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    You are in: Home / Cuisine / South American / Ecuadorean
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    Ecuadorean Recipes

    From Arroz con Pollo to ceviche, our members' Ecuadorian recipes highlight the best of this Latin cuisine.

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    Most Popular Ecuadorean Recipes

    Oven Baked Sweet Plantains
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    MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.

    Oven Baked Sweet Plantains

    Recipe #80130

    Oven Baked Sweet Plantains

    By Ang11002 on January 5, 2004

    Recipe #80130

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    "MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan."

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    Ingredients: cooking spray, plantains...

    35 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #79384

    Plantain Soup
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    I love hispanic food and plantains are one of my favorite things to eat. Here is a unique soup for all you adventurous chefs:) Please do not let your...

    Plantain Soup

    By Ang11002 on December 21, 2003

    Recipe #79384

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    "I love hispanic food and plantains are one of my favorite things to eat. Here is a unique soup for all you adventurous chefs:) Please do not let your plantains turn yellow-black because they will turn sweet. Must use green plantains."

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    Ingredients: cilantro, cumin...

    10 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Incredibly Easy Lemon Curd, Ecuadorean Style.
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    I couldn't believe this recipe until I saw it made, so I wrote it down.
    These Ecuadorean chefs sure know how to use a blender.

    Incredibly Easy Lemon Curd, Ecuadorean Style.

    Recipe #170430

    Incredibly Easy Lemon Curd, Ecuadorean Style.

    By Chef Kate on May 30, 2006

    Recipe #170430

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    "I couldn't believe this recipe until I saw it made, so I wrote it down. These Ecuadorean chefs sure know how to use a blender."

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    Ingredients: cornstarch, egg yolks...

    9 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Mango, Avocado and Arugula Salad
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    Warning this is hot! Enjoy!

    Mango, Avocado and Arugula Salad

    Recipe #304213

    Mango, Avocado and Arugula Salad

    By WiGal on May 19, 2008

    Recipe #304213

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    "Warning this is hot! Enjoy!"

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    Ingredients: cilantro, cumin...

    8 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Ecuadorean Arepas
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    These wonderful corncakes are served at Bolivar with a little creme fraiche and salt and pepper. Such a treat!

    Ecuadorean Arepas

    Recipe #151773

    Ecuadorean Arepas

    By Chef Kate on January 16, 2006

    Recipe #151773

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    "These wonderful corncakes are served at Bolivar with a little creme fraiche and salt and pepper. Such a treat!"

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    Ingredients: eggs, frozen corn...

    6 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    Ecuadorean Potato Cakes With Peanut Sauce (Llapingachos)
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    Unlike the other recipes for this, the peanut sauce makes it very different. In this month's gourmet oct o8, haven't tried it yet but can't...

    Ecuadorean Potato Cakes With Peanut Sauce (Llapingachos)

    Recipe #253668

    Ecuadorean Potato Cakes With Peanut Sauce (Llapingachos)

    By MarraMamba on September 18, 2007

    Recipe #253668

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    "Unlike the other recipes for this, the peanut sauce makes it very different. In this month's gourmet oct o8, haven't tried it yet but can't wait to. (there is a recipe for annato oil on zaar too)"

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    Ingredients: ground cumin, yukon gold potatoes...

    6 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 45 mins

    Camarones Guayaquil
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    A great grilled shrimp popular from the coast of Ecuador up through the southern Pacific coast of Mexico. Serve it with fluffy rice, lime wedges, pureed...

    Camarones Guayaquil

    Recipe #170446

    Camarones Guayaquil

    By Chef Kate on May 30, 2006

    Recipe #170446

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    "A great grilled shrimp popular from the coast of Ecuador up through the southern Pacific coast of Mexico. Serve it with fluffy rice, lime wedges, pureed avocado and, of course, some 'aji' - the ubiquitous condiment always on Ecuadorean tables. Cooking time is actually marinating time."

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    Ingredients: fresh ginger, honey, rum...

    5 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    Stuffed Avocados Ecuador
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    An appetizer, salad or light entree. Think spring and summer!

    Stuffed Avocados Ecuador

    Recipe #446875

    Stuffed Avocados Ecuador

    By gailanng on January 19, 2011

    Recipe #446875

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    "An appetizer, salad or light entree. Think spring and summer!"

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    Ingredients: sweet pickles, green onions...

    4 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #170433

    Aji (Ecuadorean Hot Sauce)
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    There many ways to make Aji in Ecuador, but one thing is certain, there is always aji on the table. This is a recipe I learned while I was there. Cayenne...

    Aji (Ecuadorean Hot Sauce)

    By Chef Kate on May 30, 2006

    Recipe #170433

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    "There many ways to make Aji in Ecuador, but one thing is certain, there is always aji on the table. This is a recipe I learned while I was there. Cayenne or similar small red peppers are decent substitutes for the South American Aji peppers from which this delicious (hot) condiment gets its name."

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    Ingredients: hot red peppers, fresh coriander...

    4 Reviews

    Prep Time:12 mins

    Total Time: 12 mins

    Recipe #128971

    Ecuadorean Beet Salad
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    This is meant to be eaten with plain white rice. No one ever believes me but as soon as they try it they are hooked. My DH loves it. Last time I was lazy...

    Ecuadorean Beet Salad

    By dageret on July 7, 2005

    Recipe #128971

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    "This is meant to be eaten with plain white rice. No one ever believes me but as soon as they try it they are hooked. My DH loves it. Last time I was lazy and I made it with canned ingredients it was almost as good."

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    Ingredients: fresh lemon juice, hard-boiled eggs...

    4 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Aguado De Gallina or Chicken Rice Soup
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    This soup looks delicious. I found the recipe at www.laylita.com/recipes. Posted for ZWT 2008.

    Aguado De Gallina or Chicken Rice Soup

    Recipe #307870

    Aguado De Gallina or Chicken Rice Soup

    By Reddyrat on June 6, 2008

    Recipe #307870

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    "This soup looks delicious. I found the recipe at www.laylita.com/recipes. Posted for ZWT 2008."

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    Ingredients: cilantro, ground cumin...

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #170478

    Flan De Coco Ecuadoreana
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    There are a couple of good coconut flan recipes here, but none that are as easy or as fool-proof as this one, which I learned in Ecuador. Not only is...

    Flan De Coco Ecuadoreana

    By Chef Kate on May 30, 2006

    Recipe #170478

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    "There are a couple of good coconut flan recipes here, but none that are as easy or as fool-proof as this one, which I learned in Ecuador. Not only is it easy, but it minimizes use of utensils and so forth so there is very little cleaning up--and your flan mold will be licked clean."

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    Ingredients: condensed milk, eggs, milk...

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

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    Newest Reviews for Ecuadorean Recipes

    Black Forest Preserves

     3 Reviews

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

     2 Reviews

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    By weekend cooker
    on 0

    Herb Crusted Fish Fillets

     6 Reviews

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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