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    You are in: Home / Cuisine / North American / American / Southern / Creole / Creole Seasonal
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    Creole Seasonal Recipes

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    Emeril's Homemade Pepper Sauce
    Emeril's Homemade Pepper Sauce

    By alligirl on March 23, 2012

    Recipe #373063

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    "Taken from Emeril Lagasse's book - "Every Day's a Party"; posted for ZWT 5. Taken from the recipe intro - "The oils in the flesh and seeds of the peppers are quite volatile. You should wear rubber gloves when handling them, being careful not to touch your face or eyes while working with the peppers." **Refrigeration / 'aging'..."

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    Ingredients: anaheim chilies, distilled white vinegar...

    3 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Emeril's Homemade Pepper Sauce

    Most Simple Vegetarian White Gravy
    Most Simple Vegetarian White Gravy

    By ammi on February 12, 2012

    Recipe #306761

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    "I just came up with this. I wasn't sure how it would taste, but it taste just as good as the old fashioned white gravy!"

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    Ingredients: pepper, garlic salt, milk...

    14 Reviews

    Prep Time: 1 mins

    Total Time: 4 mins

    Most Simple Vegetarian White Gravy

    King Cake Traditional New Orleans Recipe
    King Cake Traditional New Orleans Recipe

    By Steven L. on September 2, 2011

    Recipe #20237

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    "In European countries, the coming of the wisemen bearing gifts to the Christ Child is celebrated twelve days after Christmas. The celebration, called Epiphany, Little Christmas on the Twelfth Night, is a time of exchanging gifts and feasting. All over the world, people gather for the festive Twelfth Night celebrations. One of the most popular customs..."

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    Ingredients: cinnamon, confectioners' sugar...

    9 Reviews

    Prep Time: 3 hrs

    Total Time: 3 hrs 35 mins

    King Cake Traditional New Orleans Recipe

    My Louisiana Grandmother's Gumbo (My Version)
    My Louisiana Grandmother's Gumbo (My Version)

    By Marcinho Savant on February 1, 2011

    Recipe #394417

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    "When you're cold and damp, this creole stew warms the bones. I took some liberties with her version which was, originally, my Louisiana Great- Grandmother's (circa 1929). I just made some yesterday, chilled it overnight to marry the flavors, and am SO looking forward to tasting it for dinner tonight! You do NOT have to rest it OVERNIGHT. It can..."

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    Ingredients: cayenne powder, frozen cut okra...

    0 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    My Louisiana Grandmother's Gumbo (My Version)

    Chicken and Sausage Gumbo
    Chicken and Sausage Gumbo

    By Carrie September on January 23, 2011

    Recipe #144858

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    "This is great comfort food and so easy to make! I serve it over white rice with warm crusty bread on the side. Enjoy!"

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    Ingredients: andouille sausages, diced tomatoes...

    0 Reviews

    Prep Time: 30 mins

    Total Time: 2 hrs 30 mins

    Chicken and Sausage Gumbo

    Creole Black-Eyed Peas
    Creole Black-Eyed Peas

    By Iowahorse on November 1, 2009

    Recipe #95297

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    "Good any time."

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    Ingredients: dried black-eyed peas, smoked ham hocks...

    7 Reviews

    Prep Time: 15 hrs

    Total Time: 17 hrs

    Creole Black-Eyed Peas

    Strawberries Chantilly
    Strawberries Chantilly

    By Molly53 on September 21, 2009

    Recipe #238953

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    "Beautiful berries in heavenly clouds, this would be equally as good with other berries. From the Creole chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947."

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    Ingredients: confectioners' sugar, egg whites...

    1 Reviews

    Prep Time: 30 mins

    Total Time: 30 mins

    Strawberries Chantilly

    Creole Tomato Salad
    Creole Tomato Salad

    By Peggy L on September 10, 2009

    Recipe #235660

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    "Tomatoes are an important part of Creole cooking of New Orleans and other Southern Cities. This salad is easy to put together while it adds color and yields abundant fresh flavor."

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    Ingredients: Dijon mustard, vinaigrette...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 20 mins

    Creole Tomato Salad

    Creole Tomato Soup (Low Fat)
    Creole Tomato Soup (Low Fat)

    By Mikekey on September 2, 2009

    Recipe #386706

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    "Quick and easy. A nice warmer-upper lunch for a winter day. Serve with a crusty French bread or rolls."

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    Ingredients: dried basil, dried marjoram...

    5 Reviews

    Prep Time: 15 mins

    Total Time: 45 mins

    Creole Tomato Soup (Low Fat)

    Joe's Spicy 40lb Bag Boiled Crawfish With Fixin's
    Joe's Spicy 40lb Bag Boiled Crawfish With Fixin's

    By Chef Teer on June 23, 2009

    Recipe #315971

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    "A hand-me-down recipe from my cousin Kevin Landreneaux with a bit of my own added touch."

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    Ingredients: corn, crawfish, crab boil...

    0 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 30 mins

    Joe's Spicy 40lb Bag Boiled Crawfish With Fixin's

    Creole Salad
    Creole Salad

    By Dreamer in Ontario on June 10, 2009

    Recipe #373005

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    "A recipe from Chatelaine Food Express Quickies. You'll get the best results with freshly picked tomatoes."

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    Ingredients: dried basil, dried thyme...

    9 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Creole Salad

    Chicken Sausage Gumbo
    Chicken Sausage Gumbo

    By ClassyMarySue on June 3, 2009

    Recipe #27785

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    "This is a low-fat version of chicken gumbo. Add some red pepper and hot sausage if you prefer it hot."

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    Ingredients: pepper, frozen cut okra...

    5 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Chicken Sausage Gumbo

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    Newest Reviews for Creole Seasonal Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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