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This is a very simple dessert that we discovered in Morocco. It was served in many restaurants for a light end to all kinds of meals and the combination...
An incredibly delicious 3 ingredient pie! Use any flavor Jello (we like peach or strawberry kiwi). It's so easy and it really yummy! No guilt! Just...
I adapted my favorite cookie recipe because I started the Atkins diet. They were pretty good. I liked the original recipe because it is so simple and...
More Most Popular Diabetic Friendly Desserts Recipes
Recipe #500631
NOT New York style cheesecake! Good with fresh berries. From "Diabetes Cooking for Everyone", by Carol Gelles. Exchanges: 1 lean meat, 4 1/4...
Recipe #500630
Low G.I. dessert, from "Diabetic Cooking for Everyone", by Carol Gelles. Exchanges: 3/4 lean meat, 4 3/4 fat. If you want a firmer product that...
Recipe #500628
Use any type of apple you like, except Granny Smith, as they do not soften well. Bake in a 375 degree oven about 35 minutes if you prefer. From "Diabetes...
More New Diabetic Friendly Desserts Recipes
This is a very simple dessert that we discovered in Morocco. It was served in many restaurants for a light end to all kinds of meals and the combination...
When Mom and Pop got married, Pop had to call Mamaw to get this recipe. When he was growing up, they were really poor (Papaw was a Baptist preacher and...
These are good for those on low carb, or low calorie diets, the koolaid makes them sour, leave it out if you only want them sweet.
More Healthy Diabetic Friendly Desserts Recipes
This is a very simple dessert that we discovered in Morocco. It was served in many restaurants for a light end to all kinds of meals and the combination...
An incredibly delicious 3 ingredient pie! Use any flavor Jello (we like peach or strawberry kiwi). It's so easy and it really yummy! No guilt! Just...
I adapted my favorite cookie recipe because I started the Atkins diet. They were pretty good. I liked the original recipe because it is so simple and...
More Quick & Easy Diabetic Friendly Desserts Recipes
This is my own recipe for a yummy, creamy, thick, cheesecake; that is easy to make and sure to dazzle anyone.
I prefer to serve it topped with blackberries,...
This recipe comes from Splenda. We thought it was quite good.
These little yummies need to be stored frozen because they melt really quickly, but you can eat them straight from the freezer.
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