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Recipe #479997
This is a Paula Dean recipe and believe it's the very one that's served at her restaurant, Lady and Sons. The mango salsa is optional, but boy-oh-boy...
By gailanng on May 26, 2012
Recipe #479997
"This is a Paula Dean recipe and believe it's the very one that's served at her restaurant, Lady and Sons. The mango salsa is optional, but boy-oh-boy is it good!"
Ingredients: kaiser rolls, salt & freshly ground black pepper...
Prep Time:30 mins
Total Time: 38 mins
Recipe #479986
Entered for safe-keeping. From Simply Classic by Jr. League of Seattle. Preparation time includes 1 hour to chill the crust dough. May use pre-chopped...
"Entered for safe-keeping. From Simply Classic by Jr. League of Seattle. Preparation time includes 1 hour to chill the crust dough. May use pre-chopped walnuts, however it is easier to burn the smaller pieces. Uses a 9x13-inch (33x23x8 cm) pan."
Ingredients: eggs, almond liqueur, milk...
Prep Time:1 hrs 20 mins
Total Time: 2 hrs 10 mins
Recipe #479843
Entered for safe-keeping. From June 2012 Vegetarian Times. Cava is a sparkling wine from Spain. This recipe calls for cava brut, which is a dry variety,...
"Entered for safe-keeping. From June 2012 Vegetarian Times. Cava is a sparkling wine from Spain. This recipe calls for cava brut, which is a dry variety, but you may use seco or semi-seco wine for slightly sweeter results. Use small cantaloupes which smell sweet at the stem end."
Ingredients: cantaloupe, sparkling wine...
Prep Time:2 hrs
Total Time: 2 hrs 1 mins
Recipe #479842
Entered for safe-keeping. From June 2012 Vegetarian Times. Shake things up with this different version of potato salad. Serve this warm main-dish potato...
By KateL on May 22, 2012
Recipe #479842
"Entered for safe-keeping. From June 2012 Vegetarian Times. Shake things up with this different version of potato salad. Serve this warm main-dish potato salad on a bed of watercress or arugula, which will wilt slightly from the heat of the potatoes. Choose a small cantaloupe that smells sweet at the stem end for the sweetest cantaloupe."
Ingredients: cantaloupe, small red potatoes...
Prep Time:15 mins
Total Time: 55 mins
Recipe #479837
Entered for safe-keeping. From June 2012 Vegetarian Times. Spanish cooking combines sweet and savory in tapas and appetizers. Please be sure to use smoked...
"Entered for safe-keeping. From June 2012 Vegetarian Times. Spanish cooking combines sweet and savory in tapas and appetizers. Please be sure to use smoked paprika. The melon's stem end should smell sweet, and the melon should not be rock-hard. Preparation time includes 2 hours for chilling."
Ingredients: cantaloupe, crusty bread...
Prep Time:2 hrs 10 mins
Total Time: 2 hrs 10 mins
Recipe #479835
Entered for safe-keeping. From June 2012 Vegetarian Times. Elegant and different hors d'oeuvres. Topping the toasts with thin, petal-like ribbons...
"Entered for safe-keeping. From June 2012 Vegetarian Times. Elegant and different hors d'oeuvres. Topping the toasts with thin, petal-like ribbons of cantaloupe makes the hors d'oeuvres easy to eat and prevents them from getting soggy with fruit juice."
Ingredients: cantaloupe, crusty bread...
Prep Time:10 mins
Total Time: 12 mins
Toasted almonds and caramel flavoured stevia fill this whole grain apple muffin with rich flavour, while homemade apple sauce and almond milk keep it...
"Toasted almonds and caramel flavoured stevia fill this whole grain apple muffin with rich flavour, while homemade apple sauce and almond milk keep it moist without added fat. Egg powder: http://store.honeyvillegrain.com/powderedwholeeggscan.aspx Stevia: http://www.krisda.ca/"
Ingredients: cinnamon, sliced almonds...
Prep Time:15 mins
Total Time: 45 mins
From Kraft. Raspberry or cherry jello also works. Cook time includes chilling time.
"From Kraft. Raspberry or cherry jello also works. Cook time includes chilling time."
Ingredients: strawberry gelatin, sugar...
Prep Time:15 mins
Total Time: 3 hrs 25 mins
Recipe #479541
This is lemon cream, not to be confused with lemon curd which should not even be used in the same sentence. The process makes for the utmost smooth and...
"This is lemon cream, not to be confused with lemon curd which should not even be used in the same sentence. The process makes for the utmost smooth and silky lemon cream. Use to top pavlova, mound on pound cake, spread over cheesecake, make a tart, fill some scones or give as a gift, which, with one taste, may be impossible to do. Recipe from Dorie..."
Ingredients: eggs, fresh lemon juice, sugar...
Prep Time:15 mins
Total Time: 25 mins
Recipe #479536
To make this recipe you will need some sort of pie iron. I prefer round.
"To make this recipe you will need some sort of pie iron. I prefer round."
Ingredients: cream cheese, margarine, sugar...
Prep Time:10 mins
Total Time: 25 mins
Recipe #479498
A recipe from the blog : I Wash... You dry.
"A recipe from the blog : I Wash... You dry."
Ingredients: chocolate chips, cinnamon...
Prep Time:10 mins
Total Time: 22 mins
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"I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more
By Barenaked Chef
on 0
AMISH/ Mennonite Dried Beef Gravy MMMMMmmm
"My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
This was one of his favorities and our six-eight kids..." more
By Montana Heart Song
on 0
"This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more
By Montana Heart Song
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