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    You are in: Home / Course / Main Dish / Curries / Curries Thai
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    Newest Curries Thai Recipes

    Recipe #479467

    Red Thai Chicken Curry
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    A red thai curry with some of my favorite veggies. You can also change the veggies according to your tastes -- mushrooms, carrots, potatoes, peppers are...

    Red Thai Chicken Curry

    By Persian Princess on May 15, 2012

    Recipe #479467

    "A red thai curry with some of my favorite veggies. You can also change the veggies according to your tastes -- mushrooms, carrots, potatoes, peppers are also yummy. Pair it with thai rice (only take about 20 minutes to make)."

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    Ingredients: curry powder, Thai basil...

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #478766

    Peanut Butter Curry Chicken
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    A creamy, peanut butter curry chicken dish served over rice. My family's favorite dish.

    Peanut Butter Curry Chicken

    By GF Momma of 3 on April 30, 2012

    Recipe #478766

    "A creamy, peanut butter curry chicken dish served over rice. My family's favorite dish."

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    Ingredients: coconut milk, cornstarch...

    Prep Time:10 mins

    Total Time: 30 mins

    Panang Curry Salmon
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    I love the Panang Salmon at the local Thai restaurant and wanted to be able to make it myself. This is an adaptation of the recipe on the Mae Ploy Curry...

    Panang Curry Salmon

    Recipe #478545

    Panang Curry Salmon

    By Sharlene~W on April 26, 2012

    Recipe #478545

    "I love the Panang Salmon at the local Thai restaurant and wanted to be able to make it myself. This is an adaptation of the recipe on the Mae Ploy Curry Paste container. Coconut milk comes in a 16 oz can and a slightly smaller size. Coconut milk varies in quality as well--some thicker than others. Experiment until you find a brand you like. So..."

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    Ingredients: coconut milk, kaffir lime leaves...

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #478341

    Thai Coconut Curry
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    This isn't a recipe so much as it is a formula. You can swap out the protein and vegetables for whatever you feel like, trade out the red paste for...

    Thai Coconut Curry

    By sdowswell on April 23, 2012

    Recipe #478341

    "This isn't a recipe so much as it is a formula. You can swap out the protein and vegetables for whatever you feel like, trade out the red paste for green, and serve over rice or noodles as suits your fancy. For purposes of demonstration, I've used tofu and a few vegetables that are currently in season."

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    Ingredients: coconut milk, coriander...

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #478317

    Let's Get Together Thai Shrimp
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    This recipe is credited to Marie Saba from the Aug/Sept 2011 "Taste of Home" magazine, who makes this dish when she and her husband have a date...

    Let's Get Together Thai Shrimp

    By Dr. Jenny on April 22, 2012

    Recipe #478317

    "This recipe is credited to Marie Saba from the Aug/Sept 2011 "Taste of Home" magazine, who makes this dish when she and her husband have a date night. DH and I made it last night and loved it. My curry powder tends to be on the hotter side, which gave it a nice kick. We served over jasmine rice."

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    Ingredients: pepper, curry powder...

    Prep Time:20 mins

    Total Time: 35 mins

    Bangkok Chicken Curry
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    If you’ve ever wanted to make Thai food at home, you have to try this! It’s a great “impress your friends” dish.

    Bangkok Chicken Curry

    Recipe #476986

    Bangkok Chicken Curry

    By Simply Fresh Cooking on March 27, 2012

    Recipe #476986

    "If you’ve ever wanted to make Thai food at home, you have to try this! It’s a great “impress your friends” dish."

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    Ingredients: cracked black pepper, curry paste...

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #476113

    Yellow Curry With Eggplant
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    This is a simple, tasty vegetarian curry that I whipped up with ingredients on hand. You can adjust the spice level as you see fit, but I like my head...

    Yellow Curry With Eggplant

    By K. Mox on March 11, 2012

    Recipe #476113

    "This is a simple, tasty vegetarian curry that I whipped up with ingredients on hand. You can adjust the spice level as you see fit, but I like my head to sweat."

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    Ingredients: coconut milk, cooking oil...

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #475419

    Simple Thai Red Curry Shrimp
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    The executive chef at the university where I work gives occasional cooking classes, and this recipe was easy and delicious. Works well as an appetizer...

    Simple Thai Red Curry Shrimp

    By HopeJohnJP on March 2, 2012

    Recipe #475419

    "The executive chef at the university where I work gives occasional cooking classes, and this recipe was easy and delicious. Works well as an appetizer for 10 (if you have bread to sop up the sauce!) or as an entree for 4 over rice or pasta. Chef Chad Licsko directed us to try to balance sweet, sour, and savory elements of the sauce, which gave us..."

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    Ingredients: fresh ginger, fresh parsley...

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #474223

    Chili Lime Glass Noodles
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    This Thai inspired recipe is from a handout at my local supermarket.

    Chili Lime Glass Noodles

    By Celticevergreen on February 15, 2012

    Recipe #474223

    "This Thai inspired recipe is from a handout at my local supermarket."

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    Ingredients: cellophane noodles, toasted sesame oil...

    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #474165

    Tho Ruung Red Curry Stir Fry
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    This recipe is from a stall in one of the street markets in Bangkok, Thailand.

    Tho Ruung Red Curry Stir Fry

    By Celticevergreen on February 14, 2012

    Recipe #474165

    "This recipe is from a stall in one of the street markets in Bangkok, Thailand."

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    Ingredients: swiss chard, mustard greens...

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #474070

    Wild Sweet & Spicy Thai Baked Salmon
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    A Thai baked salmon dish that will fire your taste buds! A combination of Thai red curry paste, golden honey and baked salmon from the wild pacific makes...

    Wild Sweet & Spicy Thai Baked Salmon

    By Go Wild! on February 14, 2012

    Recipe #474070

    "A Thai baked salmon dish that will fire your taste buds! A combination of Thai red curry paste, golden honey and baked salmon from the wild pacific makes for a dish that’s sure to fire your taste buds! Perfect for a romantic evening for two. Watch it prepared on video at wildsalmonrecipes.com."

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    Ingredients: orange bell peppers, fresh mint...

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #471797

    Burmese Chicken Curry
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    This authentic Burmese curry actually do not use curry powder but do use good tumeric powder which can be substituted with curry powder if not available.
    ...

    Burmese Chicken Curry

    By Authentic Burmese on January 11, 2012

    Recipe #471797

    "This authentic Burmese curry actually do not use curry powder but do use good tumeric powder which can be substituted with curry powder if not available. Onion, garlic and ginger are the trinity of Burmese cooking. Simple and delish."

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    Ingredients: curry powder, hot chili powder...

    Prep Time:30 mins

    Total Time: 1 hrs

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    Newest Reviews for Curries Thai Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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