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    You are in: Home / Cuisine / European / Czech / Czech Breads
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    Czech Breads Recipes

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    Healthy Czech Breads Recipes

    Bread Dumplings (Houskove Knedliky)
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    A genuine Czechoslovakian recipe, posted by request.

    Bread Dumplings (Houskove Knedliky)

    Recipe #76670

    Bread Dumplings (Houskove Knedliky)

    By Mary Scheffert on November 16, 2003

    Recipe #76670

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    "A genuine Czechoslovakian recipe, posted by request."

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    Ingredients: eggs, milk, salt...

    12 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #14735

    BRAMBOROVE KNEDLIKY (Potato dumplings)
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    BRAMBOROVE KNEDLIKY (Potato dumplings)

    By LikeItLoveIt on November 25, 2001

    Recipe #14735

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    ""

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    Ingredients: eggs, farina, potatoes...

    2 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Libby's Yeast Pancakes
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    Libby made these for her kids. She said her Mom made these for her. The amount depends on how big you make them.

    Libby's Yeast Pancakes

    Recipe #123986

    Libby's Yeast Pancakes

    By Dienia B. on May 30, 2005

    Recipe #123986

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    "Libby made these for her kids. She said her Mom made these for her. The amount depends on how big you make them."

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    Ingredients: eggs, warm water, milk...

    2 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 20 mins

    Recipe #198628

    Grandma's German Kolaches
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    She called it "Kuchen", but, er, it isn't. She was Swedish and learned German dishes from her German MIL....maybe something got confused...

    Grandma's German Kolaches

    By Debbie R. on December 1, 2006

    Recipe #198628

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    "She called it "Kuchen", but, er, it isn't. She was Swedish and learned German dishes from her German MIL....maybe something got confused in the translation. Number of kolaches is just an estimate. Please read through the entire recipe before making."

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    Ingredients: apricot filling, dried prunes...

    1 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

    Recipe #171228

    Bread Dumplings
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    We found this recipe in a cookbook belonging to DH's grandmother: 60th anniversary Slovak-American Cookbook produced by the First Catholic Slovak...

    Bread Dumplings

    By lucid501 on June 2, 2006

    Recipe #171228

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    "We found this recipe in a cookbook belonging to DH's grandmother: 60th anniversary Slovak-American Cookbook produced by the First Catholic Slovak Ladies Union in 1952. It tastes just like the bread dumplings we ate in Prague. ZWT 3: Eastern Europe"

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    Ingredients: eggs, salt, water...

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #229400

    Polish/Czech Blueberry Buns
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    We went over for dinner at a Polish friend's house and they served these for dinner. They are fluffy, lightly sweetened buns of steamed dough filled...

    Polish/Czech Blueberry Buns

    By Codychop on May 22, 2007

    Recipe #229400

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    "We went over for dinner at a Polish friend's house and they served these for dinner. They are fluffy, lightly sweetened buns of steamed dough filled with blueberries. When I investigated the recipe, all I could find was a Czech version. I tweaked it to be just like my Polish friend's recipe. I hope you like it! You need a steamer for this. This..."

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    Ingredients: cinnamon sugar, eggs, salt...

    1 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs

    Recipe #274285

    Kolache Raisin Cottage Cheese Filling
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    the best filling recipe ive tasted

    Kolache Raisin Cottage Cheese Filling

    By Dienia B. on December 27, 2007

    Recipe #274285

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    "the best filling recipe ive tasted"

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    Ingredients: cinnamon, cottage cheese, eggs...

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    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #464734

    Potato Refrigerator Kolaches Dough
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    She says these can stay in refrigerator up to 6 days. It is an old recipe of how they used to make kolaches. She says if packed in freezer slightly warm...

    Potato Refrigerator Kolaches Dough

    By Dienia B. on September 23, 2011

    Recipe #464734

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    "She says these can stay in refrigerator up to 6 days. It is an old recipe of how they used to make kolaches. She says if packed in freezer slightly warm they keep their freshness. Dodge Extension 1976. No amounts given; must also have filling which is not in this recipe; this is just the dough."

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    Ingredients: eggs, milk, potatoes...

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    Prep Time:48 hrs

    Total Time: 48 hrs 12 mins

    Czech Rohlik (Roll) Baked in Oven
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    Rohlik is a typical bun that you can buy on every backery in the Czech Republic. Make your own rohlik with ease and enjoy your breakfast with taste of...

    Czech Rohlik (Roll) Baked in Oven

    Recipe #476507

    Czech Rohlik (Roll) Baked in Oven

    By fildin on March 18, 2012

    Recipe #476507

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    "Rohlik is a typical bun that you can buy on every backery in the Czech Republic. Make your own rohlik with ease and enjoy your breakfast with taste of heart of Europe!!"

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    Ingredients: baker's yeast, salt, water...

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    Prep Time:30 mins

    Total Time: 55 mins

    Recipe #130243

    Bohemian Raised Doughnuts
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    From Libby's newspaper clippings. I haven't tried these yet. They used a compressed cake of yeast and I'm guessing on the flour amount. The...

    Bohemian Raised Doughnuts

    By Dienia B. on July 18, 2005

    Recipe #130243

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    "From Libby's newspaper clippings. I haven't tried these yet. They used a compressed cake of yeast and I'm guessing on the flour amount. The old recipes never gave flour amounts. Drat them. 1 tablespoon of salt seems a lot to me; I would cut back on that I think."

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    Ingredients: eggs, lard, milk...

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    Prep Time:4 hrs

    Total Time: 4 hrs 30 mins

    Recipe #464644

    Never Fail Bread Dumplings
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    From Dodge County Extension 1976 from a large Czech population in Nebraska.

    Never Fail Bread Dumplings

    By Dienia B. on September 21, 2011

    Recipe #464644

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    "From Dodge County Extension 1976 from a large Czech population in Nebraska."

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    Ingredients: eggs, milk, salt...

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #477014

    Libbies Potato Doughnuts 2
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    this seems to be a newer version of the doughnut more instructions are given but still no flour amounts given I'm guessing 3 is a Czech doughnut

    Libbies Potato Doughnuts 2

    By Dienia B. on March 28, 2012

    Recipe #477014

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    "this seems to be a newer version of the doughnut more instructions are given but still no flour amounts given I'm guessing 3 is a Czech doughnut"

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    Ingredients: eggs, lard, milk...

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    Prep Time:10 mins

    Total Time: 20 mins

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    Garlic Vinaigrette

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    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

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     9 Reviews

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