Dips Breads Recipes

"This is a recipe I found online about 6 years ago. Whenever we are invited anywhere this is always requested. The best part of this recipe is when the dip is gone and the bread has soaked up all the yummy dip. It's heavenly!!! You can use the bread cubes or crackers or veggies to dip. Enjoy!"

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Ingredients: cream cheese, green chilies...

"An excellent and easy to prepare brush on herb glaze for bread and dinner rolls. This also makes a good dipping sauce for bread as well as fish and seafood like lobster and shrimp. Cook time listed is just for melting the butter ;-)"

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Ingredients: garlic salt, margarine...

"My mom made this at a dinner party she had when dh and I went home recently. She served it with homemade chips made of toasted foccia bread. This has a bit more zip than the traditional onion soup mix dips without having to use the mix!"

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Ingredients: cream cheese, mayonnaise...

"When I take this to a potluck, I always have copies of the recipe with me! There are never any leftovers!"

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Ingredients: ranch dressing mix, cumin...

"My neighbours recipe, it's too good. When she served it to us, we couldn't stop eating it even though we had mains following! Serving size depends on how greedy you are!"

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Ingredients: corn, cream cheese...

"This really is an excellent dip. The reason I think this recipe is better than most spinach dips is because the recipe calls for onion soup mix and cheddar cheese. It really makes for a tasty dip. Try it, you will not be disappointed."

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Ingredients: onion soup mix, sour cream...

"These yummy finger-food appetizers make a great late night snack or fun dinnertime accompaniment."

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Ingredients: eggs, French bread, onions...

"A sweet yeast bread perfect for impressing small groups when used to make a bread bowl, filled with your favorite dip. This bread allows the ease of the bread machine's dough cycle, and the versatility to shape in whatever way you choose, be it a bread bowl or in loaves. Great with the traditional spinach dip. Instructions are fairly detailed but use..."

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Ingredients: eggs, ginger, pineapple juice...

"Comes from the Church of Messiah "Seasoned with Love" cookbook. Times do not include chill time."

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Ingredients: crackers, green onions...

"This is a very decadent fondue recipe from the Wave Restaurant. They don't serve the cheese sauce in a fondue pot at the restaurant because diners usually finish the dish before the sauce can get cold."

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Ingredients: gorgonzola, extra virgin olive oil...

"This is a dip and bread combo that I learned to make after a guest brought something similar to my home for Thanksgiving many years ago. After several trials & errors, and hours pouring over community cookbooks, I combined several different recipes and came up this version. She used purchased Hawaiian bread, but I have always made my own,as Hawaiian..."

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Ingredients: dill weed, dried onion flakes...