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    Food Processor/Blender Condiments, Etc. Recipes

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    Marinated Pesto Chicken
    Marinated Pesto Chicken

    By Chrissyo on May 20, 2012

    Recipe #31622

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    "A friend of mine brought this recipe back from her travels to the Mediterranean. She actually cooks the chicken on a barbecue. She roasts the vegetables while the chicken in marinating if she hasn't marinated the chicken overnight. The chicken in cooked on the cooler part of the barbecue."

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    Ingredients: fresh basil, lemon juice...

    5 Reviews

    Prep Time: 1 hrs 15 mins

    Total Time: 1 hrs 25 mins

    Marinated Pesto Chicken

    Amazing Salsa
    Amazing Salsa

    By Tramadar on May 14, 2012

    Recipe #479366

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    "I've always loved salsa, but it's been really hard to find the perfect recipe. I like my salsa to have a sauce to it and many veggies and just the right amount of heat. I tend to like things a bit hotter then your average person but even so, I consider this recipe to be mild for a hotter salsa, add a hotter peppers like Habaneros or if you're bold..."

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    Ingredients: cilantro, jalapeno peppers...

    0 Reviews

    Prep Time: 2 hrs

    Total Time: 2 hrs 30 mins

    Amazing Salsa

    Mango Chutney
    Mango Chutney

    By JustJanS on May 9, 2012

    Recipe #23146

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    "A recipe given to me by a friend many years ago. I used to make it as a condiment for curries, but now prefer it with meat loaf, cold meats or on sandwiches."

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    Ingredients: garlic, ginger, mangoes...

    22 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Mango Chutney

    Easy Pasta Sauce
    Easy Pasta Sauce

    By Psalm AKA Typo Qween on April 14, 2012

    Recipe #427510

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    "This is a recipe I thought of when I wanted pasta, but had no sauce on hand. I serve it with Spinach Fettucine pasta noodles. The sauce does not look like it will make lot, but trust me it is thick and rich and goes along way."

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    Ingredients: grape tomatoes, garlic...

    4 Reviews

    Prep Time: 0 mins

    Total Time: 15 mins

    Easy Pasta Sauce

    Arugula Pesto
    Arugula Pesto

    By ekives on March 15, 2012

    Recipe #102668

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    "A variation over one of the best italian sauces."

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    Ingredients: arugula leaves, garlic...

    10 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Arugula Pesto

    Hummus Amongus
    Hummus Amongus

    By Gingerbee on February 20, 2012

    Recipe #22060

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    "There's a large Middle Eastern population in Bayridge Brooklyn and amazing restaurants line the avenues...hummus is served with every dish on the menu...it's one of my favorite things in the whole wide world...if you haven't tried it, please do. I think you'll love it!"

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    Ingredients: ground cumin, tahini paste...

    47 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Hummus Amongus

    3 Legume Butter
    3 Legume Butter

    By WhiskingWings on February 16, 2012

    Recipe #474365

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    "Peanuts, soybeans and kidney beans get to play in this unique spin on your favourite spread. Add salt and/or sugar to taste (or if you're feeling REALLY decadent, use melted butter for the oil!). Makes 13 two-tablespoon servings."

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    Ingredients: kidney beans, roasted soybeans...

    0 Reviews

    Prep Time: 1 hrs

    Total Time: 1 hrs

    3 Legume Butter

    Soynut Butter
    Soynut Butter

    By WhiskingWings on February 12, 2012

    Recipe #474002

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    "A delicious, roasted spread that's nut free and 100% customizable! Try honey and cinnamon, or cocoa and brown sugar for a twist on the original!"

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    Ingredients: soybeans, salt, water...

    0 Reviews

    Prep Time: 40 mins

    Total Time: 40 mins

    Soynut Butter

    Lighter Basil Pesto
    Lighter Basil Pesto

    By JustJanS on January 30, 2012

    Recipe #452861

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    "Not low fat, but at least a little lighter. Use it stirred through pasta, added to a pasta sauce or top a chicken or fish fillet with it."

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    Ingredients: lemon juice, olive oil...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Lighter Basil Pesto

    Garam Masala
    Garam Masala

    By LenLen on January 26, 2012

    Recipe #221720

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    "Garam Masala is a blend of Indian Curry spices, this is a blend that I put together 2 & 1/2 years ago for my cooking class. You will need to use a food processor for this recipe, or spend a decent about of time at a mortar and pestle. I love the smell of this blend, so warm and earthy!! Hope you enjoy making it!"

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    Ingredients: cinnamon, ground cumin...

    2 Reviews

    Prep Time: 15 mins

    Total Time: 20 mins

    Garam Masala

    Korma Paste (Jamie Oliver)
    Korma Paste (Jamie Oliver)

    By mersaydees on January 22, 2012

    Recipe #458198

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    "This is based on a recipe from Jamie Oliver’s cookbook, Jamie’s Food Revolution. He says this is an easy homemade curry paste."

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    Ingredients: coriander seeds, cumin seeds...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 20 mins

    Korma Paste (Jamie Oliver)

    Best Lebanese Garlic Sauce (By Kay)
    Best Lebanese Garlic Sauce (By Kay)

    By twissis on December 25, 2011

    Recipe #355506

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    "Last fall when leaving the U.S. to return home, we stopped-over in Minneapolis for a family mini-reunion w/my Aunt, Uncle, their 7 children + various grandchildren I had not seen in 18+ yrs or even met b4. They are so lucky to all still live in the same city, but talk about the real *Luck of the Irish* - Mike (my cousin) brought his Lebanese heritage..."

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    Ingredients: corn oil, egg whites, garlic...

    6 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Best Lebanese Garlic Sauce (By Kay)

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    Newest Reviews for Food Processor/Blender Condiments, Etc. Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
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    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
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