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    You are in: Home / Cuisine / North American / American / Southern / Creole / Creole Dinner Party
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    Newest Creole Dinner Party Recipes

    Cajun Chicken Linguine
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    This is a twist on chicken Alfredo.

    Cajun Chicken Linguine

    Recipe #479461

    Cajun Chicken Linguine

    By Douglas Poe on May 15, 2012

    Recipe #479461

    "This is a twist on chicken Alfredo."

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    Ingredients: pepper, dried basil...

    Prep Time:10 mins

    Total Time: 30 mins

    Zesty Boiled Shrimp
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    Great for a coctail party.

    Zesty Boiled Shrimp

    Recipe #478733

    Zesty Boiled Shrimp

    By Douglas Poe on April 30, 2012

    Recipe #478733

    "Great for a coctail party."

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    Ingredients: lemons, onions, garlic cloves...

    Prep Time:10 mins

    Total Time: 35 mins

    Crispy Shrimp Bundles With a Smokey Dipping Sauce
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    Ready, Set, Cook! Special Edition Contest Entry: Enjoy these Festive Shrimp bundles wrapped in crispy potatoes served with a smokey, chunky Remoulade...

    Crispy Shrimp Bundles With a Smokey Dipping Sauce

    Recipe #474954

    Crispy Shrimp Bundles With a Smokey Dipping Sauce

    By Rita~ on February 24, 2012

    Recipe #474954

    "Ready, Set, Cook! Special Edition Contest Entry: Enjoy these Festive Shrimp bundles wrapped in crispy potatoes served with a smokey, chunky Remoulade sauce. This can be easily doubled for a meal."

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    Ingredients: shrimp, eggs, adobo sauce...

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #473947

    Fried Onion Straws With Creole Mustard Dipping Sauce
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    This is such a great alternative to French fries. Goes well with steaks too.
    I actually like the dipping sauce with raw vegetables as well. This...

    Fried Onion Straws With Creole Mustard Dipping Sauce

    By Shawn C on February 10, 2012

    Recipe #473947

    "This is such a great alternative to French fries. Goes well with steaks too. I actually like the dipping sauce with raw vegetables as well. This would probably go well with fried okra too."

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    Ingredients: cornmeal, evaporated milk...

    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #473418

    Cajun Shrimp Spread
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    Serve with toast points, assorted crackers, and chips or cut up vegetables.

    Cajun Shrimp Spread

    By Douglas Poe on February 2, 2012

    Recipe #473418

    "Serve with toast points, assorted crackers, and chips or cut up vegetables."

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    Ingredients: cracked black pepper, cream cheese...

    Prep Time:30 mins

    Total Time: 40 mins

    Recipe #472942

    Shrimp Creole
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    This is one of my favorite ways to eat shrimp!!!

    Shrimp Creole

    By Douglas Poe on January 25, 2012

    Recipe #472942

    "This is one of my favorite ways to eat shrimp!!!"

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    Ingredients: pepper, dried thyme, garlic...

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #470583

    Honey-Bourbon Glazed Ham
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    This ham is a showstopping Southern classic! Gets rave reviews every time. From The Southern Living Heirloom Cookbook. Note: Cook time includes a 30 minute...

    Honey-Bourbon Glazed Ham

    By BecR on December 26, 2011

    Recipe #470583

    "This ham is a showstopping Southern classic! Gets rave reviews every time. From The Southern Living Heirloom Cookbook. Note: Cook time includes a 30 minute stand time."

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    Ingredients: creole mustard, honey...

    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    Recipe #470348

    Artichoke Casserole
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    If you are from south Louisiana, you are familiar with an Italian favorite called Stuffed Artichokes which is very time-consuming to make. This recipe...

    Artichoke Casserole

    By BeemerBunny on December 21, 2011

    Recipe #470348

    "If you are from south Louisiana, you are familiar with an Italian favorite called Stuffed Artichokes which is very time-consuming to make. This recipe has all the ingredients (including a surprise-green beans) of Stuffed Artichokes without all the time and work involved. We love it and I cook it on special occasions and holidays."

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    Ingredients: garlic, olive oil, onions...

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #470345

    Mommie's Delicious Pork Roast
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    Everyone called my grandmother "Mommie"... grandkids, nieces, nephews, friends, neighbors... you get the picture. She was the best cook in...

    Mommie's Delicious Pork Roast

    By BeemerBunny on December 21, 2011

    Recipe #470345

    "Everyone called my grandmother "Mommie"... grandkids, nieces, nephews, friends, neighbors... you get the picture. She was the best cook in the world and all of her recipes that I enjoyed eating as a child were never written down but are remembered because of the many days spent in her wonderful kitchen with her. This is my first attempt..."

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    Ingredients: cooking oil, garlic cloves...

    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

    Recipe #466076

    American Kitchen Classic Louisiana Gumbo
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    Gumbo is perhaps the signature dish, a cross cultural dish, of both cuisines, Cajun and Creole. Creole cooking is city cooking: refined, delicate and...

    American Kitchen Classic Louisiana Gumbo

    By Celticevergreen on October 13, 2011

    Recipe #466076

    "Gumbo is perhaps the signature dish, a cross cultural dish, of both cuisines, Cajun and Creole. Creole cooking is city cooking: refined, delicate and luxurious, developed and originally prepared by servants while Cajun cooking is French cooking techniques on a host of new ingredients unknown from the Cajuns stays in Nova Scotia and France, exotic forms..."

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    Ingredients: andouille sausages, frozen cut okra...

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #465099

    King Mackerel Cakes
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    Don't give away that king mackerel. Here's a great alternative to smoking that kingfish.

    King Mackerel Cakes

    By Lisa Hemond on September 28, 2011

    Recipe #465099

    "Don't give away that king mackerel. Here's a great alternative to smoking that kingfish."

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    Ingredients: eggs, garlic powder...

    Prep Time:40 mins

    Total Time: 1 hrs 5 mins

    Recipe #456153

    Easy Chicken Gumbo
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    This is really easy -- fast and only 5 ingredients. It is full of vegetables, chicken and sausage. The recipe comes from Bird's Eye. If you want...

    Easy Chicken Gumbo

    By Lorraine of AZ on May 15, 2011

    Recipe #456153

    "This is really easy -- fast and only 5 ingredients. It is full of vegetables, chicken and sausage. The recipe comes from Bird's Eye. If you want a less spicy gumbo, substitute a smoked sausage for the Andouille. This gumbo is meant to be served over hot cooked rice for a hearty meal. I haven't made this yet but am posing for easy finding."

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    Ingredients: andouille sausages, stewed tomatoes...

    Prep Time:5 mins

    Total Time: 25 mins

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    Newest Reviews for Creole Dinner Party Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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