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From Lumpia to Menudo, our library of Filipino recipes offers the best of this Asian cuisine.
These Filipino appetizers are awsome! I make these at least four times a year and have to double for my family - good luck if you're a guest!
This recipe is from the Philippines. It makes the best rolls ever! They are wonderful fresh from the oven, with a little butter or some jam. They also...
For about 20 years this recipe was just a lovely memory. When DH was in grad school one of his professors invited the entire class and their families...
This recipe is for the Filipino Adobo, as opposed to the Mexican Adobo sauce. While the recipe calls for chicken, an equal amount of beef, pork or combination...
Delicious and easy dish!
Traditional Asian Filipino noodle dish With vegetables, chicken, pork and shrimp.
I think I would eat anything, as long as it was cooked in coconut milk (not an assertion I really want to test). This is from Sundays at Moosewood.
This is another recipe from "The Philippine Cookbook". I made this recently for my husbands Filipino birthday dinner. I used cubed boneless...
Filipino Sinigang (Tamarind Soup)
This was very easy and very yummy. From Extending the Table.
Comfort food Filipino style! This is one of my husband's favourite Filipino dishes. I make this in big batches because it freezes well, and it tastes...
"Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more
"A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more
By Chef #364207