I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Course / Condiments, Etc. / Garnishes
    Lost? Site Map

    Garnishes Recipes

    Decorative, edible accompaniment to foods

    Add Your Recipes

    Ww Zesty Mayo
    Ww Zesty Mayo

    By tinyTigger on September 16, 2008

    Recipe #308812

    Add to Cookbook Add to Menu

    "This condiment is only 0.5 pts per 2 tablespoons. Quick and simple. I found it on the WW web site."

    View Full Recipe

    Ingredients: dill, fat-free mayonnaise...

    2 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Ww Zesty Mayo

    Pickled Onions
    Pickled Onions

    By Aioli_Queen on September 15, 2008

    Recipe #249383

    Add to Cookbook Add to Menu

    "I don't remember where I got the bones of this recipe but I've adaptad it to my taste. I love spicy food so I always use lots of red pepper flakes but feel free to use a little or none!"

    View Full Recipe

    Ingredients: seasoned rice vinegar, fresh lemon juice...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 55 mins

    Pickled Onions

    Gabi's Harissa (Moroccan Hot Sauce)
    Gabi's Harissa (Moroccan Hot Sauce)

    By Harley Quinn on September 13, 2008

    Recipe #310254

    Add to Cookbook Add to Menu

    "A Moroccan hot sauce, often used as a condiment and in cooking. From Astray.com. Posted for ZWT4"

    View Full Recipe

    Ingredients: cumin, habaneros, olive oil...

    4 Reviews

    Prep Time: 20 mins

    Total Time: 35 mins

    Gabi's Harissa (Moroccan Hot Sauce)

    Roasted / Toasted Walnuts
    Roasted / Toasted Walnuts

    By Cooks4_6 on September 13, 2008

    Recipe #291006

    Add to Cookbook Add to Menu

    "Roasted walnuts are a great way to boost the flavor in a salad, or a cookie!"

    View Full Recipe

    Ingredients: cooking spray, walnuts...

    1 Reviews

    Prep Time: 0 mins

    Total Time: 10 mins

    Roasted / Toasted Walnuts

    Microwave-Toasted Nuts
    Microwave-Toasted Nuts

    By BecR on August 28, 2008

    Recipe #321843

    Add to Cookbook Add to Menu

    "This is a simple, easy microwave technique recipe for toasting nuts! Especially handy for those who own a microwave, but have no stove or oven. TIPS: Microwave heating times vary, so use caution. You will need potholders for this recipe. Before starting, read through the recipe and note the safety precautions below. Use in recipes calling for toasted..."

    View Full Recipe

    Ingredients: nuts, vegetable oil, butter...

    0 Reviews

    Prep Time: 1 mins

    Total Time: 6 mins

    Microwave-Toasted Nuts

    5 Spice Sugar
    5 Spice Sugar

    By Cherylkv on August 5, 2008

    Recipe #101898

    Add to Cookbook Add to Menu

    "Found this in Sunset magazine around Christmas Time. I put it in the sugar shaker and use it on everything. You can substitute Splenda."

    View Full Recipe

    Ingredients: ground cardamom, sugar...

    6 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    5 Spice Sugar

    French Lavender and Vanilla Sugar for Elegant Cakes and Bakes
    French Lavender and Vanilla Sugar for Elegant Cakes and Bakes

    By French Tart on August 4, 2008

    Recipe #219416

    Add to Cookbook Add to Menu

    "French Lavender & Tahitian Vanilla - what a great combination! A very simple but effective flavoured sugar; I always have a jar or two in my pantry ready to use in my cooking and baking! This sugar is WONDERFUL sprinkled on cakes, scones, biscuits (cookies), sweet tarts and baked desserts, as well as ice cream. You must make sure your lavender..."

    View Full Recipe

    Ingredients: dried lavender, vanilla pod...

    2 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    French Lavender and Vanilla Sugar for Elegant Cakes and Bakes

    Creme Fraiche
    Creme Fraiche

    By Bev on July 30, 2008

    Recipe #226715

    Add to Cookbook Add to Menu

    "Creme Fraiche is a thick and tangy French cream which is like a smoother and richer sour cream. If using in a recipe, it would be best to prepare the day before as it has to be allowed to sit at room temperature about 8 hours, then chilled before use. I found this very easy recipe in Cuisine at Home."

    View Full Recipe

    Ingredients: heavy cream, lemon juice...

    4 Reviews

    Prep Time: 5 mins

    Total Time: 6 hrs 5 mins

    Creme Fraiche

    Maple Glazed Walnuts
    Maple Glazed Walnuts

    By cookiedog on July 2, 2008

    Recipe #253308

    Add to Cookbook Add to Menu

    "These are so good that it is hard to stop eating these.I also like to make these with pecans. Would be a great addition to a salad."

    View Full Recipe

    Ingredients: maple syrup, salt...

    17 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Maple Glazed Walnuts

    Goat Cheese Cakes (To Top Your Salad)
    Goat Cheese Cakes (To Top Your Salad)

    By JanuaryBride on June 26, 2008

    Recipe #307129

    Add to Cookbook Add to Menu

    "These are wonderful little cakes to top off a good salad. They also work well as a side to grilled veggies. Super easy to make!"

    View Full Recipe

    Ingredients: goat cheese, olive oil...

    5 Reviews

    Prep Time: 5 mins

    Total Time: 9 mins

    Goat Cheese Cakes (To Top Your Salad)

    Herb Butter for Poultry
    Herb Butter for Poultry

    By 2Bleu on June 8, 2008

    Recipe #266054

    Add to Cookbook Add to Menu

    "Serve this wonderful butter over grilled or roasted chicken. You can also spread the seasoned butter over chicken prior to cooking. Try it with Recipe #258049"

    View Full Recipe

    Ingredients: dried rosemary, dried thyme...

    2 Reviews

    Prep Time: 3 mins

    Total Time: 3 mins

    Herb Butter for Poultry

    Asian Butter
    Asian Butter

    By **Mandy** on June 4, 2008

    Recipe #301893

    Add to Cookbook Add to Menu

    "From Safeway Fresh magazine, an Asian style butter to serve on corn, steaks, mushrooms etc."

    View Full Recipe

    Ingredients: coriander, ketjap manis...

    1 Reviews

    Prep Time: 2 mins

    Total Time: 2 mins

    Asian Butter

    « Previous12...181920Next »
    Displaying up to 20 pages of results. To see all results, sign in or register.

    Advertisement

    Newest Recipe Reviews

    Ridiculously Easy Chicago-Style Pizza Pie

     3 Reviews

    "I liked this a lot! It truly tasted like a thin crust pizza to me. I made everything as directed (with optional ingredients), but didn't have quite..." more 

    By lazyme
    on 0

    Sauteed Fennel

     27 Reviews

    "This was a nice recipe, I halfed the recipe and added some spices as well, I fried half a teaspoon of cumin seeds in the oil before adding the fennel..." more 

    By zainab23
    on 0

    Melt in Your Mouth Chicken Breasts

     427 Reviews

    "Easy and Delicious! Everyone in my family loved this chicken, including 5 children. It is often hard to please ALL 5 children! My son who doesn't..." more 

    By Bobbin
    on 0

    Dinner Ideas from Food.com

    Breakfast for Dinner

    Give breakfast a second chance with these savory and sweet morning favorites.

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites