Filipino Rice Recipes

"This is a favorite Filipino recipe. My dad used to make it for me all the time growing up. A variation can be done by adding some peanut butter (creamy or chunky). It's like eating a Peanut Butter Cup for breakfast! You can use the condensed milk. Personally, I prefer to use regular milk (I usually use 2% or less). The pudding becomes very thick..."

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Ingredients: granulated sugar, sweet rice...

"*** Adopted Recipe ***"

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Ingredients: eggs, cooked rice, milk...

"Posting this for ZWT II Asia Taken from Asian Cooking web site. Most ingredients can be purchased at an Asian Grocery Store."

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Ingredients: coconut milk, dark brown sugar...

"Champorado (Chocolate Rice Pudding) is one of the most common Filipino breakfasts/snacks in the Philippines. The ingredients are common in almost all Filipino households. This is usually eaten with warm "pandesal" (small, plain, but yummy bun that's also a staple in Filipino households). You can find sticky rice in most Asian stores. Very..."

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Ingredients: evaporated milk, sticky rice...

"This is an addictive dessert treat which may be familiar to folks from Hawaii. Classic luau or party snack. While the dish is probably Filipino in origin, anybody who likes mochi or sweet rice snacks will like this. My mom made this when I visited home recently and it was wonderful!"

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Ingredients: coconut extract, sweet rice...