Filipino Rice Recipes

"This is a favorite Filipino recipe. My dad used to make it for me all the time growing up. A variation can be done by adding some peanut butter (creamy or chunky). It's like eating a Peanut Butter Cup for breakfast! You can use the condensed milk. Personally, I prefer to use regular milk (I usually use 2% or less). The pudding becomes very thick..."

View Full Recipe

Ingredients: granulated sugar, sweet rice...

"This is the fried rice I grew up with. I was never sure if it was just a Filipino recipe or an adaptation my mother made being in the South (US) but all I know is I've never met anyone that didn't like this fried rice and people always beg me for the recipe. The prep time below assumes you already have left over rice in the fridge, but there's instructions..."

View Full Recipe

Ingredients: eggs, cooked long-grain rice...

"A dish that combines American canned corned beef and Spanish influenced "sofrito" (basic sauce) of garlic, onions, and tomatoes. This is a Filipino dish that is traditionally eaten any time of the day (breakfast, lunch, or dinner). It's very simple and comforting!"

View Full Recipe

Ingredients: onions, cooked jasmine rice...

"*** Adopted Recipe ***"

View Full Recipe

Ingredients: eggs, cooked rice, milk...

"Mmm.. Karioka is such a simple and portable snack. It's sweet&crunchy on the outside, chewy on the inside, and yummy! This is kind of like kushi-dango, but with coconut. Makes ALOT of balls."

View Full Recipe

Ingredients: coconut, coconut milk, oil...

"savory garlic-infused fried rice with shrimp, egg & veggies."

View Full Recipe

Ingredients: pepper, eggs, garlic powder...

"Posting this for ZWT II Asia Taken from Asian Cooking web site. Most ingredients can be purchased at an Asian Grocery Store."

View Full Recipe

Ingredients: coconut milk, dark brown sugar...

"It's a delicious Filipino food usually eaten during breakfast and snacks served with hot chocolate or mangoes."

View Full Recipe

Ingredients: coconut milk, banana leaves...

""

View Full Recipe

Ingredients: coconut milk, sweet corn...

"Traditional filipino chicken adobo! I always make enough to last a week! This is also great with my savory garlic fried rice recipe"

View Full Recipe

Ingredients: pepper, garlic powder, msg...

"This comes from The Househusband’s recipe box and he is graciously allowing me to post it. I have had experience using his recipe, but I far prefer his results over mine. The picture shows this recipe using stir-fry cut pork, which is how we ate it a couple of nights ago. It works equally well with cut up chicken thighs. We usually use boneless, skinless..."

View Full Recipe

Ingredients: cornstarch, garlic, olive oil...