Egg-Free Appetizers Recipes

"This is a delicious twist on fruit dip. Different from the regular cream cheese based dips, this is lighter and creamier. Serve with fresh fruit slices and squares of pound cake or angel food cake. Hope you enjoy!"

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Ingredients: Cool Whip, Baileys Irish Cream...

"This is a classic appetizer that is great for last minute unexpected guests. In fact, I'm surprised it's not posted yet! I've made this for years. The sweet and hot taste on crackers is so wonderful!"

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Ingredients: crackers, cream cheese...

"Quick and tasty way to do asparagus on the BBQ."

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Ingredients: rosemary, asparagus spears...

"My mother's family is lebanese and we pride ourselves on being able to cook delicious lebanese food. This is a family recipe."

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Ingredients: fresh lemon juice, olive oil...

"I *love* these. With a nice rich white wine... these are delicious, and easy breezy to make! This is another recipe that I make from the school of 'some'; there's really not amount to how much to use, just a 'bit' of everything. This recipe is great because your oven temp is not very important. Making a pie while making these? just stick it in the..."

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Ingredients: honey, blue cheese, bread...

"Grilling asparagus really brings out a terrific flavor. Easy too, just add to the grill as you're cooking the meat. The seasoning is just a guideline, use whatever herb or seasoning you like. We've used basil, oregeno, etc."

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Ingredients: Lawry's Seasoned Salt, olive oil...

"Use this recipe as a template for other shrimp skewers. If you don't have honey mustard, stir a little honey into Dijon. Limes would also work well instead of lemons. And if you're finding your home-grown chives or parsley getting out of hand, substitute them for the basil. These need to marinate for 45 minutes before cooking. Recipe developed for..."

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Ingredients: extra-large shrimp, honey mustard...

"Adapted from a recipe in 'The Australian Women's Weekly's TAPAS antipasto mezze'. Chorizo sausage - surprisingly NOT in the Zaar Kitchen Dictionary - is a sausage of Spanish origin made from ground pork, garlic and chillies, so if you cannot get chorizo sausages that gives you the general idea: just substitute with a sausage you really like. The..."

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Ingredients: chorizo sausages, olive oil...

"Posting this for inclusion in the Zaar Worls Tour. A simple dish from the Greek islan from Cyprus, the would make a nice addition to a meze platter or as a side dish. Though it is an untried dish, it comes from World Vegetarian - a simply wonderful compilation of recipes by Madhur Jaffrey."

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Ingredients: coriander seeds, dry white wine...

"This is a killer sandwich filler and it's vegan too!"

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Ingredients: curry powder, vegan mayonnaise...

"This is a technique I came up with quite accidentally and it's not so much the ingredients listed below that matter but the technique that gives a quick way to cook mushrooms on a barbecue or in a pan that have that nice moist texture throughout just like they were slowly cooked in an oven. I'm sure all the lovely stuffed garlic mushroom recipes on..."

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Ingredients: mushroom caps, extra virgin olive oil...