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From fish and chips to trifles and scones, our library of English recipes offers highlights of the cuisine.
This is a recipe I have been making for yonks now.....I first devised it about 18 years ago, when I was following Rosemary Connely's "Hip &...
By French Tart on February 13, 2007
Recipe #211485
"This is a recipe I have been making for yonks now.....I first devised it about 18 years ago, when I was following Rosemary Connely's "Hip & Thigh Diet"!! It's a very easy low fat chicken dish, which can be pan fried or baked in the oven - I prefer the latter method, it's much easier! Serve it with a medley of gently steamed vegetables,..."
Ingredients: Dijon mustard, fresh ground black pepper...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
I have made zillions of trifles in my lifetime, but this one is fantastic. Toffee bits are unavailable where I live, so I always have visitors bring me...
"I have made zillions of trifles in my lifetime, but this one is fantastic. Toffee bits are unavailable where I live, so I always have visitors bring me some just to make this (usually for them)."
Ingredients: fudge brownie mix, dry instant coffee...
Prep Time:4 hrs
Total Time: 4 hrs 30 mins
Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge...
By French Tart on December 1, 2008
Recipe #340621
"Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge podge of old fashioned English and French rustic bread recipes; the bread dough is made up ahead of time and stored (in the old days) in an earthenware crock or bowl, with a lid. You tear a piece of the..."
Ingredients: fast rising yeast, warm water...
Prep Time:336 hrs
Total Time: 336 hrs 30 mins
More Most Popular English Recipes
"A nice not too fatty cheesy pasta dish"
Ingredients: cottage cheese, low-fat cheese...
Prep Time:10 mins
Total Time: 35 mins
Made this to have something nice and sweet to eat without all the high calories! Easy to make and tastes great!
"Made this to have something nice and sweet to eat without all the high calories! Easy to make and tastes great!"
Ingredients: kiwi fruits, passion fruit...
Prep Time:1 hrs 10 mins
Total Time: 1 hrs 10 mins
Recipe #473401
Found this and another version of this simple English dessert in Mum's recipes - storing here until testing it (but reckon it'll be fine)
...
"Found this and another version of this simple English dessert in Mum's recipes - storing here until testing it (but reckon it'll be fine) This one seems to have less cornflour and sugar than the others I have looked at on this site It uses lemon essence although I think boiling the milk with lemon rind would be nice as well. Have put 30 minutes..."
Ingredients: cornflour, lemon essence, milk...
Prep Time:0 mins
Total Time: 30 mins
This is a recipe I have been making for yonks now.....I first devised it about 18 years ago, when I was following Rosemary Connely's "Hip &...
By French Tart on February 13, 2007
Recipe #211485
"This is a recipe I have been making for yonks now.....I first devised it about 18 years ago, when I was following Rosemary Connely's "Hip & Thigh Diet"!! It's a very easy low fat chicken dish, which can be pan fried or baked in the oven - I prefer the latter method, it's much easier! Serve it with a medley of gently steamed vegetables,..."
Ingredients: Dijon mustard, fresh ground black pepper...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
A must-have around the holidays, but nice to make all year round.
"A must-have around the holidays, but nice to make all year round."
Ingredients: dried cranberries, eggs...
Prep Time:10 mins
Total Time: 25 mins
This is absolutely the BEST rice pudding I've ever found. VERY custardy and creamy at the same time.
"This is absolutely the BEST rice pudding I've ever found. VERY custardy and creamy at the same time."
Ingredients: light raisins, eggs...
Prep Time:15 mins
Total Time: 1 hrs 30 mins
This recipe comes from Brian Turner, the greatest living Yorkshire chef. It's chief glory is that all the measurements are by volume so adjusting it...
"This recipe comes from Brian Turner, the greatest living Yorkshire chef. It's chief glory is that all the measurements are by volume so adjusting it to suit larger or smaller groups is dead easy. I always use a yogurt container to measure it but you could use a bucket if you've a large group for which to cater."
Ingredients: eggs, milk, plain flour...
Prep Time:0 mins
Total Time: 0 mins
A must-have around the holidays, but nice to make all year round.
"A must-have around the holidays, but nice to make all year round."
Ingredients: dried cranberries, eggs...
Prep Time:10 mins
Total Time: 25 mins
Your fish is begging for this wonderfully creamy and tasty tartar sauce. Perfect with my fool-proof crispy Beer Battered Cod recipe(#138647). A sure hit......
"Your fish is begging for this wonderfully creamy and tasty tartar sauce. Perfect with my fool-proof crispy Beer Battered Cod recipe(#138647). A sure hit... you can omit the capers...although that would be a crying shame. Enjoy!"
Ingredients: Dijon mustard, fresh ground black pepper...
Prep Time:10 mins
Total Time: 10 mins
More Quick & Easy English Recipes
A decadent brownie like TOH recipe that does not use flour! Its creator, Peggy Gwillim, says it is gluten free, but I wonder if some of these ingredients...
"A decadent brownie like TOH recipe that does not use flour! Its creator, Peggy Gwillim, says it is gluten free, but I wonder if some of these ingredients might have gluten in them? Serve with ice cream or alone. This is baked in a spring form pan. The next time I make this, I am going to serve it and then freeze the rest. Notice the review from..."
Ingredients: confectioners' sugar, coffee beans...
Prep Time:30 mins
Total Time: 1 hrs 18 mins
Eat these hot, split & spread with fresh churned butter, fresh cream and homemade jam, preferably strawberry........not forgetting to lick your fingers...
By French Tart on May 28, 2007
Recipe #230515
"Eat these hot, split & spread with fresh churned butter, fresh cream and homemade jam, preferably strawberry........not forgetting to lick your fingers afterwards - discreetly! These always made an appearance on my Mum and Grandmother's Afternoon Tea Table....it's simply expected my dear! You can also add dried fruit to these to make traditional..."
Ingredients: jam, currants, double cream...
Prep Time:10 mins
Total Time: 20 mins
A basic and yet delicious traditional gravy to serve with all your roast dinners! This gravy is also wonderful if served with sausages for "Bangers...
By French Tart on November 7, 2007
Recipe #263755
"A basic and yet delicious traditional gravy to serve with all your roast dinners! This gravy is also wonderful if served with sausages for "Bangers and Mash", as well as Yorkshire Puddings. It also makes an ideal base for Shepherd's pie or Cottage pie, and all manner of stews and casseroles. There are variations to the basic gravy listed at..."
Ingredients: juices from cooked meat, fresh black pepper...
Prep Time:3 mins
Total Time: 18 mins
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"I am so glad these turned out perfectly. I made popovers with this recipe 1 cup, 2 eggs, 1 cup for years with irregular results. I finally learned that..." more
By Ambervim
on January 18, 2012
Ham, Cheese and Mushroom Turnovers
"Very tasty! I use blue cheese and assorted mushrooms.
I followed the recipe and the white sauce was too runny, so I added some cornstarch diluted in..." more
By MsPia
on November 13, 2011
"Lovely soup. I added the optional basil. Made for Photo Tag Game 2011. :)"
By Lori Mama
on November 13, 2011
Warm up the dreariest of days with these soups, savory pot pies, cheesy casseroles and more.
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