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This moist flavorful cake is an old standby for potlucks and picnics. My sister gave me the recipe after she got tired of making it for me so often.
This cake is actually known as Zwetschgendatschi in Bavaria, where it is most popular. Roughly translated from Bavarian to German, it would be called...
"This cake is actually known as Zwetschgendatschi in Bavaria, where it is most popular. Roughly translated from Bavarian to German, it would be called Pflaumenkuchen or plum cake in English. BUT Zwetschgen aren't ordinary plums, a Datschi isn't really a Kuchen, and a Kuchen is most definitely not a cake! Or at least not a tall, spongy cake -- it's flatter...."
Ingredients: cinnamon, eggs, plums...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
I made this cake for my husband last night, who absolutely loves German Chocolate Cake. He said this is the best cake he has ever tasted! This recipe...
"I made this cake for my husband last night, who absolutely loves German Chocolate Cake. He said this is the best cake he has ever tasted! This recipe came from the November, 1997 issue of Bon Appetit."
Ingredients: Baker's German's chocolate, egg yolks...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
More Most Popular German Cakes Recipes
Recipe #472212
Adapted from recipe found in magazine.
"Adapted from recipe found in magazine."
Ingredients: eggs, apple jelly...
Prep Time:30 mins
Total Time: 1 hrs 10 mins
Recipe #471890
Hello Kiddo, this one is just for you. Now that you have your own kitchen you might want to try and make one of your faves on your own. Love mom
"Hello Kiddo, this one is just for you. Now that you have your own kitchen you might want to try and make one of your faves on your own. Love mom"
Ingredients: potato starch, eggs, hazelnuts...
Prep Time:1 hrs
Total Time: 1 hrs 45 mins
The characteristic rings that appear when sliced resemble tree rings, and give the cake its German name, Baum kuchen, which literally translates to tree...
"The characteristic rings that appear when sliced resemble tree rings, and give the cake its German name, Baum kuchen, which literally translates to tree cake. I made this years ago getting the recipe from bon appetit. All ingredients should be room temperature. This is a dense, rich cake so be sure to slice thin. You can always go back for seconds. Optional: Crushed..."
Ingredients: cornstarch, dark rum, eggs...
Prep Time:45 mins
Total Time: 1 hrs 45 mins
Summer Time is Zwetschgenkuchen time for me. This traditional German Plum Cake will be made with Damson Plums on a yeast dough. After your first mouthful...
"Summer Time is Zwetschgenkuchen time for me. This traditional German Plum Cake will be made with Damson Plums on a yeast dough. After your first mouthful of this juicy cake you will be addicted to the wonderful flavors of plums, cinnamon, yeast dough and whipped cream. I can't wait to get the first plums (Zwetschgen) every year to make one of my favorite..."
Ingredients: eggs, baker's yeast, milk...
Prep Time:40 mins
Total Time: 2 hrs 5 mins
From Cooking Light (September 2000). Topping the glaze with a bit of extra coconut and nuts dresses it up a bit.
"From Cooking Light (September 2000). Topping the glaze with a bit of extra coconut and nuts dresses it up a bit."
Ingredients: nonfat milk, cooking spray...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Doughnuts with a German background ...
"Doughnuts with a German background ..."
Ingredients: confectioners' sugar, egg yolks...
Prep Time:20 mins
Total Time: 28 mins
More Healthy German Cakes Recipes
Top a chocolate cake with this rich German frosting! Posted for tour 2005 from mikibone.com
"Top a chocolate cake with this rich German frosting! Posted for tour 2005 from mikibone.com"
Ingredients: egg yolks, evaporated milk...
Prep Time:5 mins
Total Time: 15 mins
A take-off on a traditional German favorite, these are special cut into the heart shapes but you can just use a plain old square of cake and still get...
"A take-off on a traditional German favorite, these are special cut into the heart shapes but you can just use a plain old square of cake and still get the yummy flavor combo!"
Ingredients: sliced almonds, chocolate curls...
Prep Time:10 mins
Total Time: 10 mins
Recipe #58987
Prep time does not include waiting to cool down completely over night. :-)
"Prep time does not include waiting to cool down completely over night. :-)"
Ingredients: vanilla pudding mix, vegetarian pudding mix...
Prep Time:10 mins
Total Time: 15 mins
More Quick & Easy German Cakes Recipes
This cake is actually known as Zwetschgendatschi in Bavaria, where it is most popular. Roughly translated from Bavarian to German, it would be called...
"This cake is actually known as Zwetschgendatschi in Bavaria, where it is most popular. Roughly translated from Bavarian to German, it would be called Pflaumenkuchen or plum cake in English. BUT Zwetschgen aren't ordinary plums, a Datschi isn't really a Kuchen, and a Kuchen is most definitely not a cake! Or at least not a tall, spongy cake -- it's flatter...."
Ingredients: cinnamon, eggs, plums...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
From what I hear this is a pretty authentic German recipe. You can replace the alcohol with cherry juice if it's not your thing.
"From what I hear this is a pretty authentic German recipe. You can replace the alcohol with cherry juice if it's not your thing."
Ingredients: confectioners' sugar, kirsch...
Prep Time:40 mins
Total Time: 1 hrs 15 mins
This comes from a rich German heritage. Grandma always made the best "apfel" kuchen. Her recipes were always simple, but tasted great!
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"Thank you for this recipe. Everyone liked the cake. It was a perfect recipe. Finally my search for a good recipe for black forest cake is over!!"
By rira_n_2002773
on June 5, 2011
"I used cherry flavored cocktail mix instead of cointreau in the syrup, a whole can of cherry pie filling instead of making glazed cherries and made two..." more
By fivefatcats
on June 5, 2011
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