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Delicious flat breads are staples of many diverse cuisines. Find recipes for every kind from Indian naan to Ethiopian injera.
Note:This is one of the recipes I adopted in the Great 'Zaar Ophan Adoption of 2005. I hope you enjoy it.
"Note:This is one of the recipes I adopted in the Great 'Zaar Ophan Adoption of 2005. I hope you enjoy it."
Ingredients: cornmeal, warm water...
Prep Time:1 hrs
Total Time: 1 hrs 15 mins
This naan is from the New Vegetarian Epicure. With just four ingredients and no yeast, it is simple to mix up, but it is so soft and flavorful I figured...
"This naan is from the New Vegetarian Epicure. With just four ingredients and no yeast, it is simple to mix up, but it is so soft and flavorful I figured I'd add it to the many recipes already posted. Prep time does not include 1 hour of "resting.""
Ingredients: plain low-fat yogurt, salt...
Prep Time:40 mins
Total Time: 40 mins
Try it you'll like it... easily makes 2 crusts or one very thick large pizza. Great for calzones or breadsticks for dipping.
"Try it you'll like it... easily makes 2 crusts or one very thick large pizza. Great for calzones or breadsticks for dipping."
Ingredients: fast rising yeast, warm water...
Prep Time:45 mins
Total Time: 1 hrs 5 mins
I love tasting different cornbread recipes, and I have to admit, I think this is the best that I've ever tasted. Usually I have to put tons of butter...
"I love tasting different cornbread recipes, and I have to admit, I think this is the best that I've ever tasted. Usually I have to put tons of butter on it, because it's so dry and just doesn't have much taste to it, but this recipe is very moist, and you can eat it alone, it's got a great sweet taste to it. Try it...and let me know what you think...."
Ingredients: eggs, blue cornmeal, margarine...
Prep Time:10 mins
Total Time: 35 mins
I make the dough with 1/2 white and 1/2 wheat flour. It gives the crust more substance and a better flavor. Even my kids and their cousins prefer it this...
"I make the dough with 1/2 white and 1/2 wheat flour. It gives the crust more substance and a better flavor. Even my kids and their cousins prefer it this way. I like using olive oil in both the crust and the sauce. Since we only eat one pizza for a meal, I have included two methods for freezing the second one, or you can freeze both for OAMC. NOTE:..."
Ingredients: warm water, oil, olive oil...
Prep Time:20 mins
Total Time: 40 mins
This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc)....
"This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc). I make it when i can't get arabian pita, great with "fooll muddames" as well. This is my Mom's recipe."
Ingredients: nonfat dry milk powder, oil...
Prep Time:15 mins
Total Time: 1 hrs 30 mins
Crispy on the outside and soft on the inside, this bread flecked with herbs, is an almost identical version to the bread served at the popular restaurant...
"Crispy on the outside and soft on the inside, this bread flecked with herbs, is an almost identical version to the bread served at the popular restaurant Ramano's Macoroni Grill. I came across the recipe after becoming addicted to their bread and craving it constantly (thanks to Google search and Cafe Michele). It's a great bread to tear and dip in..."
Ingredients: olive oil, rosemary, salt...
Prep Time:2 hrs 30 mins
Total Time: 2 hrs 55 mins
From Carol Fenster's "Special Diet Solutions".
"From Carol Fenster's "Special Diet Solutions"."
Ingredients: cider vinegar, brown rice flour...
Prep Time:5 mins
Total Time: 30 mins
Here is a pretty easy way to make your own flour tortillas. They are so good when they're homemade.
This is a very easy and fast to make snack or appetizer which can be served with your favorite dip, spread, salsa or sauce. But it is also delicious on...
"This is a very easy and fast to make snack or appetizer which can be served with your favorite dip, spread, salsa or sauce. But it is also delicious on its own. The beer in it adds a fantastic flavor and is the cause of the crispy bubbles which are formed during baking. The recipe is for one baking tray, but you can easily make it for a large number..."
Ingredients: dried herbs, olive oil...
Prep Time:20 mins
Total Time: 30 mins
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Zero-Points-Value Roasted Green Beans and Fresh Tomato
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