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    You are in: Home / Dietary / Diabetic-Friendly / Diabetic-Friendly Breads
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    Caramel Apple Almond Muffins
    Caramel Apple Almond Muffins

    By WhiskingWings on May 20, 2012

    Recipe #479655

    "Toasted almonds and caramel flavoured stevia fill this whole grain apple muffin with rich flavour, while homemade apple sauce and almond milk keep it moist without added fat. Egg powder: http://store.honeyvillegrain.com/powderedwholeeggscan.aspx Stevia: http://www.krisda.ca/"

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    Ingredients: cinnamon, sliced almonds...

    Prep Time: 15 mins

    Total Time: 45 mins

    Caramel Apple Almond Muffins

    Better-Than-Starbucks Blueberry Muffins
    Better-Than-Starbucks Blueberry Muffins

    By Violeta-LCHF on April 23, 2012

    Recipe #478375

    "The Starbucks Buttermilk Blueberry Muffins used to be my most favourite treat in the world to eat. I could literally eat them all day – for breakfast, lunch, and dinner. Unfortunately, according to the information found on the Starbucks website, each of the Buttermilk Blueberry Muffins contains 56 grams of carbs. On my low-carb diet, that..."

    View Full Recipe

    Ingredients: eggs, ground walnuts, salt...

    Prep Time: 10 mins

    Total Time: 30 mins

    Better-Than-Starbucks Blueberry Muffins

    Cinnamon - Raisin Bread for Dad
    Cinnamon - Raisin Bread for Dad

    By WhiskingWings on April 14, 2012

    Recipe #477943

    "Dad's a diabetic but loves his cinnamon raisin bread, and because he works such strange hours he's often eating snacks rather than meals. I crafted this version of the classic toasting bread to be higher in fibre and protein for staying power and a bit of impact on the carb count, as well as reducing the sugar with stevia."

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    Ingredients: cinnamon, egg whites, eggs...

    Prep Time: 3 hrs

    Total Time: 3 hrs 45 mins

    Cinnamon - Raisin Bread for Dad

    Old Stone House B&b Scones (Ireland)
    Old Stone House B&b Scones (Ireland)

    By Annacia on March 19, 2012

    Recipe #170320

    "It's so nice to feel that your indulging when your really behaving yourself quite nicely! These are low fat and, if you swap the small amount of sugar for Splenda, they are sugar free. I do recommend using butter instead of a substitute. It doesn't ask for much and the result is worth it."

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    Ingredients: milk, raisins, salt...

    Prep Time: 15 mins

    Total Time: 35 mins

    Old Stone House B&b Scones (Ireland)

    Homestyle Biscuits
    Homestyle Biscuits

    By Chef #214039 on March 4, 2012

    Recipe #308714

    "Heart healthy recipe"

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    Ingredients: 1% fat buttermilk, salt, sugar...

    Prep Time: 5 mins

    Total Time: 17 mins

    Homestyle Biscuits

    100% Semolina Bread
    100% Semolina Bread

    By MachineGhost on February 1, 2012

    Recipe #89434

    "This is a basic semolina bread which is ideal for vegetarian/vegan diets. Recipe is for a 2 lb loaf in a bread machine."

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    Ingredients: extra virgin olive oil, warm water...

    Prep Time: 5 mins

    Total Time: 3 hrs 25 mins

    100% Semolina Bread

    Onion Zucchini Bread
    Onion Zucchini Bread

    By PaulaG on January 2, 2012

    Recipe #106342

    "A hearty bread for serving with soup. It is low in added fat; however, the zucchini makes it moist."

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    Ingredients: egg substitute, eggs...

    Prep Time: 15 mins

    Total Time: 55 mins

    Onion Zucchini Bread

    Melba Toast
    Melba Toast

    By Mille® on December 15, 2011

    Recipe #24802

    "Homemade Melba toast has the edge on the bought packaged variety. It is nicest served while still a little warm, in a basket or on a napkin-lined plate. If it is made a short time ahead, store it in an airtight container, then refresh it for a short time in the oven."

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    Ingredients: white bread...

    Prep Time: 0 mins

    Total Time: 15 mins

    Melba Toast

    Gingerbread Coffeecake (Splenda)
    Gingerbread Coffeecake (Splenda)

    By lazyme on December 8, 2011

    Recipe #465397

    "This tender and very light-textured cake may very well become your next Christmas classic. From 50 Splenda Recipes."

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    Ingredients: cinnamon, eggs, ginger...

    Prep Time: 15 mins

    Total Time: 40 mins

    Gingerbread Coffeecake (Splenda)

    Tweaked Traditional Cardamom Bread
    Tweaked Traditional Cardamom Bread

    By Debbwl on November 21, 2011

    Recipe #449987

    "A nice spiced bread that is not overly sweet and is best served warm with coffee and butter for a not to sweet mood or for a sweeter mood try serving with honey butter or sweetened whipped cream cheese. This is traditional cardamom bread from Red Star that I have tweaked to make it slightly healthier."

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    Ingredients: cinnamon, cloves...

    Prep Time: 15 mins

    Total Time: 45 mins

    Tweaked Traditional Cardamom Bread

    Wild Cranberry Orange Muffins
    Wild Cranberry Orange Muffins

    By Charlotte J on November 20, 2011

    Recipe #335427

    "These would be nice to have on a Thanksgiving breakfast table. This came in an email this morning. I've never heard of bottled or canned cranberries before so when I make this I'm going to use 1 cup fresh cranberries chopped."

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    Ingredients: cranberries, egg substitute...

    Prep Time: 10 mins

    Total Time: 35 mins

    Wild Cranberry Orange Muffins

    Banana Walnut Bread (Splenda)
    Banana Walnut Bread (Splenda)

    By BeansnRice on November 16, 2011

    Recipe #236412

    "From a Splenda cookbooklet."

    View Full Recipe

    Ingredients: low-fat buttermilk, Splenda granular...

    Prep Time: 15 mins

    Total Time: 1 hrs 10 mins

    Banana Walnut Bread (Splenda)

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    Newest Reviews for Diabetic-Friendly Breads Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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