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    You are in: Home / Main Ingredient / Eggs/Dairy / Eggs/Dairy Christmas
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    Panettone Christmas Bread for the Bread Machine
    Panettone Christmas Bread for the Bread Machine

    By southern chef in louisiana on May 24, 2012

    Recipe #47087

    "Traditional Christmas bread made easy in a bread machine."

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    Ingredients: eggs, salt, sugar...

    Prep Time: 5 mins

    Total Time: 3 hrs 5 mins

    Panettone Christmas Bread for the Bread Machine

    Birnen - Nuss Strudel - Austrian Pear and Walnut Strudel
    Birnen - Nuss Strudel - Austrian Pear and Walnut Strudel

    By gemini08 on May 21, 2012

    Recipe #479763

    "A wonderful Austrian pastry, allthough not as famous as it's cousin, the Apple Strudel. To make the dough used to be a difficult process; it needed to be rolled out so thin that you could read a newspaper through it! Luckily, today we have puff pastry available; to make a strudel is easy as pie. Use pecans or hazelnuts instead of walnuts and whatever..."

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    Ingredients: confectioners' sugar, fresh white breadcrumbs...

    Prep Time: 15 mins

    Total Time: 40 mins

    Birnen - Nuss Strudel - Austrian Pear and Walnut Strudel

    Meg's Watergate Cupcakes
    Meg's Watergate Cupcakes

    By Janice McNeil on May 7, 2012

    Recipe #479014

    "Pistachio Cupcakes with Maraschino Cherry Italian Buttercream"

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    Ingredients: instant pistachio pudding mix, egg whites...

    Prep Time: 30 mins

    Total Time: 1 hrs

    Meg's Watergate Cupcakes

    Maple Ricotta Flans
    Maple Ricotta Flans

    By akgrown on May 1, 2012

    Recipe #177474

    "A deceptively easy and impressive dessert that can be made up to a day ahead and stored in the fridge until serving."

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    Ingredients: cinnamon, eggs...

    Prep Time: 15 mins

    Total Time: 55 mins

    Maple Ricotta Flans

    Red Velvet Cake (of Urban Legend Fame)
    Red Velvet Cake (of Urban Legend Fame)

    By Julesong on April 26, 2012

    Recipe #27534

    "Here is the Red Velvet Cake recipe, given to me by Urban Legend Master Jan Harold Brunvand (yep, the guy who wrote the books; a friend of mine). It's also known as the "$500 cake" or "Waldorf-Astoria Cake" - recipe distributed since the 1950s (at least) by the Adams Extract company of Austin, TX. It's just one version of this folkloric dessert, and a..."

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    Ingredients: eggs, butter flavor extract...

    Prep Time: 15 mins

    Total Time: 40 mins

    Red Velvet Cake (of Urban Legend Fame)

    Broccoli and Cheese to Please
    Broccoli and Cheese to Please

    By breezermom on April 18, 2012

    Recipe #464593

    "No Cream of Something soups and no rice in this broccoli casserole. Good side for a holiday meal, or anytime! From the Cajun Connection Cookbook."

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    Ingredients: pepper, cream cheese...

    Prep Time: 15 mins

    Total Time: 1 hrs 10 mins

    Broccoli and Cheese to Please

    Sinful Snickers Cheesecake
    Sinful Snickers Cheesecake

    By shannonA on April 15, 2012

    Recipe #73418

    "This is AMAZING and only for those who like RICH and very SWEET cheesecake. I made this for my dad on Father's Day, and it took a bit of work, but it turned out amazing. I found the recipe at thepartyworks.com."

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    Ingredients: eggs, peanuts...

    Prep Time: 30 mins

    Total Time: 1 hrs 30 mins

    Sinful Snickers Cheesecake

    Cheesy Scalloped Potatoes
    Cheesy Scalloped Potatoes

    By evelyn/athens on April 9, 2012

    Recipe #82028

    "OK, so just give me a spoon and put these potatoes in front of me--cheesy, buttery, creamy...this dish has it all."

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    Ingredients: pepper, cream cheese with herbs...

    Prep Time: 25 mins

    Total Time: 1 hrs 55 mins

    Cheesy Scalloped Potatoes

    Cranberry Orange Scones
    Cranberry Orange Scones

    By CollegeCulinista on April 7, 2012

    Recipe #469777

    "Delicious and healthy scones bursting with cranberries and a hint of orange. Plus, a white chocolate glaze!"

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    Ingredients: half-and-half, orange extract...

    Prep Time: 10 mins

    Total Time: 25 mins

    Cranberry Orange Scones

    Soft Cafe' Cookies
    Soft Cafe' Cookies

    By pooja dagli on April 1, 2012

    Recipe #15154

    "These are the Best cookies you'll ever eat. They are a tradition in our family, and are made every chance we get. Very soft, chewy, and delicious. Just like the kind sold for a $1.50 at coffee shops."

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    Ingredients: chocolate chips, eggs...

    Prep Time: 20 mins

    Total Time: 30 mins

    Soft Cafe' Cookies

    Best Ever Peanut Butter Fudge
    Best Ever Peanut Butter Fudge

    By Alexi's Mom on March 28, 2012

    Recipe #49596

    "Peanut Butter lovers, this is perfect for you. Very rich flavor. Can't stop eating....."

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    Ingredients: evaporated milk, marshmallow cream...

    Prep Time: 5 mins

    Total Time: 15 mins

    Best Ever Peanut Butter Fudge

    Topfenpalatschinken - Crepes With Quark Filling
    Topfenpalatschinken - Crepes With Quark Filling

    By gemini08 on March 18, 2012

    Recipe #476359

    "This is another classic Viennese dessert. Thinly baked crepes, filled with a Quark Cream filling and finished in the oven. It is important to use authenthic German Quark/Topfen. Some of the upscale markets and German deli's in the US carry it but if you can't find it, there is a fantastic recipe for home made Quark already posted. "Recipe #476124",..."

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    Ingredients: eggs, Quark, lemons...

    Prep Time: 30 mins

    Total Time: 1 hrs

    Topfenpalatschinken - Crepes With Quark Filling

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    Newest Reviews for Eggs/Dairy Christmas Recipes

    Bird's Chicken Piccata

    "I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more 

    AMISH/ Mennonite Dried Beef Gravy MMMMMmmm

    "My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
    This was one of his favorities and our six-eight kids..." more 

    Easy Oven Beef and Gravy

    "This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more 

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