Freshwater Trout Recipes

"This recipe would also work for many other types of fish, like catfish or salmon, but Steelhead is what I had on hand. So yummy!"

View Full Recipe

Ingredients: fresh ground pepper, fresh rosemary...

"This adoptee is the way we make trout on our backpacking trips, we take corneal and butter packets and hope we catch dinner. Just as easy to make at home, its a taste of the outdoors."

View Full Recipe

Ingredients: cornmeal, salt & pepper, trout...

"I love fish this way. Next to good ole' deep fried batter dipped, it is my fave way to eat fish. This is very simple to make and tastes delicious. Also, it is very versatile, you can serve with almost anything: salad, rice, potatoes, beans, whatever suits you!"

View Full Recipe

Ingredients: pepper, ground cumin...

"I ran across this recipe at the Canadian Living site. Chose it for ease of prep and because I love gremolada. I chose well. This is delicious. Great fish, cooked simply, sings on its own. And, because it's a Canadian Living recipe, you know it's tested until perfect."

View Full Recipe

Ingredients: pepper, trout fillets...

"We catch a lot of trout here, and this is a great way to fix it!"

View Full Recipe

Ingredients: pepper, eggs, half-and-half...

"I love to camp and fish in the Rocky Mountains of Colorado. This is a very easy camp side fish recipe or can be prepared after you get home. You can also adapt this for the oven and for any other type of fish. Add or subtract ingredients for your own tastes. I have also used sunflower seeds and raisins for something different. My family loves this..."

View Full Recipe

Ingredients: pepper, butter-flavored cooking spray...

"From start to finish, these fillets are ready in less than 15 minutes. Other thin fish fillets are equally good."

View Full Recipe

Ingredients: dried thyme, trout fillets...

"This grilled fish will have non fish eaters coming back for more."

View Full Recipe

Ingredients: fresh lemon juice, steelhead fillet...

"A recipe by Kiwi/Aussie Chef 'Huey'. For this recipe you need clean wine bottles to mould the cheese over. I think smoked salmon would be nice too. An Aussie tablespoon is 20ml."

View Full Recipe

Ingredients: Dijon mustard, fresh dill...

"This is what my husband makes that made me actually like trout, it is so easy and really very delicious, the green onion and cilantro give it an excellant flavor. For the serving size I will say 4 but obviously how ever many fish you have."

View Full Recipe

Ingredients: cilantro, pepper, green onions...

"This is one of Russell's favourite dips he makes when we are having a get together with friends. It's really simple to make."

View Full Recipe

Ingredients: cream cheese, dill...