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From simple, elegant seared salmon to fried fish and chips, our library of fish recipes offers something for every taste and occasion.
You asked for it. Here it is. Thanks so much to MaMa's Supper Club. Wish we could all go there.
"You asked for it. Here it is. Thanks so much to MaMa's Supper Club. Wish we could all go there."
Ingredients: dried basil, tilapia fillets...
Prep Time:15 mins
Total Time: 35 mins
This is a great baked salmon recipe for beginners!
"This is a great baked salmon recipe for beginners!"
Ingredients: light olive oil, dried basil...
Prep Time:15 mins
Total Time: 1 hrs
Good and creamy, got it from my bosses wife who got it from her mother-in law.
"Good and creamy, got it from my bosses wife who got it from her mother-in law."
Ingredients: cream of celery soup, egg noodles...
Prep Time:15 mins
Total Time: 45 mins
One of my friends deemed this "Baklava Salmon" and the name stuck. The salmon & mustard go well with the honey, butter, and walnuts. We...
By ~TigerJo~ on January 19, 2005
Recipe #108775
"One of my friends deemed this "Baklava Salmon" and the name stuck. The salmon & mustard go well with the honey, butter, and walnuts. We usually serve this with rice and steamed carrots or broccoli."
Ingredients: fresh ground pepper, Dijon mustard...
Prep Time:31 mins
Total Time: 51 mins
This is a fabulous recipe for oven fried tilapia slightly adapted from Paul Prudhomme's wonderful "Fork In The Road" lower fat cookbook. I...
"This is a fabulous recipe for oven fried tilapia slightly adapted from Paul Prudhomme's wonderful "Fork In The Road" lower fat cookbook. I served this for dinner with family and it got rave reviews. Even my picky 5 year old eater enjoyed it. The ingredient list here is long, but is mostly spices. Please don't be put off, this is wonderful stuff and..."
Prep Time:15 mins
Total Time: 29 mins
Super easy, sweet and spicy!
"Super easy, sweet and spicy!"
Ingredients: garlic powder, green onions...
Prep Time:20 mins
Total Time: 35 mins
Living on the west coast, we have eaten a great deal of salmon. This is ABSOLUTELY the best way we have found to cook it. It is so moist and the flavor...
"Living on the west coast, we have eaten a great deal of salmon. This is ABSOLUTELY the best way we have found to cook it. It is so moist and the flavor is fantastic! Many reviewers have said that they think the cheese, especially the cheddar is unnecessary, and I have to admit that I omit the cheddar cheese myself. The flavour is a little too strong..."
Ingredients: dried dill weed, mayonnaise...
Prep Time:10 mins
Total Time: 30 mins
We got the best fish tacos in a little fishing village in Mexico. I have tried to recreate them as best as possible
"We got the best fish tacos in a little fishing village in Mexico. I have tried to recreate them as best as possible"
Ingredients: taco shells, chopped tomatoes...
Prep Time:15 mins
Total Time: 30 mins
You can do this with any white fish, sea bass is great this way. Fish is often served this way in the Canary Islands, though usually it is the whole fish...
"You can do this with any white fish, sea bass is great this way. Fish is often served this way in the Canary Islands, though usually it is the whole fish instead of fillets. YUM!"
Ingredients: tilapia fillets, lemons...
Prep Time:5 mins
Total Time: 20 mins
Great baked cod recipe.
"Great baked cod recipe."
Ingredients: lemon juice, margarine...
Prep Time:10 mins
Total Time: 35 mins
This is a delicious casserole that can be made using either tuna or 1-1/2 cups or more of cooked cubed chicken or even cooked turkey
--- for a thinner...
By Kittencalskitchen on December 30, 2004
Recipe #107190
"This is a delicious casserole that can be made using either tuna or 1-1/2 cups or more of cooked cubed chicken or even cooked turkey --- for a thinner sauce use 1 cup of milk or half and half instead of 3/4 cup, prep time includes boiling the egg noodles, if you are not a garlic-lover then you may omit the garlic powder and to zing the flavor up..."
Ingredients: fresh ground black pepper, egg noodles...
Prep Time:20 mins
Total Time: 45 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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