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    You are in: Home / Cuisine / North American / American / Southern / Creole / Creole Seasonal
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    Creole Seasonal Recipes

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    Newest Creole Seasonal Recipes

    Recipe #480161

    Jambalaya - Vegan
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    This is a combination of a couple of jambalaya recipes that we love. Start with a small amount of the liquid smoke and add more to suit your taste.

    Jambalaya - Vegan

    By KissKiss on May 29, 2012

    Recipe #480161

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    "This is a combination of a couple of jambalaya recipes that we love. Start with a small amount of the liquid smoke and add more to suit your taste."

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    Ingredients: canned red beans, butter beans...

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    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #465557

    Thanksgiving Turkey Gumbo!
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    Very easy and flavorful dish to make with your leftover turkey! My mother handed down this family recipe and my kids look forward to it every year. Great...

    Thanksgiving Turkey Gumbo!

    By ItalianDiva40 on October 5, 2011

    Recipe #465557

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    "Very easy and flavorful dish to make with your leftover turkey! My mother handed down this family recipe and my kids look forward to it every year. Great to make on the weekend after Thanksgiving. It is holiday/comfort food at it's best! We enjoy ours in a big bowl over rice while watching football!!"

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    Ingredients: diced tomatoes, green bell peppers...

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    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #460527

    Easy Red Beans and Rice for Slow Cooker
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    This red beans and rice recipe is about as easy as it gets, tastes great, and works well in a slow cooker! You can easily substitute ingredients to your...

    Easy Red Beans and Rice for Slow Cooker

    By Dr. Harris on July 18, 2011

    Recipe #460527

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    "This red beans and rice recipe is about as easy as it gets, tastes great, and works well in a slow cooker! You can easily substitute ingredients to your liking. Use water instead of chicken broth, a can of Rotel tomatoes, bell pepper and celery, or even some other types of beans and spices."

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    Ingredients: dark red kidney beans, light kidney beans...

    1 Reviews

    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    Recipe #403887

    New Orleans Bourbon Honey Pecan Tart
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    Recipe given to my grandmother from a family friend from Louisiana.

    New Orleans Bourbon Honey Pecan Tart

    By Celticevergreen on December 15, 2009

    Recipe #403887

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    "Recipe given to my grandmother from a family friend from Louisiana."

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    Ingredients: eggs, granulated sugar, honey...

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    Prep Time:50 mins

    Total Time: 1 hrs 40 mins

    Recipe #400084

    Andouille and Beef Burgers With Spicy Mayo and Caramelized Onion
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    Published in Bon Appetit, July 2006, this recipe is from James McNair's book Build a Better Burger.

    Andouille and Beef Burgers With Spicy Mayo and Caramelized Onion

    By TJ Musgrove on November 18, 2009

    Recipe #400084

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    "Published in Bon Appetit, July 2006, this recipe is from James McNair's book Build a Better Burger."

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    Ingredients: andouille sausages, okra pods...

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    Prep Time:45 mins

    Total Time: 1 hrs 30 mins

    My Louisiana Grandmother's Gumbo (My Version)
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    When you're cold and damp, this creole stew warms the bones. I took some liberties with her version which was, originally, my Louisiana Great- Grandmother's...

    My Louisiana Grandmother's Gumbo (My Version)

    Recipe #394417

    My Louisiana Grandmother's Gumbo (My Version)

    By Marcinho Savant on October 13, 2009

    Recipe #394417

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    "When you're cold and damp, this creole stew warms the bones. I took some liberties with her version which was, originally, my Louisiana Great- Grandmother's (circa 1929). I just made some yesterday, chilled it overnight to marry the flavors, and am SO looking forward to tasting it for dinner tonight! You do NOT have to rest it OVERNIGHT. It can..."

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    Ingredients: cayenne powder, frozen cut okra...

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Creole Tomato Soup (Low Fat)
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    Quick and easy. A nice warmer-upper lunch for a winter day. Serve with a crusty French bread or rolls.

