Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Font
This recipe comes from Classic International Recipes. This dish is popular in Ethiopia, and is used to scoop up stews, or "wat". The recipe...
"This recipe comes from Classic International Recipes. This dish is popular in Ethiopia, and is used to scoop up stews, or "wat". The recipe information states that it is similar in taste to buttermilk pancakes, but thin, like crepes. Traditionally, injera is formed into a large circle. I posted this to serve with my Recipe #455567 Doro..."
Ingredients: cooking oil, eggs, salt...
Prep Time:10 mins
Total Time: 45 mins
Recipe #33622
Found at yahoo! health online. LOVE these flatbreads--perfect for brown bag lunches or dips at parties.
Recipe #184017
Not an authentic recipe as it misses out the Teff flour. I made this version as I cannot find Teff anywhere!
"Not an authentic recipe as it misses out the Teff flour. I made this version as I cannot find Teff anywhere!"
Ingredients: cornmeal, warm water...
Prep Time:1 hrs 30 mins
Total Time: 1 hrs 40 mins
Recipe #229942
This unleavened bread of Ethiopia is really a huge pancake made in special large pans with heavy covers. The combination of buckwheat flour mix and...
"This unleavened bread of Ethiopia is really a huge pancake made in special large pans with heavy covers. The combination of buckwheat flour mix and biscuit mix seems to produce the closest substitute for the sponginess of this Ethiopian bread."
Ingredients: buckwheat pancake mix, water...
Prep Time:5 mins
Total Time: 25 mins
Recipe #13942
A lovely sweet bread from Africa! Prep time does not include rising time.
Recipe #457086
Also called Yemarina Yewotet Dabo. Ethiopia has a large supply of honey and this recipe helps to utilize it.
Leftovers would be good as French...
Recipe #134978
Another great bread from Ethiopia. This is a spicy, crunchy snack.
In Ethiopia, dabo means bread, and kolo is the word for roasted barley, which...
"Another great bread from Ethiopia. This is a spicy, crunchy snack. In Ethiopia, dabo means bread, and kolo is the word for roasted barley, which is eaten as a snack (like popcorn). Together, to name a snack made like bread, the words are similar in meaning to "popcorn bread". I just guessed at the number of servings... depends on how..."
Ingredients: berbere, salt, sugar...
Prep Time:15 mins
Total Time: 35 mins
Recipe #23783
A Ramadan dish popular in Syria, Lebanon and Egypt, sanbusa traveled to India and became samosa. Sweet sanbusa halvah are special favourites at weddings...
"A Ramadan dish popular in Syria, Lebanon and Egypt, sanbusa traveled to India and became samosa. Sweet sanbusa halvah are special favourites at weddings in the Gulf countries. This is a single recipe for dough, and various different fillings, each yielding enough to fill one batch of dough to make 36-48 pastries. I have not made these myself - I found..."
Ingredients: cinnamon, pepper, currants...
Prep Time:45 mins
Total Time: 1 hrs 30 mins
"Ethiopian bread. Its almost crepe like."
Ingredients: club soda, seltzer water...
Prep Time:2 mins
Total Time: 12 mins
Advertisement
"I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more
By Barenaked Chef
on 0
AMISH/ Mennonite Dried Beef Gravy MMMMMmmm
"My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
This was one of his favorities and our six-eight kids..." more
By Montana Heart Song
on 0
"This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more
By Montana Heart Song
on 0
Advertisement