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    You are in: Home / Cuisine / Asian / Middle Eastern / Georgian
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    Georgian Recipes

    From cheese bread to Shashlyk (a type of kebab), our library of Georgian recipes offers highlights of this Middle Eastern cuisine.

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    featured recipe
    Nazook (Armenian Pastry)

    Nazook (Armenian Pastry)

    By Sartreana

    1 Reviews

    Most Popular Georgian Recipes

    Baharat Aka Middle East Mixed Spices - the Real Mix
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    For anyone who desires an authentic taste of the mid east. This recipe was learned by watching a good friend of mine in Jordan when she was grinding her...

    Baharat Aka Middle East Mixed Spices - the Real Mix

    Recipe #79179

    Baharat Aka Middle East Mixed Spices - the Real Mix

    By alAmira on December 17, 2003

    Recipe #79179

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    "For anyone who desires an authentic taste of the mid east. This recipe was learned by watching a good friend of mine in Jordan when she was grinding her family's monthly supply."

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    Ingredients: cinnamon bark, cumin seeds...

    11 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Georgian Egg Salad (azelila) (low Carb)
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    Creamy, delicious take on egg salad. Great on Wasa crackers.

    Georgian Egg Salad (azelila) (low Carb)

    Recipe #119922

    Georgian Egg Salad (azelila) (low Carb)

    By littleturtle on April 30, 2005

    Recipe #119922

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    "Creamy, delicious take on egg salad. Great on Wasa crackers."

    View Full Recipe

    Ingredients: cilantro, coriander, eggs...

    8 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #391347

    Vegetarian Kharcho (Spicy Georgian Soup)
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    This is a spicy, hearty Georgian soup. It is traditionally made with meat, but I adapted a vegetarian version from a Georgian cookbook. It calls for the...

    Vegetarian Kharcho (Spicy Georgian Soup)

    By Anya on September 22, 2009

    Recipe #391347

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    "This is a spicy, hearty Georgian soup. It is traditionally made with meat, but I adapted a vegetarian version from a Georgian cookbook. It calls for the khmeli-suneli spice mix, of which there are as many varieties as there are cooks who make it themselves. The khmeli-suneli spice mix is available from Russian food stores, or can be mixed to your own..."

    View Full Recipe

    Ingredients: cilantro, dill...

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    More Most Popular Georgian Recipes

    Newest Georgian Recipes

    Recipe #467309

    Armenian Cracker Bread
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    From the Los Angeles Times, about 20 years ago. I put an hour down as prep time, but really that's not taking into account setting/rising etc. Just...

    Armenian Cracker Bread

    By Iowahorse on November 2, 2011

    Recipe #467309

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    "From the Los Angeles Times, about 20 years ago. I put an hour down as prep time, but really that's not taking into account setting/rising etc. Just giving ya a heads up, but you'll see as you read the recipe, that yes, it takes longer. Support Our Grain Farmers!"

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    Ingredients: dry yeast, warm water, salt...

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    Prep Time:1 hrs

    Total Time: 1 hrs 5 mins

    Recipe #465605

    Georgian Vegetable Kebabs
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    A very simply seasoned dish using whole peppers, mushrooms and tomatoes. Tomatoes should be ripe but still firm (so they don't fall off the skewer)....

    Georgian Vegetable Kebabs

    By Chocolatl on October 6, 2011

    Recipe #465605

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    "A very simply seasoned dish using whole peppers, mushrooms and tomatoes. Tomatoes should be ripe but still firm (so they don't fall off the skewer). Use flat skewers if possible. Adapted from the Barbecue Bible. I've changed the number of tomatoes from 6 to 8, so they would come out even."

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    Ingredients: pepper, mushroom caps...

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    Prep Time:5 mins

    Total Time: 17 mins

    Recipe #465603

    Alexander Dumas's Georgian-Style Lamb Kebabs
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    Alexander Dumas is best known for writing such novels as The Three Musketeers and The Count of Monte Cristo, but he also traveled and wrote about food....

    Alexander Dumas's Georgian-Style Lamb Kebabs

    By Chocolatl on October 6, 2011

    Recipe #465603

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    "Alexander Dumas is best known for writing such novels as The Three Musketeers and The Count of Monte Cristo, but he also traveled and wrote about food. This recipe was adapted by Steven Raichlen to add a traditional Georgian spice mix. If you can't find sumac, leave it out. The software does not accept dried marigold, so I have substituted turmeric...."

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    Ingredients: pepper, dried basil...

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    Prep Time:1 hrs 10 mins

    Total Time: 1 hrs 22 mins

    More New Georgian Recipes

    Healthy Georgian Recipes

    Recipe #104882

    Beet Salad--Georgian Style
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    This unusual combo of beets, walnuts and prunes makes a gorgeous and easy salad which keeps well in the fridge for quite a while. Serve it w/ any meat...