    Creole Tomato Soup (Low Fat)

    Recipe #386706

    Creole Tomato Soup (Low Fat)

    By Mikekey on August 24, 2009

    Recipe #386706

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    "Quick and easy. A nice warmer-upper lunch for a winter day. Serve with a crusty French bread or rolls."

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    Ingredients: dried basil, dried marjoram...

    5 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #384876

    Corn and Tomato Salad With Fried Okra Croutons
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    THIS IS SOOOO GOOD! Everyone who likes tomatoes, corn, or fried okra needs to try this. And especially if its in season! Food and Wine's BEST of the...

    Corn and Tomato Salad With Fried Okra Croutons

    By College Girl on August 9, 2009

    Recipe #384876

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    "THIS IS SOOOO GOOD! Everyone who likes tomatoes, corn, or fried okra needs to try this. And especially if its in season! Food and Wine's BEST of the BEST From The Rustic Table by Constance Snow "Southerners are known for their ability to turn a blind eye to the unpleasantries of life, so if something seems to ugly and slimy to eat, we jsut ignore..."

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    Ingredients: cider vinegar, corn, cornmeal...

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    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #380757

    Shrimp Boil in a Turkey Fryer
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    Found this online http://www.skiptomylou.org. We made it for July 4. We were tired of the same ol' burgers and dogs menu. It was AWESOME! So easy...

    Shrimp Boil in a Turkey Fryer

    By BethR on July 8, 2009

    Recipe #380757

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    "Found this online http://www.skiptomylou.org. We made it for July 4. We were tired of the same ol' burgers and dogs menu. It was AWESOME! So easy to do! We had one person be the "timer" and it was great! Although it rained all day, we laid out a tablecloth and freezer paper at the kitchen counter and it was a blast! This is a must..."

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    Ingredients: ears of corn, garlic...

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    Prep Time:15 mins

    Total Time: 1 hrs

    Emeril's Homemade Pepper Sauce
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    Taken from Emeril Lagasse's book - "Every Day's a Party"; posted for ZWT 5. Taken from the recipe intro - "The oils in the flesh...

    Emeril's Homemade Pepper Sauce

    Recipe #373063

    Emeril's Homemade Pepper Sauce

    By alligirl on May 20, 2009

    Recipe #373063

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    "Taken from Emeril Lagasse's book - "Every Day's a Party"; posted for ZWT 5. Taken from the recipe intro - "The oils in the flesh and seeds of the peppers are quite volatile. You should wear rubber gloves when handling them, being careful not to touch your face or eyes while working with the peppers." **Refrigeration / 'aging'..."

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    Ingredients: anaheim chilies, distilled white vinegar...

    3 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Creole Salad
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    A recipe from Chatelaine Food Express Quickies.
    You'll get the best results with freshly picked tomatoes.

    Creole Salad

    Recipe #373005

    Creole Salad

    By Dreamer in Ontario on May 20, 2009

    Recipe #373005

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    "A recipe from Chatelaine Food Express Quickies. You'll get the best results with freshly picked tomatoes."

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    Ingredients: dried basil, dried thyme...

    9 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #372403

    Creole Garlic Shrimp and Scallop Kabobs - an Easy Weeknight Meal
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    For those weeknights when the dinner hour sneaks up quickly and catches you unaware, don't pick-up the phone and order pizza -- Give this delicious,...

    Creole Garlic Shrimp and Scallop Kabobs - an Easy Weeknight Meal

    By Feast Your Eyes! on May 17, 2009

    Recipe #372403

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    "For those weeknights when the dinner hour sneaks up quickly and catches you unaware, don't pick-up the phone and order pizza -- Give this delicious, quick and easy seafood recipe a try. It's a feast for both your eyes and palate, yet it requires very little effort. These creole-seasoned Shrimp and Scallop Kabobs marinate and cook in less that 30..."

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    Ingredients: creole mustard, dill weed...

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    Prep Time:20 mins

    Total Time: 28 mins

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    Newest Reviews for Creole Seasonal Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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