Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Font
"Serve with lemon wedges, salad and coleslaw."
Ingredients: dried breadcrumbs, eggs...
Prep Time: 20 mins
Total Time: 30 mins
"This is one of the favourite dishes in the region i live in. I got the recipe from a site with authentic dutch recipes: http://www.hollandsepot.dordt.nl/index.htm There is actually another ingredient in the original recipe, it's called ontbijtkoek and it's used to thicken the stew instead of using cornflour."
Ingredients: cloves, pepper, cornflour...
Prep Time: 15 mins
Total Time: 1 hrs 45 mins
"These can be served as appetizers, or over rice as a main dish. The surprise is the chunk of pineapple in the middle of the meatball! This makes 4 servings as a main dish, or 8 appetizer servings."
Ingredients: cornstarch, curry powder, eggs...
Prep Time: 15 mins
Total Time: 35 mins
"I was asked for a typical Dutch recipe and while I can't vouch for its authenticity it is a recipe that came from my grandmother and handed down to my mother down to me. Originally this recipe was used to use up leftover old cheese; as far as I know however no one did this in my family. This recipe is still a favorite in our family and I guess this..."
Ingredients: bouillon, gouda cheese, milk...
Prep Time: 45 mins
Total Time: 1 hrs 30 mins
"In Holland a meat ragout is a common dish. It is a creamy sauce served over cooked rice, pasta, or mashed potatoes. Sometimes it's made with mushrooms, or other vegetables, but often there's meat in the sauce. This version is made with veal. It's very good."
Ingredients: cream, ground veal...
Prep Time: 10 mins
Total Time: 1 hrs 5 mins
"A mixture of mashed potatoes and garden kale served with smoked sausage is a frequent meal on the Dutch table. After our inundation of kale and chard from our CSA-share, I was reminded of the fare from my time in Ermelo, Holland."
Ingredients: pepper, fresh kale...
Prep Time: 20 mins
Total Time: 35 mins
"This was a popular dish while I was growing up. I still love it today."
Ingredients: cream, fresh tomatoes, oil...
Prep Time: 10 mins
Total Time: 55 mins
"This is the traditional way to eat asparagus in The Netherlands and probably in Germany and Belgium too. Mostly used are the white asparagus here. I make them using green or white asparagus based on what is available and how the price is. You will need more when using white asparagus because they need to be peeled unlike the green ones. This dish is..."
Ingredients: ham, hard-boiled eggs...
Prep Time: 20 mins
Total Time: 30 mins
"This is a classic dish from Holland. DD has been working in Europe and she had this and thought I'd like it."
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
Advertisement
"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
on 0
"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
By weekend cooker
on 0
Advertisement