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    You are in: Home / Dietary / Free Of... / Egg-free / Egg-free Desserts
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    Banoffee Pie (Completely from Scratch)
    Banoffee Pie (Completely from Scratch)

    By MarthaStewartWanabe on May 9, 2012

    Recipe #477651

    "This Banoffee Pie is a sinfully delicious treat. It is a graham cracker crust pie filled with three layers: bottom layer of velvety toffee, middle layer of sliced bananas and topped with whipped cream sprinkled with cocoa powder or luscious chocolate shavings. This is different from most Banoffee Pie recipes because it is completely from scratch...."

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    Ingredients: cocoa powder, chocolate curls...

    Prep Time: 4 hrs 30 mins

    Total Time: 9 hrs

    Banoffee Pie (Completely from Scratch)

    Luxurious Ricotta Frosting
    Luxurious Ricotta Frosting

    By WhiskingWings on May 9, 2012

    Recipe #479123

    "Using my "Rich and Creamy Ricotta" as a base, this is a light but very flavourful alternative to cream cheese frosting that works wonders on carrot, spice or coffee cake! You can even use it to fill cannoli in a pinch."

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    Ingredients: whole milk ricotta cheese, oranges...

    Prep Time: 10 mins

    Total Time: 10 mins

    Luxurious Ricotta Frosting

    Root Beer Float
    Root Beer Float

    By Kerfuffle-Upon-Wincle on May 1, 2012

    Recipe #270748

    "Made in an ice cream maker! Make with bottled diet root beer -- tastes like a root beer float! ****NOTE: Zaar's data base would not calculate FAT-FREE sweetened condensed milk! So, if made with FAT-FREE, the actual calorie count and fat content will be LOWER than calculated!!!!**** Actual time to make is approximate and does not include pre-chilling..."

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    Ingredients: diet root beer, vanilla extract...

    Prep Time: 15 mins

    Total Time: 55 mins

    Root Beer Float

    Gluten-Free Anzac Biscuit
    Gluten-Free Anzac Biscuit

    By **Jubes** on April 29, 2012

    Recipe #478653

    "In my quest to bake a gluten-free ANZAC biscuit, I have replaced oats (not considered gf in Australia) with rolled quinoa flakes and the flour with a blended gf flour and sorghum flour. I also added in some gf Freedom Foods "Rice Puff" cereal to make them a little lighter (this cereal is like Rice Bubbles). I've made a few batches now making..."

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    Ingredients: bicarbonate of soda, soy flour...

    Prep Time: 20 mins

    Total Time: 40 mins

    Gluten-Free Anzac Biscuit

    Arabian Gulf Shortbread Cookies (Ghiraybah)
    Arabian Gulf Shortbread Cookies (Ghiraybah)

    By UmmBinat on April 25, 2012

    Recipe #471748

    "Very nice little Middle Eastern shortbread cookies. I like to give these as gifts or make them for tea time. I also make them often for my FIL's diwaniya (men's gathering) to enjoy with their Arabic coffee or tea. Recipe from The Complete Middle East Cookbook by Tess Mallos."

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    Ingredients: clarified butter, icing sugar...

    Prep Time: 30 mins

    Total Time: 55 mins

    Arabian Gulf Shortbread Cookies (Ghiraybah)

    Sweetened Condensed Milk Substitute
    Sweetened Condensed Milk Substitute

    By najwa on April 16, 2012

    Recipe #104863

    "I found this on ochef.com. According to them, recipes using dried (powdered) milk approximate the texture but not the flavor of true sweetened condensed milk, and the following recipe tastes much better. It is not as thick as regular condensed milk, but it works fine as an ingredient in bar cookie recipes. SOURCE: www.ochef.com"

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    Ingredients: evaporated milk, sugar...

    Prep Time: 10 mins

    Total Time: 10 mins

    Sweetened Condensed Milk Substitute

    The Best Key Lime Pie
    The Best Key Lime Pie

    By Jostlori on April 9, 2012

    Recipe #464300

    "This is a great recipe I found on Allrecipes.com by Ann Richardson. One of the easiest and best key lime pies I've ever made! Since I live in Costa Rica, key limes or sour cream aren't easy to come by. I substitute Natilla (a type of creme fraiche) for the sour cream and Mandarinas (a very sour mandarin-type orange) for the limes. I don't know if..."

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    Ingredients: key lime juice, lime zest...

    Prep Time: 10 mins

    Total Time: 18 mins

    The Best Key Lime Pie

    Limoncello Buttercream
    Limoncello Buttercream

    By WhiskingWings on April 6, 2012

    Recipe #477342

    "The filling for Recipe #477154, which is perfect for any cakes, cookies or truffles needing a citrus zing."

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    Ingredients: coconut oil, icing sugar...

    Prep Time: 10 mins

    Total Time: 10 mins

    Limoncello Buttercream

    Gluten Free Lemon Poppy-Seed Cookies
    Gluten Free Lemon Poppy-Seed Cookies

    By WhiskingWings on March 30, 2012

    Recipe #476045

    "A light, lemony cookie with pops of black poppyseed and a touch of texture from fine cornmeal. Adapted from http://www.parenting.com/article/gluten-free-easter-bunny-cookies"

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    Ingredients: cornmeal, honey, sorghum flour...

    Prep Time: 30 mins

    Total Time: 36 mins

    Gluten Free Lemon Poppy-Seed Cookies

    Rice Krispy Treats
    Rice Krispy Treats

    By Foodrocks! on March 30, 2012

    Recipe #466807

    "From http://www.ricekrispies.com/recipes/the-original-treats.aspx#/recipes/the-original-treats"

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    Ingredients: margarine, miniature marshmallows...

    Prep Time: 10 mins

    Total Time: 40 mins

    Rice Krispy Treats

    Thick 'n' Creamy Peanut Butter Banana Smoothie
    Thick 'n' Creamy Peanut Butter Banana Smoothie

    By Ravenhood on March 30, 2012

    Recipe #472370

    "A deliciously thick and creamy smoothie made with 3 simple ingredients, ready in 3 quick minutes! What's more, this recipe is vegan and contains no added sugars. Make sure to use ripe bananas and unsalted peanut butter! I like to use rice milk but other milks like soy and dairy are fine. Another recipe from my crazy experiments in the kitchen!"

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    Ingredients: natural-style peanut butter, milk...

    Prep Time: 5 mins

    Total Time: 5 mins

    Thick 'n' Creamy Peanut Butter Banana Smoothie

    Vegan Oil-Free Whole Wheat Banana Muffins - and Tasty!
    Vegan Oil-Free Whole Wheat Banana Muffins - and Tasty!

    By Ravenhood on March 30, 2012

    Recipe #472368

    "This recipe makes wonderful, very healthy banana muffins or mini loaves, although they're more dense than yoru typical banana bread if baked into mini loaves.They're especially tasty with walnuts and chocolate chips. Another recipe from my crazy experiments in the kitchen!"

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    Ingredients: ground flax seeds, mini chocolate chips...

    Prep Time: 15 mins

    Total Time: 45 mins

    Vegan Oil-Free Whole Wheat Banana Muffins - and Tasty!

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