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    You are in: Home / Cuisine / African / Ethiopian
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    Ethiopian Recipes

    Our members' favorite Ethiopian recipes offer many dishes from this varied cuisine, from meaty stews to lentils to the classic Ethiopian injera bread.

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    Quick & Easy Ethiopian Recipes

    Ethiopian Tomato & Cucumber Salad
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    From Homemakers magazine
    Serve with Ethiopian Sauteed Lamb or Beef ( recipe #454643 )

    Ethiopian Tomato & Cucumber Salad

    Recipe #454644

    Ethiopian Tomato & Cucumber Salad

    By Dreamer in Ontario on April 28, 2011

    Recipe #454644

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    "From Homemakers magazine Serve with Ethiopian Sauteed Lamb or Beef ( recipe #454643 )"

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    Ingredients: pepper, cucumbers...

    14 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Ethiopian-style Lentils With Yams (or Sweet Potatoes)
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    This was adapted from a recipe on vegweb (http://vegweb.com/recipes/beans/3088.shtml), to incorporate more Ethiopian spices and use up a sweet potato I...

    Ethiopian-style Lentils With Yams (or Sweet Potatoes)

    Recipe #118932

    Ethiopian-style Lentils With Yams (or Sweet Potatoes)

    By catwolf on April 24, 2005

    Recipe #118932

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    "This was adapted from a recipe on vegweb (http://vegweb.com/recipes/beans/3088.shtml), to incorporate more Ethiopian spices and use up a sweet potato I had on hand. It doesn't quite achieve the heights of my favorite Ethiopian restaurant, but it's quick, hearty and pretty tasty. Braver souls can substitute cayenne for some of the paprika"

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    Ingredients: ground allspice, ground fenugreek...

    13 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Tej (Ethiopian Honey Wine)
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    Tej is a wine made from fermented honey and a special kind of hops called gesho. It is similar to mead, this is a shorcut way to make it. Ethiopians believe...

    Tej (Ethiopian Honey Wine)

    Recipe #169456

    Tej (Ethiopian Honey Wine)

    By Jessica K on May 24, 2006

    Recipe #169456

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    "Tej is a wine made from fermented honey and a special kind of hops called gesho. It is similar to mead, this is a shorcut way to make it. Ethiopians believe tej was the wine used for a toast between the Queen of Sheba and King Solomon. from what4eats.com For zaar world tour 2006!"

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    Ingredients: honey, water, white wine...

    10 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Kahawa - Ethiopian Coffee
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    Submitted for ZWT 7. Spicy warming coffee. Usually taken black but you could add milk.

    Kahawa - Ethiopian Coffee

    Recipe #456986

    Kahawa - Ethiopian Coffee

    By Coasty on May 22, 2011

    Recipe #456986

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    "Submitted for ZWT 7. Spicy warming coffee. Usually taken black but you could add milk."

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    Ingredients: ground coffee, water...

    9 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #27017

    Ethiopian Tomato Salad
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    Ethiopian Tomato Salad

    By mielhollinger on May 2, 2002

    Recipe #27017

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    ""

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    Ingredients: jalapeno peppers, lemon juice...

    5 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Berbere Spice Mix (Ethiopian)
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    Here is another version of the distinctive Ethiopian spice mix that flavors many of their dishes. Use it to season grilled fish, poultry or meat during...

    Berbere Spice Mix (Ethiopian)

    Recipe #454642

    Berbere Spice Mix (Ethiopian)

    By Dreamer in Ontario on April 28, 2011

    Recipe #454642

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    "Here is another version of the distinctive Ethiopian spice mix that flavors many of their dishes. Use it to season grilled fish, poultry or meat during cooking, or sprinkle it on meat or vegetable dishes at the table. I found this recipe in Homemakers magazine."

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    Ingredients: ground cardamom, ground allspice...

    5 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    South African Green Beans With a Kick -Longmeadow
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    South African green beans are one traditional food that bring good things to life. Nourishing, colorful, and just darn tasty too. I serve mine cold with...

    South African Green Beans With a Kick -Longmeadow

    Recipe #457365

    South African Green Beans With a Kick -Longmeadow

    By Andi of Longmeadow Farm on May 25, 2011

    Recipe #457365

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    "South African green beans are one traditional food that bring good things to life. Nourishing, colorful, and just darn tasty too. I serve mine cold with a dash of hot pepper flakes that just give it that zing! And if anyone knows me, even if you don't know me well, you know that I would always go for the hot pepper flake option. Lawdy, I am one hot..."

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    Ingredients: pepper, sweet white onions...

    4 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #11847

    Spicy Ethiopian Chicken
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    You should serve this with warm pita bread.

    Spicy Ethiopian Chicken

    By Ashley U on September 20, 2001

    Recipe #11847

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    "You should serve this with warm pita bread."

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    Ingredients: ground cardamom, ground allspice...

    4 Reviews

    Prep Time:5 mins

    Total Time: 27 mins

    Berbere
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    Berbere

    Recipe #13953

    Berbere

    By LikeItLoveIt on November 7, 2001

    Recipe #13953

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    ""

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    Ingredients: cinnamon, cloves...

    4 Reviews

    Prep Time:5 mins

    Total Time: 7 mins

    Eritrean Berbere (Red Pepper Spice Mixture)
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    This is an easy variation of a staple of Eritrean cooking. This one uses dry spices, whereas the "real deal" is made by drying ,roasting, pounding...

    Eritrean Berbere (Red Pepper Spice Mixture)

    Recipe #229508

    Eritrean Berbere (Red Pepper Spice Mixture)

    By Mikekey on May 23, 2007

    Recipe #229508

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    "This is an easy variation of a staple of Eritrean cooking. This one uses dry spices, whereas the "real deal" is made by drying ,roasting, pounding and grinding. For the ground chili, use dried (preferably a hotter one). It is used in many dishes. Add oil to this to make a paste, called da'lik."

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    Ingredients: ground cumin, ground cardamom...

    3 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Tej (Ethiopian Honey Wine)
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    Tej, or tejj, is an Ethiopian sweet wine, similar to mead, that is typically made from fermented honey and a special kind of hops called gesho. It is...

    Tej (Ethiopian Honey Wine)

    Recipe #456498

    Tej (Ethiopian Honey Wine)

    By Nif on May 18, 2011

    Recipe #456498

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    "Tej, or tejj, is an Ethiopian sweet wine, similar to mead, that is typically made from fermented honey and a special kind of hops called gesho. It is traditionally served from a vase-like vessel called a berele. If you can't find tej or mead in your neighborhood, this recipe is a rough approximation. I tried this once at an Ethiopian wedding and it's..."

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    Ingredients: honey, water, white wine...

    3 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #10311

    Injera (Ethiopian Flat Bread)
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    You just gotta try it.

    Injera (Ethiopian Flat Bread)

    By *~Christine~* on July 19, 2001

    Recipe #10311

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    "You just gotta try it."

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    Ingredients: club soda, eggs, salt...

    3 Reviews

    Prep Time:10 mins

    Total Time: 12 mins

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    Newest Reviews for Ethiopian Recipes

    Bird's Chicken Piccata

     33 Reviews

    "I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more 

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    AMISH/ Mennonite Dried Beef Gravy MMMMMmmm

     16 Reviews

    "My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
    This was one of his favorities and our six-eight kids..." more 

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    Easy Oven Beef and Gravy

     6 Reviews

    "This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more 

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