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    You are in: Home / Course / Breads / Flat Shapes / Flat Shapes Holiday/Event
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    Flat Shapes Holiday/Event Recipes

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    Most Popular Flat Shapes Holiday Event Recipes

    Arabian Pita Bread
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    This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc)....

    Arabian Pita Bread

    Recipe #17977

    Arabian Pita Bread

    By najwa on January 24, 2002

    Recipe #17977

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    "This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc). I make it when i can't get arabian pita, great with "fooll muddames" as well. This is my Mom's recipe."

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    Ingredients: nonfat dry milk powder, oil...

    92 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    Pretzels
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    Pretzels

    Recipe #54482

    Pretzels

    By Mimi Bobeck on February 21, 2003

    Recipe #54482

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    ""

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    Ingredients: coarse salt, eggs, salt...

    25 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Taco Bell Chalupa copycat
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    My husband Call's these Palupa after me!!LOL They are yummy

    Taco Bell Chalupa copycat

    Recipe #81138

    Taco Bell Chalupa copycat

    By paula&matt on January 15, 2004

    Recipe #81138

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    "My husband Call's these Palupa after me!!LOL They are yummy"

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    Ingredients: dried onion flakes, diced tomatoes...

    24 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    Carol's Easy Pita Bread
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    A quick recipe for tasty pita.

    Carol's Easy Pita Bread

    Recipe #8970

    Carol's Easy Pita Bread

    By Carol Bullock on May 11, 2001

    Recipe #8970

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    "A quick recipe for tasty pita."

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    Ingredients: hot water, quick-rising yeast...

    20 Reviews

    Prep Time:55 mins

    Total Time: 1 hrs 39 mins

    No-Flour Cornbread
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    This recipe was the one my mother used, and her mother before her. Beyond that I can't go! It spoiled me for anything calling itself "cornbread"...

    No-Flour Cornbread

    Recipe #173017

    No-Flour Cornbread

    By AzArlie on June 17, 2006

    Recipe #173017

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    "This recipe was the one my mother used, and her mother before her. Beyond that I can't go! It spoiled me for anything calling itself "cornbread" that has flour or sweeteners in it -- I call those "corn cake." This is great with chili, stew, and other hearty dishes. My dad used to crumble it up into buttermilk and eat it with a spoon...."

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    Ingredients: eggs, salt, white cornmeal...

    15 Reviews

    Prep Time:8 mins

    Total Time: 26 mins

    Corn Tortillas
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    Home-made corn tortillas! Great for home-made corn chips, enchiladas, tacos, quesadillas--everything! A money-saver too, considering how much chips and...

    Corn Tortillas

    Recipe #50820

    Corn Tortillas

    By Roosie on January 12, 2003

    Recipe #50820

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    "Home-made corn tortillas! Great for home-made corn chips, enchiladas, tacos, quesadillas--everything! A money-saver too, considering how much chips and store-bough tortillas can be. Prep time includes 30 minutes "sitting time.""

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    Ingredients: masa harina flour, salt, water...

    14 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 35 mins

    Pita Bread
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    Note: This is one of the recipes I adopted in the Great 'Zaar Ophan Adoption of 2005. I hope you enjoy it.

    Pita Bread

    Recipe #10901

    Pita Bread

    By UnknownChef86 on August 12, 2001

    Recipe #10901

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    "Note: This is one of the recipes I adopted in the Great 'Zaar Ophan Adoption of 2005. I hope you enjoy it."

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    Ingredients: salt, shortening, water...

    14 Reviews

    Prep Time:5 mins

    Total Time: 46 mins

    Estonian Barley Skillet Bread
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    A traditional Estonia bread that I am told is normally eaten warm with butter and honey. Sounds great to me!

    Estonian Barley Skillet Bread

    Recipe #307165

    Estonian Barley Skillet Bread

    By Sarah_Jayne on June 4, 2008

    Recipe #307165

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    "A traditional Estonia bread that I am told is normally eaten warm with butter and honey. Sounds great to me!"

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    Ingredients: eggs, salt, unsalted butter...

    9 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    My Flour Tortillas
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    My family cooks everything by touch, I've never been able to duplicate their tortilla recipe until now.

    My Flour Tortillas

    Recipe #9067

    My Flour Tortillas

    By Sidney penny on May 23, 2001

    Recipe #9067

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    "My family cooks everything by touch, I've never been able to duplicate their tortilla recipe until now."

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    Ingredients: salt, shortening, water...

    7 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    English Muffins
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    Homemade English Muffins! Oh boy! Never again be fobbed off with those little white sponges sold in grocery stores. I have called for whole wheat flour...

    English Muffins

    Recipe #69590

    English Muffins

    By Jenny Sanders on August 25, 2003

    Recipe #69590

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    "Homemade English Muffins! Oh boy! Never again be fobbed off with those little white sponges sold in grocery stores. I have called for whole wheat flour because that is what I use, but you can certainly use all or part hard unbleached (white) flour. The ascorbic acid (Vitamin C powder) is available in bulk food stores, but you will not need it unless..."

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    Ingredients: gluten flour, eggs...

    7 Reviews

    Prep Time:5 hrs

    Total Time: 5 hrs 30 mins

    Fluffy Autumn Pun-Cakes! ( Pumpkin Pancakes )
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    These pumpkin pancakes are so light and fluffy! It's like eating pumpkin pie for breakfast!

    Fluffy Autumn Pun-Cakes! ( Pumpkin Pancakes )

    Recipe #102892

    Fluffy Autumn Pun-Cakes! ( Pumpkin Pancakes )

    By Juju Bee on October 28, 2004

    Recipe #102892

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    "These pumpkin pancakes are so light and fluffy! It's like eating pumpkin pie for breakfast!"

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    Ingredients: cinnamon, pancake mix, eggs...

    6 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Empanada Dough
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    Stuff these with your favorite ingredients! Use only butter for this recipe. This dough should make about 10-12 empanadas depending on the size you are...

    Empanada Dough

    Recipe #151502

    Empanada Dough

    By Kittencalskitchen on January 13, 2006

    Recipe #151502

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    "Stuff these with your favorite ingredients! Use only butter for this recipe. This dough should make about 10-12 empanadas depending on the size you are making them. This dough can also be made using a food processor and completely frozen butter pieces, though you will have to be careful not to overprocess the dough when mixing on the processor."

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    Ingredients: eggs, ice water, salt...

    6 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

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    Newest Reviews for Flat Shapes Holiday/Event Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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