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    You are in: Home / Course / Appetizers / Dips / Dips Fall
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    Dips Fall Recipes

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    Iranian Yogurt and Spinach Dip - Borani Esfanaaj
    Iranian Yogurt and Spinach Dip - Borani Esfanaaj

    By UmmBinat on January 29, 2012

    Recipe #444419

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    "Delicious but you must like walnuts. Modified from a recipe found on http://www.food52.com by shayma."

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    Ingredients: dried mint, extra virgin olive oil...

    2 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Iranian Yogurt and Spinach Dip - Borani Esfanaaj

    Buckeye Dip
    Buckeye Dip

    By JulianaLoriel on January 19, 2012

    Recipe #463978

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    "A friend and I were discussing the plight of buckeyes, while tailgating on a 100*+ day. They are hard to eat because the chocolate is melty and messy. She was upset that she had to throw away an entire container of melted buckeyes. Our collaborative effort was buckeye dip. This is a work in progress so feel free to tweak to your liking."

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    Ingredients: confectioners' sugar, creamy peanut butter...

    3 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Buckeye Dip

    Beer Cheese Dip/Spread
    Beer Cheese Dip/Spread

    By littleturtle on October 25, 2011

    Recipe #103728

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    "Great party dip for pretzels, veggies and chips. Also a good spread for crackers, burgers and sandwiches."

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    Ingredients: chives, crackers, margarine...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 15 mins

    Beer Cheese Dip/Spread

    Slow Cooker Super Bowl Spicy Velveeta Dip
    Slow Cooker Super Bowl Spicy Velveeta Dip

    By NavyBrat913 on September 17, 2011

    Recipe #253977

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    "This is a wonderful queso style dip you can customize for desired spiciness--perfect for parties (I serve at superbowl parties). To make it extra special I serve in a hollowed out sourdough bread bowl. Preparing it in the slow cooker ensures it stays hot until needed, and you can actually keep any extra inside it to refill once you run out!"

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    Ingredients: tomatoes and green chilies, garlic powder...

    4 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 20 mins

    Slow Cooker Super Bowl Spicy Velveeta Dip

    Man Dip
    Man Dip

    By ratherbeswimmin' on June 3, 2011

    Recipe #32728

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    "From my hometown community cookbook; given to me by my best friend. Called man dip because men seem to like it."

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    Ingredients: pepper, cream of mushroom soup...

    31 Reviews

    Prep Time: 15 mins

    Total Time: 50 mins

    Man Dip

    Homemade Salsa using canned tomatoes!
    Homemade Salsa using canned tomatoes!

    By SaraFish on May 10, 2011

    Recipe #75751

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    "Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"

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    Ingredients: pepper, tomatoes with juice...

    53 Reviews

    Prep Time: 5 mins

    Total Time: 10 mins

    Homemade Salsa using canned tomatoes!

    Red Lobster Hot Crab Spinach Artichoke Dip Copycat Recipe
    Red Lobster Hot Crab Spinach Artichoke Dip Copycat Recipe

    By Alley Barbie on February 22, 2011

    Recipe #359768

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    "A copy cat recipe of my favorite Red Lobster Appetizer!"

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    Ingredients: crab, ground mustard...

    1 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 30 mins

    Red Lobster Hot Crab Spinach Artichoke Dip Copycat Recipe

    Radish, Green Onion and Herbed Goat Cheese Stuff
    Radish, Green Onion and Herbed Goat Cheese Stuff

    By Tish on December 8, 2010

    Recipe #69517

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    "This appetizer spread is good with crackers or vegies and is easy to take for a picnic or potluck"

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    Ingredients: fresh Italian parsley, goat cheese...

    3 Reviews

    Prep Time: 15 mins

    Total Time: 15 mins

    Radish, Green Onion and Herbed Goat Cheese Stuff

    Spider Web Dip with Spooky Tortilla Chips (optional)
    Spider Web Dip with Spooky Tortilla Chips (optional)

    By Lorac on November 2, 2010

    Recipe #43015

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    "A quick cream cheese salsa dip topped with prepared guacamole decorated with a sour cream spider web. The optional chips are Halloween shapes cut out of tortillas and baked. The prep and cooking time includes the chips. Posted by request."

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    Ingredients: cream cheese, 8-inch flour tortillas...

    4 Reviews

    Prep Time: 20 mins

    Total Time: 27 mins

    Spider Web Dip with Spooky Tortilla Chips (optional)

    Baba Ganoush - the Best in the World!
    Baba Ganoush - the Best in the World!

    By Mimi Bobeck on October 18, 2010

    Recipe #67570

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    "This baba ganoush recipe is from Williams-Sonoma's Small Plates by Joanne Wier, published 1998"

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    Ingredients: ground cumin, eggplants...

    63 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Baba Ganoush - the Best in the World!

    Simple Avocado-Mango Salsa
    Simple Avocado-Mango Salsa

    By Miraklegirl on July 1, 2010

    Recipe #56518

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    "From the Ottawa Citizen. Enjoy!"

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    Ingredients: pepper, green onions...

    14 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Simple Avocado-Mango Salsa

    Chili's Salsa
    Chili's Salsa

    By JustaQT on March 8, 2010

    Recipe #59635

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    "You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"

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    Ingredients: cumin, tomatoes and green chilies...

    178 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Chili's Salsa

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    Newest Reviews for Dips Fall Recipes

    Black Forest Preserves

     3 Reviews

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

     2 Reviews

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    By weekend cooker
    on 0

    Herb Crusted Fish Fillets

     6 Reviews

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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