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Chop and blend your way to silky purees, creamy soups and icy smoothies with our members' favorite recipes using the food processor or blender.
Recipe #480052
This came from Appetizing Vegetarian Breakfast Recipes. I have not tried this, just posting for safe keeping.
"This came from Appetizing Vegetarian Breakfast Recipes. I have not tried this, just posting for safe keeping."
Ingredients: cottage cheese, cream cheese...
Prep Time:15 mins
Total Time: 15 mins
Recipe #479862
Entered for safe-keeping. From June 2012 Vegetarian Times. This mix of coarsely ground nuts and spices is served with olive oil and bread for dipping...
"Entered for safe-keeping. From June 2012 Vegetarian Times. This mix of coarsely ground nuts and spices is served with olive oil and bread for dipping with breakfast, or as a snack or appetizer."
Ingredients: cumin seeds, hazelnuts...
Prep Time:2 mins
Total Time: 12 mins
Recipe #479844
Entered for safe-keeping. From June 2012 Vegetarian Times. From the south of France, this spicy garlic sauce is traditionally spread on toasted croutons...
"Entered for safe-keeping. From June 2012 Vegetarian Times. From the south of France, this spicy garlic sauce is traditionally spread on toasted croutons and dipped into Bouillabaisse soup. Use with your favorite soup, or use the sauce as a sandwich spread or dip. This version has no mayonnaise or eggs or red bell pepper. Do not omit the saffron...."
Ingredients: lemon juice, olive oil...
Prep Time:1 hrs 35 mins
Total Time: 1 hrs 35 mins
Recipe #479843
Entered for safe-keeping. From June 2012 Vegetarian Times. Cava is a sparkling wine from Spain. This recipe calls for cava brut, which is a dry variety,...
"Entered for safe-keeping. From June 2012 Vegetarian Times. Cava is a sparkling wine from Spain. This recipe calls for cava brut, which is a dry variety, but you may use seco or semi-seco wine for slightly sweeter results. Use small cantaloupes which smell sweet at the stem end."
Ingredients: cantaloupe, sparkling wine...
Prep Time:2 hrs
Total Time: 2 hrs 1 mins
Recipe #479837
Entered for safe-keeping. From June 2012 Vegetarian Times. Spanish cooking combines sweet and savory in tapas and appetizers. Please be sure to use smoked...
"Entered for safe-keeping. From June 2012 Vegetarian Times. Spanish cooking combines sweet and savory in tapas and appetizers. Please be sure to use smoked paprika. The melon's stem end should smell sweet, and the melon should not be rock-hard. Preparation time includes 2 hours for chilling."
Ingredients: cantaloupe, crusty bread...
Prep Time:2 hrs 10 mins
Total Time: 2 hrs 10 mins
Recipe #479835
Entered for safe-keeping. From June 2012 Vegetarian Times. Elegant and different hors d'oeuvres. Topping the toasts with thin, petal-like ribbons...
"Entered for safe-keeping. From June 2012 Vegetarian Times. Elegant and different hors d'oeuvres. Topping the toasts with thin, petal-like ribbons of cantaloupe makes the hors d'oeuvres easy to eat and prevents them from getting soggy with fruit juice."
Ingredients: cantaloupe, crusty bread...
Prep Time:10 mins
Total Time: 12 mins
Recipe #479674
I improvised this dish as a way to use up leftover ingredients from my Cinco de Mayo party this year, and it turned out great! As a warning, it is quite...
"I improvised this dish as a way to use up leftover ingredients from my Cinco de Mayo party this year, and it turned out great! As a warning, it is quite spicy. If you don't want the dish to be too spicy, you could always cut back on the amount of chipotle pepper you put in (or just use the adobo sauce from the can). Feel free to change it up to your..."
Ingredients: corn tortillas, chipotle chiles in adobo...
Prep Time:20 mins
Total Time: 50 mins
"Makes you forget everything botherin' you."
Ingredients: fresh mint, frozen limeade concentrate...
Prep Time:10 mins
Total Time: 10 mins
Recipe #479540
Adapted from Kosher By Design. Prep time includes marinating time. This can also be prepared on a grill.
"Adapted from Kosher By Design. Prep time includes marinating time. This can also be prepared on a grill."
Ingredients: Dijon mustard, fresh parsley...
Prep Time:4 hrs
Total Time: 5 hrs 30 mins
"Adapted from Kosher By Design."
Ingredients: Dijon mustard, egg whites...
Prep Time:10 mins
Total Time: 40 mins
I've always loved salsa, but it's been really hard to find the perfect recipe. I like my salsa to have a sauce to it and many veggies and just...
"I've always loved salsa, but it's been really hard to find the perfect recipe. I like my salsa to have a sauce to it and many veggies and just the right amount of heat. I tend to like things a bit hotter then your average person but even so, I consider this recipe to be mild for a hotter salsa, add a hotter peppers like Habaneros or if you're bold..."
Ingredients: cilantro, jalapeno peppers...
Prep Time:2 hrs
Total Time: 2 hrs 30 mins
Recipe #479280
Creamy and slightly sweet adzuki beans, coconut milk, pomegranate juice and strawberries make a perfect summer treat. Adapted from FitSugar - cook time...
"Creamy and slightly sweet adzuki beans, coconut milk, pomegranate juice and strawberries make a perfect summer treat. Adapted from FitSugar - cook time is freezing time."
Ingredients: coconut milk, pomegranate juice...
Prep Time:5 mins
Total Time: 6 hrs 5 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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