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    You are in: Home / Cuisine / European / Czech / Czech Side Dishes
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    Czech Side Dishes Recipes

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    Most Popular Czech Side Dishes Recipes

    Slovak Cucumbers in Sour Cream
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    This is wonderful! It is important to let the sliced cucumbers sit for 1/2 hour and then squeeze out the water.

    Slovak Cucumbers in Sour Cream

    Recipe #31997

    Slovak Cucumbers in Sour Cream

    By Merlot on June 24, 2002

    Recipe #31997

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    "This is wonderful! It is important to let the sliced cucumbers sit for 1/2 hour and then squeeze out the water."

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    Ingredients: cucumbers, garlic, paprika...

    33 Reviews

    Prep Time:35 mins

    Total Time: 35 mins

    Bohemian Sweet and Sour Cabbage
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    This recipe is so old it could be considered "antique." It was my Grandmother's recipe. When I prepared it, I was an adult but it definitely...

    Bohemian Sweet and Sour Cabbage

    Recipe #169164

    Bohemian Sweet and Sour Cabbage

    By Lorraine of AZ on May 22, 2006

    Recipe #169164

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    "This recipe is so old it could be considered "antique." It was my Grandmother's recipe. When I prepared it, I was an adult but it definitely rang childhood memory bells. I did remember the delicious taste. My Grandmother wrote out this recipe as I am reproducing it and on the recipe she noted that this dish is good with roast pork or pork..."

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    Ingredients: pepper, onions, salt...

    8 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    Kartoffelkloesse (german Potato Dumplings)
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    Just what the name implies - these are German-style potato dumplings, as found everywhere in the South of Germany, Austria and Bohemia. These are traditionally...

    Kartoffelkloesse (german Potato Dumplings)

    Recipe #59894

    Kartoffelkloesse (german Potato Dumplings)

    By LastBaron on April 16, 2003

    Recipe #59894

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    "Just what the name implies - these are German-style potato dumplings, as found everywhere in the South of Germany, Austria and Bohemia. These are traditionally served with any roast with gravy, but most well-known as an accompaniment for a hearty Sauerbraten and red cabbage. Like polenta, second-day leftovers are a treat when sliced into slabs and..."

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    Ingredients: corn oil, cornstarch, eggs...

    8 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #31244

    Green Beans Prapice
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    A Czech recipe that brings back memories of the wonderful meals we had in Prague.

    Green Beans Prapice

    By Lorac on June 14, 2002

    Recipe #31244

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    "A Czech recipe that brings back memories of the wonderful meals we had in Prague."

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    Ingredients: green beans, onions, salt...

    7 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #34017

    Creamed green peas
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    Good little side dish, especially if your kids (or even you) don't normally care for peas, and want a way to eat them.

    Creamed green peas

    By Kevin Young on July 15, 2002

    Recipe #34017

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    "Good little side dish, especially if your kids (or even you) don't normally care for peas, and want a way to eat them."

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    Ingredients: salt water, green peas...

    6 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Lazy Pierogie Casserole
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    The taste of pierogies without all the fuss!

    Lazy Pierogie Casserole

    Recipe #33048

    Lazy Pierogie Casserole

    By princess buttercup on July 3, 2002

    Recipe #33048

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    "The taste of pierogies without all the fuss!"

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    Ingredients: pepper, eggs, garlic salt...

    6 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Polish Cucumber and Sour Cream Salad
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    This is a traditional polish side salad. Its usually served with chicken or pork escalopes but its delicious served with gulash or any other meat dish....

    Polish Cucumber and Sour Cream Salad

    Recipe #311875

    Polish Cucumber and Sour Cream Salad

    By Natalia #3 on July 3, 2008

    Recipe #311875

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    "This is a traditional polish side salad. Its usually served with chicken or pork escalopes but its delicious served with gulash or any other meat dish. Also it makes a cooling and refreshing end to any spicy dish. For a low fat version replace the sour cream with fat free greek yoghurt and you will get an equally delicious salad."

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    Ingredients: cucumbers, dill, lemon juice...

    6 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Sopsky
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    Pronounced “shopsky”, this simple salad may remind you of Greek salad. You can find sopsky salad in every pub, resto and diner in Prague,...

    Sopsky

    Recipe #62936

    Sopsky

    By kalla on May 23, 2003

    Recipe #62936

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    "Pronounced “shopsky”, this simple salad may remind you of Greek salad. You can find sopsky salad in every pub, resto and diner in Prague, Czech Republic. The feta prevents the sopsky from being dry, so you don't need any dressing."

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    Ingredients: Spanish onions, feta cheese...

    4 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Mushrooms Stuffed With Spinach
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    From "The Best of Czech Cooking". I have not tried yet, but it sounds yummy! I am posting for ZWT 3.

    Mushrooms Stuffed With Spinach

    Recipe #229749

    Mushrooms Stuffed With Spinach

    By lucid501 on May 23, 2007

    Recipe #229749

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    "From "The Best of Czech Cooking". I have not tried yet, but it sounds yummy! I am posting for ZWT 3."

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    Ingredients: salt & freshly ground black pepper, egg yolks...

    4 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Scalloped Tomatoes au Gratin
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    This recipe comes from the Favorite Recipes of a drill team from Cedar Rapids, Iowa. It is a Czech Recipe, 1963. The recipe is one of many in our collection...

    Scalloped Tomatoes au Gratin

    Recipe #51769

    Scalloped Tomatoes au Gratin

    By Barb Gertz on January 17, 2003

    Recipe #51769

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    "This recipe comes from the Favorite Recipes of a drill team from Cedar Rapids, Iowa. It is a Czech Recipe, 1963. The recipe is one of many in our collection of cook books. The recipe originally called for 1 pound or 1 quart of tomatoes. Makes a good side dish."

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    Ingredients: pepper, molasses, onions...

    4 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #14687

    Vanilla Crescents (Vanilkove Rohlicky)
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    Vanilla Crescents (Vanilkove Rohlicky)

    By LikeItLoveIt on November 25, 2001

    Recipe #14687

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    ""

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    Ingredients: confectioners' sugar, salt...

    3 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #14735

    BRAMBOROVE KNEDLIKY (Potato dumplings)
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    BRAMBOROVE KNEDLIKY (Potato dumplings)

    By LikeItLoveIt on November 25, 2001

    Recipe #14735

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    Ingredients: eggs, farina, potatoes...

    2 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

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    Newest Reviews for Czech Side Dishes Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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