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    You are in: Home / Main Ingredient / Meat / Poultry / Duck / Duck Breasts
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    Duck Breasts Recipes

    Roast, sear and slice your way through our compilation of duck breast recipes served with flavorful sauces and glazes.

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    Healthy Duck Breasts Recipes

    Recipe #289592

    Low Gl Peanut Chicken Soup
    Handle

    A lovely creamy peanut chicken soup, this serves nice with a small crunchy side salad, and is Low GL, so it's very filling. 1 cup = 1 serving. This...

    Low Gl Peanut Chicken Soup

    By kelly in TO on March 2, 2008

    Recipe #289592

    "A lovely creamy peanut chicken soup, this serves nice with a small crunchy side salad, and is Low GL, so it's very filling. 1 cup = 1 serving. This soup will also keep in the fridge for up to 3 days."

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    Ingredients: curry powder, diced tomatoes...

    Prep Time:10 mins

    Total Time: 45 mins

    Home-Cured Duck Prosciutto
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    An interesting spin on prosciutto that can be easily made at home, kept in fridge, and used in sandwiches, salads, pastas, etc.

    I'm interested...

    Home-Cured Duck Prosciutto

    Recipe #358439

    Home-Cured Duck Prosciutto

    By S Bywater on March 1, 2009

    Recipe #358439

    "An interesting spin on prosciutto that can be easily made at home, kept in fridge, and used in sandwiches, salads, pastas, etc. I'm interested to hear suggestions for recipes using it."

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    Ingredients: duck breasts, salt...

    Prep Time:168 hrs

    Total Time: 168 hrs

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    Newest Reviews for Duck Breasts Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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