-Style Green Beans

    Recipe #200524

    German-Style Green Beans

    By lazyme on December 14, 2006

    Recipe #200524

    "This is a nice side dish to any German entree, especially pork. It can be made in the crockpot, or on the stovetop."

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    Ingredients: green beans, cooked bacon...

    Prep Time:15 mins

    Total Time: 6 hrs 15 mins

    Recipe #10507

    No Fuss No Mess Potato Pancakes
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    This recipe has been in our family for years. They take about 5 minutes to prepare and there is no mess to clean up, no more grating potatoes

    No Fuss No Mess Potato Pancakes

    By Lois Christensen on July 30, 2001

    Recipe #10507

    "This recipe has been in our family for years. They take about 5 minutes to prepare and there is no mess to clean up, no more grating potatoes"

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    Ingredients: eggs, milk, onions...

    Prep Time:5 mins

    Total Time: 20 mins

    Grilled Pork Tenderloin
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    This needs to marinate for 4 hours. It's a juicy pork dish with a sweet and tangy sauce.

    Grilled Pork Tenderloin

    Recipe #26369

    Grilled Pork Tenderloin

    By MizzNezz on April 25, 2002

    Recipe #26369

    "This needs to marinate for 4 hours. It's a juicy pork dish with a sweet and tangy sauce."

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    Ingredients: Dijon mustard, honey...

    Prep Time:10 mins

    Total Time: 30 mins

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    Newest Reviews for German Low Fat Recipes

    Mom's Chicken Fajitas

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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