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    You are in: Home / Course / Main Dish / Curries / Curries Indian
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    Curries Indian Recipes

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    featured recipe
    Lamb Cashmir

    Lamb Cashmir

    By Brian Holley

    1 Reviews

    Leftover Lamb Curry

    Leftover Lamb Curry

    Eggplant Curry (Indian)

    Eggplant Curry (Indian)

    Chickpea Curry (Garbanzos)

    Chickpea Curry (Garbanzos)

    Most Popular Curries Indian Recipes

    Chicken Curry in a Hurry
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    Watch out or you might get pulled over for a speeding ticket in the kitchen! Ready in 20 minutes. :)

    Chicken Curry in a Hurry

    Recipe #29301

    Chicken Curry in a Hurry

    By Sue Lau on May 25, 2002

    Recipe #29301

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    "Watch out or you might get pulled over for a speeding ticket in the kitchen! Ready in 20 minutes. :)"

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    Ingredients: curry powder, fresh cilantro...

    131 Reviews

    Prep Time:7 mins

    Total Time: 20 mins

    Sweet Potato Curry With Spinach and Chickpeas
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    This a wonderfully full flavored, vegetarian curry. The recipe is adapted from a recipe that I received in an email from Vegetarian Times.

    Sweet Potato Curry With Spinach and Chickpeas

    Recipe #84474

    Sweet Potato Curry With Spinach and Chickpeas

    By Kozmic Blues on February 19, 2004

    Recipe #84474

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    "This a wonderfully full flavored, vegetarian curry. The recipe is adapted from a recipe that I received in an email from Vegetarian Times."

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    Ingredients: cinnamon, cumin, curry powder...

    111 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Aloo Gobi
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    Great Indian recipe from the film Bend It Like Beckham

    Aloo Gobi

    Recipe #84324

    Aloo Gobi

    By chuckdarwin on February 18, 2004

    Recipe #84324

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    "Great Indian recipe from the film Bend It Like Beckham"

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    Ingredients: cumin seeds, diced tomatoes...

    111 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    More Most Popular Curries Indian Recipes

    Newest Curries Indian Recipes

    Recipe #473870

    Spicy Goan Shrimp Curry With Eggplant
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    Taken from Ruta Kahate's "5 Spices, 50 dishes" and not modified in any way - this is the best curry I have ever eaten and had to share it...

    Spicy Goan Shrimp Curry With Eggplant

    By Sweet Tortellini on February 8, 2012

    Recipe #473870

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    "Taken from Ruta Kahate's "5 Spices, 50 dishes" and not modified in any way - this is the best curry I have ever eaten and had to share it with you. If you have a chance to buy Ruta's book do so - it is the best cookbook I have ever bought and the only cookbook I have done every recipe out of, it's just that amazing. A few notes: -- DO..."

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    Ingredients: coconut milk, coriander seeds...

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    Prep Time:10 mins

    Total Time: 28 mins

    Recipe #473587

    Chickpea and Artichoke Masala
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    A rich vegetarian dish with lots of Indian spice. From Aarti Party on the Food Network.

    Chickpea and Artichoke Masala

    By DrGaellon on February 5, 2012

    Recipe #473587

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    "A rich vegetarian dish with lots of Indian spice. From Aarti Party on the Food Network."

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    Ingredients: cilantro, garam masala, ginger...

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    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #473301

    Kori's Roti (Aka West Indian Chicken Curry)
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    My version of chicken curry from my husbands favorite place, which is 3000 miles away in Toronto, Ontario

    Kori's Roti (Aka West Indian Chicken Curry)

    By Logan's Mommy on January 30, 2012

    Recipe #473301

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    "My version of chicken curry from my husbands favorite place, which is 3000 miles away in Toronto, Ontario"

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    Ingredients: cumin, curry powder...

    Be the first to review!

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    More New Curries Indian Recipes

    Healthy Curries Indian Recipes

    Sweet Potato Curry With Spinach and Chickpeas
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    This a wonderfully full flavored, vegetarian curry. The recipe is adapted from a recipe that I received in an email from Vegetarian Times.

    Sweet Potato Curry With Spinach and Chickpeas

    Recipe #84474

    Sweet Potato Curry With Spinach and Chickpeas

    By Kozmic Blues on February 19, 2004

    Recipe #84474

    Add to CookbookAdd to Menu

    "This a wonderfully full flavored, vegetarian curry. The recipe is adapted from a recipe that I received in an email from Vegetarian Times."

    View Full Recipe

    Ingredients: cinnamon, cumin, curry powder...

    111 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Curried Chickpeas and Black Beans-Low Fat
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    This is a quick and simple vegetarian curry with lots of flavor, tons of protein, and not alot of fat. I recommend using a real flavorful, mild curry...

    Curried Chickpeas and Black Beans-Low Fat

    Recipe #73679

    Curried Chickpeas and Black Beans-Low Fat

    By Kozmic Blues on October 20, 2003

    Recipe #73679

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    "This is a quick and simple vegetarian curry with lots of flavor, tons of protein, and not alot of fat. I recommend using a real flavorful, mild curry powder, or one that you've mixed yourself. My "Simple, Sweet and Mild Curry Blend" works well with this dish. However,if you do like heat, feel free to add some cayenne or crushed red pepper..."

