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    You are in: Home / Cuisine / Asian / Filipino
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    Filipino Recipes

    From Lumpia to Menudo, our library of Filipino recipes offers the best of this Asian cuisine.

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    Most Popular Filipino Recipes

    Baked Lumpia Rolls
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    These Filipino appetizers are awsome! I make these at least four times a year and have to double for my family - good luck if you're a guest!

    Baked Lumpia Rolls

    Recipe #19577

    Baked Lumpia Rolls

    By Dib's on February 13, 2002

    Recipe #19577

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    "These Filipino appetizers are awsome! I make these at least four times a year and have to double for my family - good luck if you're a guest!"

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    Ingredients: cornstarch, ground lean pork...

    60 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    TRADITIONAL ADOBO (Pork in Vinegar and Soy Sauce)
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    TRADITIONAL ADOBO (Pork in Vinegar and Soy Sauce)

    Recipe #14052

    TRADITIONAL ADOBO (Pork in Vinegar and Soy Sauce)

    By LikeItLoveIt on November 10, 2001

    Recipe #14052

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    ""

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    Ingredients: pepper, cooking oil, garlic...

    39 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Filipino Pandesal Bread ( Bread Machine )
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    This recipe is from the Philippines. It makes the best rolls ever! They are wonderful fresh from the oven, with a little butter or some jam. They also...

    Filipino Pandesal Bread ( Bread Machine )

    Recipe #105357

    Filipino Pandesal Bread ( Bread Machine )

    By najwa on December 4, 2004

    Recipe #105357

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    "This recipe is from the Philippines. It makes the best rolls ever! They are wonderful fresh from the oven, with a little butter or some jam. They also freeze very well, so don't worry about any leftovers (if there are any!). Time to prepare the dough and rising time are not included. SOURCE: WWW."

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    Ingredients: eggs, evaporated milk, milk...

    35 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Filipino Adobo (Pork or Chicken) With Slow Cooker Variation
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    For about 20 years this recipe was just a lovely memory. When DH was in grad school one of his professors invited the entire class and their families...

    Filipino Adobo (Pork or Chicken) With Slow Cooker Variation

    Recipe #281472

    Filipino Adobo (Pork or Chicken) With Slow Cooker Variation

    By acerast on January 24, 2008

    Recipe #281472

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    "For about 20 years this recipe was just a lovely memory. When DH was in grad school one of his professors invited the entire class and their families to enjoy a Filipino meal prepared by his wife, Priscilla. She fed about 50 of us seated on the floor in front of long rolls of paper! 20 years later, that professor is no longer at this school but my..."

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    Ingredients: onions, peppercorns...

    28 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #3436

    Filipino Chicken Adobo
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    This recipe is for the Filipino Adobo, as opposed to the Mexican Adobo sauce. While the recipe calls for chicken, an equal amount of beef, pork or combination...

    Filipino Chicken Adobo

    By Mercedes Morgan on October 18, 1999

    Recipe #3436

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    "This recipe is for the Filipino Adobo, as opposed to the Mexican Adobo sauce. While the recipe calls for chicken, an equal amount of beef, pork or combination of the three works perfectly."

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    Ingredients: garlic, potatoes, salt...

    23 Reviews

    Prep Time:0 mins

    Total Time: 0 mins

    Recipe #27825

    Chicken Adobo
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    Delicious and easy dish!

    Chicken Adobo

    By Mille® on May 8, 2002

    Recipe #27825

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    "Delicious and easy dish!"

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    Ingredients: low sodium soy sauce, peppercorns...

    23 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 25 mins

    Pancit Canton
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    Traditional Asian Filipino noodle dish With vegetables, chicken, pork and shrimp.

    Pancit Canton

    Recipe #25121

    Pancit Canton

    By 1Steve on April 14, 2002

    Recipe #25121

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    "Traditional Asian Filipino noodle dish With vegetables, chicken, pork and shrimp."

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    Ingredients: pancit noodles, dried black mushrooms...

    21 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    Chicken Adobo in Coconut Milk
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    This is another recipe from "The Philippine Cookbook". I made this recently for my husbands Filipino birthday dinner. I used cubed boneless...

    Chicken Adobo in Coconut Milk

    Recipe #196306

    Chicken Adobo in Coconut Milk

    By Engrossed on November 18, 2006

    Recipe #196306

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    "This is another recipe from "The Philippine Cookbook". I made this recently for my husbands Filipino birthday dinner. I used cubed boneless skinless chicken breasts. I just cooked it in the pot until the sauce was reduced. I didn't bother with the broiler. I also used white vinegar as I don't care for apple cider vinegar. It was great! I..."

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    Ingredients: coconut milk, fresh ground black pepper...

    17 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 55 mins

    Philippine Mung Beans in Coconut Milk
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    I think I would eat anything, as long as it was cooked in coconut milk (not an assertion I really want to test). This is from Sundays at Moosewood.

    Philippine Mung Beans in Coconut Milk

    Recipe #176928

    Philippine Mung Beans in Coconut Milk

    By Aunt Cookie on July 10, 2006

    Recipe #176928

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    "I think I would eat anything, as long as it was cooked in coconut milk (not an assertion I really want to test). This is from Sundays at Moosewood."

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    Ingredients: coconut milk, chard leaves...

    16 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Filipino Chicken Adobo (Adobong Manok)
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    This was very easy and very yummy. From Extending the Table.

    Filipino Chicken Adobo (Adobong Manok)

    Recipe #229484

    Filipino Chicken Adobo (Adobong Manok)

    By CraftScout on May 22, 2007

    Recipe #229484

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    "This was very easy and very yummy. From Extending the Table."

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    Ingredients: peppercorns, garlic cloves...

    14 Reviews

    Prep Time:5 mins

    Total Time: 55 mins

    Lumpia (Filipino Egg Roll)
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    Many years ago, when we lived in San Diego the first time, a friend of ours from the Philippines gave me her recipe for lumpia. When Evelyn made it, it...

    Lumpia (Filipino Egg Roll)

    Recipe #176376

    Lumpia (Filipino Egg Roll)

    By Color Guard Mom on July 5, 2006

    Recipe #176376

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    "Many years ago, when we lived in San Diego the first time, a friend of ours from the Philippines gave me her recipe for lumpia. When Evelyn made it, it would melt in your mouth. I've yet to master that experience with my lumpia, but it's coming along. This is the best recipe by far - and the only ones my family will eat. Enjoy!"

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    Ingredients: eggs, green onions...

    12 Reviews

    Prep Time:45 mins

    Total Time: 48 mins

    Filipino Menudo
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    Comfort food Filipino style! This is one of my husband's favourite Filipino dishes. I make this in big batches because it freezes well, and it tastes...

    Filipino Menudo

    Recipe #198730

    Filipino Menudo

    By Pinaygourmet #345142 on December 2, 2006

    Recipe #198730

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    "Comfort food Filipino style! This is one of my husband's favourite Filipino dishes. I make this in big batches because it freezes well, and it tastes better the longer you keep it. It can stay for up to 2 weeks in the freezer. This can also be cooked in a slow cooker like the usual slow cooker stew."

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    Ingredients: green bell peppers, lemon juice...

    12 Reviews

    Prep Time:1 hrs

    Total Time: 2 hrs

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    Newest Reviews for Filipino Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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