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    You are in: Home / Cuisine / North American / American / Southern / Creole / Creole Holiday/Event
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    Creole Holiday/Event Recipes

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    Zesty Boiled Shrimp
    Zesty Boiled Shrimp

    By Douglas Poe on May 14, 2012

    Recipe #478733

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    "Great for a coctail party."

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    Ingredients: lemons, onions, garlic cloves...

    0 Reviews

    Prep Time: 10 mins

    Total Time: 35 mins

    Zesty Boiled Shrimp

    King Creole
    King Creole

    By ratherbeswimmin' on May 13, 2012

    Recipe #103322

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    "I have served these drinks for a pre-Mardis Gras Ball party. Pretty potent so be careful."

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    Ingredients: Kahlua, dark rum...

    2 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    King Creole

    Quick & Easy Chicken-Sausage Gumbo
    Quick & Easy Chicken-Sausage Gumbo

    By Chef #189605 on May 10, 2012

    Recipe #109348

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    "This is a Southern Living recipe. It is delicious and easy!"

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    Ingredients: diced tomatoes, cooked rice...

    2 Reviews

    Prep Time: 20 mins

    Total Time: 45 mins

    Quick & Easy Chicken-Sausage Gumbo

    Creole Buttermilk - Black Pepper Dressing
    Creole Buttermilk - Black Pepper Dressing

    By lolablitz on March 24, 2012

    Recipe #475001

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    "This was a Mardi Gras recipe in our local paper. Good salad dressing, not too peppery and perfect for a Mardi Gras party. I couldn't find Creole mustard, but any good grainy mustard will do."

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    Ingredients: creole mustard, fresh ground black pepper...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Creole Buttermilk - Black Pepper Dressing

    Awesome Red Beans and Rice
    Awesome Red Beans and Rice

    By lolablitz on March 24, 2012

    Recipe #365123

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    "This is a great, fool-proof recipe from someone who lived in Nawlins and wishes she still did."

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    Ingredients: pepper, cooked rice...

    3 Reviews

    Prep Time: 30 mins

    Total Time: 4 hrs 30 mins

    Awesome Red Beans and Rice

    Bananas Foster Jam
    Bananas Foster Jam

    By WhiskingWings on January 23, 2012

    Recipe #472786

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    "Want to have the taste of New Orleans on your breakfast toast without the fuss and fat? Try this chunky, sweet and rum laced jam instead!"

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    Ingredients: dark rum, fresh lime juice...

    1 Reviews

    Prep Time: 5 mins

    Total Time: 45 mins

    Bananas Foster Jam

    New Orleans Milk Punch
    New Orleans Milk Punch

    By AlainaF on October 8, 2011

    Recipe #464622

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    "Great for Mardi Gras, milk punch dates back many centuries and is known for its curative effects. From The Southern Heritage Celebrations cookbook."

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    Ingredients: nutmeg, superfine sugar...

    1 Reviews

    Prep Time: 2 mins

    Total Time: 2 mins

    New Orleans Milk Punch

    King Cake Traditional New Orleans Recipe
    King Cake Traditional New Orleans Recipe

    By Steven L. on September 2, 2011

    Recipe #20237

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    "In European countries, the coming of the wisemen bearing gifts to the Christ Child is celebrated twelve days after Christmas. The celebration, called Epiphany, Little Christmas on the Twelfth Night, is a time of exchanging gifts and feasting. All over the world, people gather for the festive Twelfth Night celebrations. One of the most popular customs..."

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    Ingredients: cinnamon, confectioners' sugar...

    9 Reviews

    Prep Time: 3 hrs

    Total Time: 3 hrs 35 mins

    King Cake Traditional New Orleans Recipe

    Creole Red Beans and Rice
    Creole Red Beans and Rice

    By Miss Annie on August 15, 2011

    Recipe #29387

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    "This is a great Creole dish, and this is a good recipe. I usually have a bowl or two when we go to Louisiana. Very filling, and pocketbook friendly. Make sure you have a Louisiana hot sauce on the table so each one can "heat" it up. NOTE: There is a difference between Kidney Beans and Red Beans. The smaller red beans are similar to black..."

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    Ingredients: pepper, green bell peppers...

    28 Reviews

    Prep Time: 13 hrs

    Total Time: 18 hrs

    Creole Red Beans and Rice

    Muffuletta Panini
    Muffuletta Panini

    By gumboboy on February 5, 2011

    Recipe #265082

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    "A delicious, grilled version of the classic New Orleans sandwich. If you can't find prepared olive salad then try to use a chunky style olive tapenade."

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    Ingredients: mortadella, genoa salami...

    6 Reviews

    Prep Time: 10 mins

    Total Time: 15 mins

    Muffuletta Panini

    Gumbo
    Gumbo

    By Kevin Young on January 7, 2011

    Recipe #32042

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    "This is originally a shrimp gumbo recipe, but it's gumbo, so you can add whatever turns you on. I always eat it with more than just a few dashes of Tabasco. I hope you like it."

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    Ingredients: shrimp, fresh parsley, garlic...

    99 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs

    Gumbo

    Gumbo
    Gumbo

    By Andi the grate on October 26, 2010

    Recipe #234493

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    "This can be made in the crock pot or just a big pot on the stove. I've been making this for a couple of years now. And every time I make it, I barely get any of it before it dissapears. Now, keep in mind that the measurements are approximate, I never measure. I usually just tear up a whole cooked chicken so I really have no idea how much is actually..."

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    Ingredients: cooking oil, andouille sausages...

    4 Reviews

    Prep Time: 1 hrs 30 mins

    Total Time: 9 hrs 30 mins

    Gumbo

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    Newest Reviews for Creole Holiday/Event Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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