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    You are in: Home / Cuisine / Asian / Filipino / Filipino Rice
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    Filipino Rice Recipes

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    Purple Rice Balls
    Purple Rice Balls

    By kittycatonline.com on March 11, 2011

    Recipe #450405

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    "This is an addictive dessert treat which may be familiar to folks from Hawaii. Classic luau or party snack. While the dish is probably Filipino in origin, anybody who likes mochi or sweet rice snacks will like this. My mom made this when I visited home recently and it was wonderful!"

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    Ingredients: coconut extract, sweet rice...

    0 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Purple Rice Balls

    Bacon Garlic Fried Rice
    Bacon Garlic Fried Rice

    By MC Baker on May 20, 2010

    Recipe #305739

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    "This is the fried rice I grew up with. I was never sure if it was just a Filipino recipe or an adaptation my mother made being in the South (US) but all I know is I've never met anyone that didn't like this fried rice and people always beg me for the recipe. The prep time below assumes you already have left over rice in the fridge, but there's instructions..."

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    Ingredients: eggs, cooked long-grain rice...

    9 Reviews

    Prep Time: 3 mins

    Total Time: 23 mins

    Bacon Garlic Fried Rice

    Filipino Corned Beef Hash over Rice
    Filipino Corned Beef Hash over Rice

    By chef1aB on June 20, 2009

    Recipe #313157

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    "A dish that combines American canned corned beef and Spanish influenced "sofrito" (basic sauce) of garlic, onions, and tomatoes. This is a Filipino dish that is traditionally eaten any time of the day (breakfast, lunch, or dinner). It's very simple and comforting!"

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    Ingredients: onions, cooked jasmine rice...

    6 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Filipino Corned Beef Hash over Rice

    Budbud Pilit
    Budbud Pilit

    By Chef #261327 on April 11, 2008

    Recipe #180392

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    "It's a delicious Filipino food usually eaten during breakfast and snacks served with hot chocolate or mangoes."

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    Ingredients: coconut milk, banana leaves...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 50 mins

    Budbud Pilit

    Baked Rice Custard
    Baked Rice Custard

    By GrandmaIsCooking on July 1, 2007

    Recipe #42992

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    "*** Adopted Recipe ***"

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    Ingredients: eggs, cooked rice, milk...

    5 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 40 mins

    Baked Rice Custard

    Pork (Chicken) Adobo
    Pork (Chicken) Adobo

    By bartzturkeymom on September 3, 2006

    Recipe #184371

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    "This comes from The Househusband’s recipe box and he is graciously allowing me to post it. I have had experience using his recipe, but I far prefer his results over mine. The picture shows this recipe using stir-fry cut pork, which is how we ate it a couple of nights ago. It works equally well with cut up chicken thighs. We usually use boneless, skinless..."

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    Ingredients: cornstarch, garlic, olive oil...

    1 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs

    Pork (Chicken) Adobo

    Champorado (Chocolate Rice Pudding)
    Champorado (Chocolate Rice Pudding)

    By VKuuipo Bridges on August 13, 2005

    Recipe #132659

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    "This is a favorite Filipino recipe. My dad used to make it for me all the time growing up. A variation can be done by adding some peanut butter (creamy or chunky). It's like eating a Peanut Butter Cup for breakfast! You can use the condensed milk. Personally, I prefer to use regular milk (I usually use 2% or less). The pudding becomes very thick..."

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    Ingredients: granulated sugar, sweet rice...

    9 Reviews

    Prep Time: 5 mins

    Total Time: 35 mins

    Champorado (Chocolate Rice Pudding)

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    Newest Reviews for Filipino Rice Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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