    Beet Salad--Georgian Style

    By Sarah Chana on November 28, 2004

    Recipe #104882

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    "This unusual combo of beets, walnuts and prunes makes a gorgeous and easy salad which keeps well in the fridge for quite a while. Serve it w/ any meat or poultry dish, or in a buffet w/ other dips and salads. The color is vivid magenta!"

    View Full Recipe

    Ingredients: pepper, garlic, mayonnaise...

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #467309

    Armenian Cracker Bread
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    From the Los Angeles Times, about 20 years ago. I put an hour down as prep time, but really that's not taking into account setting/rising etc. Just...

    Armenian Cracker Bread

    By Iowahorse on November 2, 2011

    Recipe #467309

    Add to CookbookAdd to Menu

    "From the Los Angeles Times, about 20 years ago. I put an hour down as prep time, but really that's not taking into account setting/rising etc. Just giving ya a heads up, but you'll see as you read the recipe, that yes, it takes longer. Support Our Grain Farmers!"

    View Full Recipe

    Ingredients: dry yeast, warm water, salt...

    Be the first to review!

    Prep Time:1 hrs

    Total Time: 1 hrs 5 mins

    More Healthy Georgian Recipes

    Quick & Easy Georgian Recipes

    Georgian Egg Salad (azelila) (low Carb)
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    Creamy, delicious take on egg salad. Great on Wasa crackers.

    Georgian Egg Salad (azelila) (low Carb)

    Recipe #119922

    Georgian Egg Salad (azelila) (low Carb)

    By littleturtle on April 30, 2005

    Recipe #119922

    Add to Cookbook Add to Menu

    "Creamy, delicious take on egg salad. Great on Wasa crackers."

    View Full Recipe

    Ingredients: cilantro, coriander, eggs...

    8 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #378307

    Iced Tea Cocktail
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    At a local restaurant, it's called a "John Daly" after the golfer. It's very refreshing.

    Iced Tea Cocktail

    By LaLa Lola on June 23, 2009

    Recipe #378307

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    "At a local restaurant, it's called a "John Daly" after the golfer. It's very refreshing."

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    Ingredients: ice, lemon wedges, lemonade...

    1 Reviews

    Prep Time:2 mins

    Total Time: 2 mins

    Recipe #395235

    Georgian Hot Milk Drink
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    I read about this on a website, although there was no name provided and no recipe either. This is from the country of Georgia, whose cuisine is very...

    Georgian Hot Milk Drink

    By D Rusak on October 19, 2009

    Recipe #395235

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    "I read about this on a website, although there was no name provided and no recipe either. This is from the country of Georgia, whose cuisine is very interesting and diverse, and that I've been much enamoured of lately."

    View Full Recipe

    Ingredients: cinnamon, honey, hemp milk...

    1 Reviews

    Prep Time:0 mins

    Total Time: 3 mins

    More Quick & Easy Georgian Recipes

    Recommended Georgian Recipes

    Baharat Aka Middle East Mixed Spices - the Real Mix
    Handle

    Select One

    For anyone who desires an authentic taste of the mid east. This recipe was learned by watching a good friend of mine in Jordan when she was grinding her...

    Baharat Aka Middle East Mixed Spices - the Real Mix

    Recipe #79179

    Baharat Aka Middle East Mixed Spices - the Real Mix

    By alAmira on December 17, 2003

    Recipe #79179

    Add to Cookbook Add to Menu

    "For anyone who desires an authentic taste of the mid east. This recipe was learned by watching a good friend of mine in Jordan when she was grinding her family's monthly supply."

    View Full Recipe

    Ingredients: cinnamon bark, cumin seeds...

    11 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Georgian Egg Salad (azelila) (low Carb)
    Handle

    Select One

    Creamy, delicious take on egg salad. Great on Wasa crackers.

    Georgian Egg Salad (azelila) (low Carb)

    Recipe #119922

    Georgian Egg Salad (azelila) (low Carb)

    By littleturtle on April 30, 2005

    Recipe #119922

    Add to Cookbook Add to Menu

    "Creamy, delicious take on egg salad. Great on Wasa crackers."

    View Full Recipe

    Ingredients: cilantro, coriander, eggs...

    8 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    More Recommended Georgian Recipes

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    Newest Reviews for Georgian Recipes

    Nazook (Armenian Pastry)

     1 Reviews

    "Followed the recipe to a T, and it turned out rather good. Tastes like traditional Nazook. Keep the dough cold until ready to roll it out. Roll it out..." more 

    By Chef #752286
    on March 22, 2010

    Nazook (Armenian Pastry)

     1 Reviews

    "Haven't tried this recipe. My mother use to prepare years ago and I thought that Nazook pastry had saffron in it? Perhaps I was mistaken since this..." more 

    By Linli
    on March 22, 2010

    Vegetarian Kharcho (Spicy Georgian Soup)

     1 Reviews

    "This was a really tasty soup. I seared 2 pieces of beef osso bucco when cooking the onions when continued as per the recipe. It was tasty but needed much..." more 

    By Bzi
    on September 22, 2009

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