    View Full Recipe

    Ingredients: curry powder, diced tomatoes...

    46 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Aloo Gobi - Cauliflower and Potatoes
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    An Indian Classic

    Aloo Gobi - Cauliflower and Potatoes

    Recipe #17382

    Aloo Gobi - Cauliflower and Potatoes

    By Zeke Koch on January 18, 2002

    Recipe #17382

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    "An Indian Classic"

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    Ingredients: ground turmeric, dried hot red chili peppers...

    30 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    More Healthy Curries Indian Recipes

    Quick & Easy Curries Indian Recipes

    Chicken Curry in a Hurry
    Handle

    Select One

    Watch out or you might get pulled over for a speeding ticket in the kitchen! Ready in 20 minutes. :)

    Chicken Curry in a Hurry

    Recipe #29301

    Chicken Curry in a Hurry

    By Sue Lau on May 25, 2002

    Recipe #29301

    Add to Cookbook Add to Menu

    "Watch out or you might get pulled over for a speeding ticket in the kitchen! Ready in 20 minutes. :)"

    View Full Recipe

    Ingredients: curry powder, fresh cilantro...

    131 Reviews

    Prep Time:7 mins

    Total Time: 20 mins

    Chickpea Curry (Garbanzos)
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    With a picture! A delicious, easy, stovetop vegetarian Indian curry that makes a yummy lunch! Based on a recipe I got from MrCurrys.com with a sample of...

    Chickpea Curry (Garbanzos)

    Recipe #25360

    Chickpea Curry (Garbanzos)

    By SaraFish on April 16, 2002

    Recipe #25360

    Add to Cookbook Add to Menu

    "With a picture! A delicious, easy, stovetop vegetarian Indian curry that makes a yummy lunch! Based on a recipe I got from MrCurrys.com with a sample of their wonderful curry seasoning powder."

    View Full Recipe

    Ingredients: curry powder, fresh ginger...

    47 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Curried Chickpeas and Black Beans-Low Fat
    Handle

    Select One

    This is a quick and simple vegetarian curry with lots of flavor, tons of protein, and not alot of fat. I recommend using a real flavorful, mild curry...

    Curried Chickpeas and Black Beans-Low Fat

    Recipe #73679

    Curried Chickpeas and Black Beans-Low Fat

    By Kozmic Blues on October 20, 2003

    Recipe #73679

    Add to Cookbook Add to Menu

    "This is a quick and simple vegetarian curry with lots of flavor, tons of protein, and not alot of fat. I recommend using a real flavorful, mild curry powder, or one that you've mixed yourself. My "Simple, Sweet and Mild Curry Blend" works well with this dish. However,if you do like heat, feel free to add some cayenne or crushed red pepper..."

    View Full Recipe

    Ingredients: curry powder, diced tomatoes...

    46 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    More Quick & Easy Curries Indian Recipes

    Recommended Curries Indian Recipes

    Chicken Dopiaza
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    In Hindi "do" means "two" and "piaza" refers to onions - hence the origin of the name of this dish, which has prominent...

    Chicken Dopiaza

    Recipe #126582

    Chicken Dopiaza

    By eatrealfood on June 20, 2005

    Recipe #126582

    Add to Cookbook Add to Menu

    "In Hindi "do" means "two" and "piaza" refers to onions - hence the origin of the name of this dish, which has prominent flavors of onion."

    View Full Recipe

    Ingredients: cloves, cumin powder...

    7 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Beef Vindaloo ( the Real Thing)
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    Hot, Hot, and aromatic. This recipe uses white wine vinegar and some sugar, and is unusual in that. This is a low fat version and therefore healthier...

    Beef Vindaloo ( the Real Thing)

    Recipe #207043

    Beef Vindaloo ( the Real Thing)

    By Brian Holley on January 22, 2007

    Recipe #207043

    Add to Cookbook Add to Menu

    "Hot, Hot, and aromatic. This recipe uses white wine vinegar and some sugar, and is unusual in that. This is a low fat version and therefore healthier than some recipes. You will need a grinder/blender or mortar and pestle to make this dish. Its a cracker. Ps. a glass of lager goes well with this."

    View Full Recipe

    Ingredients: black mustard seeds, fenugreek seeds...

    5 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    More Recommended Curries Indian Recipes

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    Newest Reviews for Curries Indian Recipes

    Indian Cauliflower & Potatoes

     3 Reviews

    "Really delicious dish! A nice meal that can serve as a side or main course especially with rice. We love cauliflower and potatoes together and the sauce..." more 

    By Nancy's Pantry
    on November 21, 2011

    Indian Cauliflower & Potatoes

     3 Reviews

    "Excellent! I did cut back on the ghee.It took 20 - 30 minutes to cook. Served over basmati rice." 

    By Rita~
    on November 21, 2011

    Indian Cauliflower & Potatoes

     3 Reviews

    "This was a really great dish. I used vegetable oil, and used a whole head of cauliflower. I never thought of using jalapeno peppers, but it brought such..." more 

    By Studentchef
    on November 21, 2011

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