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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Preparation / Equipment / Small Appliance / Food Processor/Blender / Food Processor/Blender Spreads
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    Food Processor/Blender Spreads Recipes

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    Healthy Food Processor Blender Spreads Recipes

    Low Fat Red Pepper Hummus
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    This recipe is inspired by the many hummus recipes I have seen, but had added oil & were lacking the flavor I was seeking. It's classified as Greek...

    Low Fat Red Pepper Hummus

    Recipe #69639

    Low Fat Red Pepper Hummus

    By Analisa on August 26, 2003

    Recipe #69639

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    "This recipe is inspired by the many hummus recipes I have seen, but had added oil & were lacking the flavor I was seeking. It's classified as Greek for the actual Hummus part, and Indian for the coriander/cumin/cayenne combo, which is common in Indian food, and gives this dip an interesting twist. Tahini is sesame (seed) butter, and the best thing to..."

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    Ingredients: coriander, fresh ground pepper...

    26 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Baba Ghannouj (Smoked Eggplant (Aubergine) Puree)
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    This is a quick and easy dip to impress your visitors.

    Baba Ghannouj (Smoked Eggplant (Aubergine) Puree)

    Recipe #27258

    Baba Ghannouj (Smoked Eggplant (Aubergine) Puree)

    By Chrissyo on May 4, 2002

    Recipe #27258

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    "This is a quick and easy dip to impress your visitors."

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    Ingredients: ground cumin, eggplants...

    20 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #8968

    Carol's Hummous
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    A recipe I learned from two Lebanese friends. This is my family's most requested dish at get-togethers.

    Carol's Hummous

    By Carol Bullock on May 11, 2001

    Recipe #8968

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    "A recipe I learned from two Lebanese friends. This is my family's most requested dish at get-togethers."

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    Ingredients: cucumbers, cumin powder...

    16 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Black Bean Hummus
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    Great dip to serve with toasted pita wedges, veggies, or chunks of grainy bread. I have friends who prefer this to "real" hummus.

    Black Bean Hummus

    Recipe #71609

    Black Bean Hummus

    By ms_bold on September 15, 2003

    Recipe #71609

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    "Great dip to serve with toasted pita wedges, veggies, or chunks of grainy bread. I have friends who prefer this to "real" hummus."

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    Ingredients: ground cumin, garlic...

    13 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Garlicky Hummus
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    This is a lower fat version of the traditional hummus. If you love garlic, this is for you!

    Garlicky Hummus

    Recipe #53447

    Garlicky Hummus

    By Sharon123 on February 5, 2003

    Recipe #53447

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    "This is a lower fat version of the traditional hummus. If you love garlic, this is for you!"

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    Ingredients: fresh ground black pepper, extra virgin olive oil...

    11 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #40517

    Low Fat Hummus
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    A low fat but still delicious dip for veggies or baked pita chips.1 WW point per 1/4 cup serving.

    Low Fat Hummus

    By Divinemom5 on September 16, 2002

    Recipe #40517

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    "A low fat but still delicious dip for veggies or baked pita chips.1 WW point per 1/4 cup serving."

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    Ingredients: ground cumin, fresh lemon rind...

    10 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Sweet Potato Spread
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    Entered for safe-keeping, from Clean Eating, Fall 2008. Should be a great spread, maybe even a dip, for raw vegetables or whole wheat crackers. Can't...

    Sweet Potato Spread

    Recipe #322784

    Sweet Potato Spread

    By KateL on September 3, 2008

    Recipe #322784

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    "Entered for safe-keeping, from Clean Eating, Fall 2008. Should be a great spread, maybe even a dip, for raw vegetables or whole wheat crackers. Can't wait to try this."

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    Ingredients: almond butter, ground cumin...

    10 Reviews

    Prep Time:10 mins

    Total Time: 48 mins

    Lima Bean Spread
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    A low-fat vegetarian sandwich spread that I have never tried but always meant to! From Sarah Schlesinger's "500 Fat Free Recipes." The cook...

    Lima Bean Spread

    Recipe #76381

    Lima Bean Spread

    By ladypit on November 13, 2003

    Recipe #76381

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    "A low-fat vegetarian sandwich spread that I have never tried but always meant to! From Sarah Schlesinger's "500 Fat Free Recipes." The cook time is actually the chill time."

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    Ingredients: ground cumin, dried cilantro...

    10 Reviews

    Prep Time:20 mins

    Total Time: 4 hrs 20 mins

    Recipe #18258

    Black Bean and Mango Dip
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    A co-worker gave me this recipe at a staff birthday party. It has a unique taste and is extremely versatile. It will last for several days refrigerated.

    Black Bean and Mango Dip

    By Mille® on January 27, 2002

    Recipe #18258

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    "A co-worker gave me this recipe at a staff birthday party. It has a unique taste and is extremely versatile. It will last for several days refrigerated."

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    Ingredients: fresh cilantro, garlic...

    7 Reviews

    Prep Time:10 mins

    Total Time: 12 mins

    Recipe #131998

    Roasted Vegetable Hummus
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    If you love hummus, you will enjoy this version very much. If you don't love hummus, you will still enjoy this sweet, savory dip/spread because the...

    Roasted Vegetable Hummus

    By Geema on August 2, 2005

    Recipe #131998

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    "If you love hummus, you will enjoy this version very much. If you don't love hummus, you will still enjoy this sweet, savory dip/spread because the flavor of the roasted onions, peppers and eggplant shines through. You can make this dip ahead of time as it keeps well for several days in the refrigerator, but please bring it to room temperature or..."

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    Ingredients: cumin, eggplants...

    6 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Eggplant (Aubergine) Dip
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    This is a spicy dip that could be served with Flat Bread, Nan bread or Turkish Bread. The recipe was found in a book called 'Creative food - Finger...

    Eggplant (Aubergine) Dip

    Recipe #218065

    Eggplant (Aubergine) Dip

    By Chef floWer on March 21, 2007

    Recipe #218065

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    "This is a spicy dip that could be served with Flat Bread, Nan bread or Turkish Bread. The recipe was found in a book called 'Creative food - Finger Food' by The Australian Woman's Weekly."

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    Ingredients: ground cumin, eggplants...

    6 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Jalapeno and Lime Hummus
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    With store bought hummus, the quantity is small and prices are high... plus I like to be able to control the ingredients, so I adapted this recipe from...

    Jalapeno and Lime Hummus

    Recipe #87393

    Jalapeno and Lime Hummus

    By Ron Mauldin on March 26, 2004

    Recipe #87393

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    "With store bought hummus, the quantity is small and prices are high... plus I like to be able to control the ingredients, so I adapted this recipe from ingredient labels. Please note that I use Bertolli Extra Light "Tasting" olive oil for the mild flavor. This hummus will taste significately different if you use Extra Virgin Olive Oil and I..."

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    Ingredients: garbanzo beans, garlic...

    6 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

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    Garlic Vinaigrette

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    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

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     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

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